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Signature. Aged cheddar, Emmenthaler, Sam Adams Boston Lager, garlic and spices. Made with Kindred Creamery cheese.
Aged cheddar, Emmenthaler, lager beer, housemade salsa and jalapenos.
Butterkase, fontina, Parmesan, spinach, artichoke hearts and garlic. Gluten-free.
Signature. Gruyere, raclette, fontina, white wine, garlic and nutmeg. Gluten-free.
Tuscan salami, prosciutto, Calabrese salami, fig jam, artisan crackers and Kalamata olives. Gluten-free: without crackers.
Signature. Romaine, iceberg, cheddar, tomatoes, croutons, scallions, sliced egg and your choice of housemade dressing. Gluten-free: without croutons.
Romaine, Parmesan, croutons, Caesar dressing and Parmesan-dusted pine nuts. Gluten-free: without croutons.
Mixed greens, candied pecans, Gorgonzola, tomatoes and housemade raspberry walnut vinaigrette. Gluten-free.
Signature. Milk chocolate and crunchy peanut butter. Gluten-free.
Milk chocolate, chocolate cake and wildberry fruit puree. Gluten-free.
Milk chocolate, marshmallow cream and bits of graham crackers flambeed. Gluten-free: without graham cracker bits.
Vegan semi-sweet chocolate. Gluten-free.
Signature. Milk chocolate, caramel and candied pecans flambeed. Gluten-free.
Milk, dark or white chocolate. Gluten-free.
Dark chocolate or white chocolate. Gluten-free.
Sea salt caramel cheesecake, cream puffs, rolled gaufrettes and fresh berries.
Create your entree by choosing 3 items.
Menu for The Melting Pot provided by Allmenus.com
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