Petite beef tenderloin farm fresh eggs boar's head breakfast potatoes & toasted wheat bread.

Griddled English muffin Virginia ham, poached cage-free eggs classic hollandaise sauce.

Served with boar's head breakfast potatoes & biscuit.

Served with farm fresh eggs your way boar's head breakfast potatoes or grits and buttermilk biscuit & jams.

Boar's head biscuit, kite's ham arugula, pepper jelly & fried egg.

Wade's mill grits & local chicken eggs.

Whipped cream cheese, diced tomatoes pressed eggs, red onions & capers toasted bagel.

Apples, kale, sweet potato, radish & beets sunny side up eggs & toasted wheat bread.

Cage-free eggs, heirloom tomato salsa shredded meadow creek cheese, garden berries.

Whipped butter, maple syrup seasonal berries & powder sugar.

Whipped butter, maple syrup blueberries, bananas or chocolate chips.

Whipped butter, maple syrup blueberries, bananas or chocolate chips.

Honeydew, cantaloupe & golden delicious pineapple vanilla yogurt dipping.

Greek yogurt & sliced local honeycomb.

Morning berries & brown sugar.

Wade's mill grits, cheddar cheese chopped bacon, green onions.

Tomatoes, spinach avocado, Boursin cheese boar's head breakfast potatoes.

Grow house spinach, heirloom tomato, triple cream cheese garden herbs & Edwards sausage.

Carrots, onions & celery, potato, pulled Shenandoah chicken breast, savory rich volute & flakey herbed crust.

Sweet peas, potato, corn, leeks, garlic emulsion house biscuit crumble.

Spout house pesto, roasted tomatoes, wilted Scarlett kale & spinach.

Roasted fall vegetables, parsnip & potato puree red pepper rouille.

Sweet & sour cucumber slaw, pickle remoulade, brioche roll.

Shaved smoked turkey, smoked sugar-cured ham, swiss cheese toasted country white bread, lettuce, tomato with dijon aioli.

Ground local lamb, caramelized onions, tzatziki aioli shredded local cheese & spinach, french fries or side salad.

100% plant-based curry burger, sweet & sour vegetable slaw vegan hot pepper mayonnaise.

Double ground beef patties, rooster sauce, local tarmac cheese lettuce, tomato, red onion, toasted challah roll.

Herbed chicken breast, baby swiss cheese, wilted spinach sautéed mushrooms, lettuce, tomato open-faced on grilled country white bread.

Panko-crusted green tomatoes, thick-cut bacon, trout house lettuce, pimento cheese, green goddess aioli & open face country toast.

Boar's head biscuit, kite's ham, arugula, pepper jelly & fried egg.

Heirloom tomato salsa, rooster sauce Kentucky sorghum.

Chesapeake Bay oysters, remoulade chefs hot sauce.

Local cheeses, peach mustard smoked almonds, toast.

Lump crab, basil oil, spiced croutons.

A boar's head tradition.

Nasturtiums, baby lettuce & sprouts, carrot curls sweet vinegar tomatoes, sprouting green goddess lemon herb.

Grated Edmontonian cheese, toasty croutons black garlic caesar dressing.

A daily salad from the bounty of the local harvest.

Caromont goat cheese fritter, pickled red onion, roasted golden beet pearls, candied pecans blackberry emulsion.

Farmers market vegetables & fresh herbs toasted farro, tuxedo barley & roasted peanuts lemon herb vinaigrette.

Millstone ale beer-battered lobster tail roasted whiskey-soaked pineapple shaved vegetable salad chef's hot sauce & soy caramel.

Topped with bacon butter and roasted.

Bacon, tomato, leeks, arugula pesto cream on garlic toast.

Smoked duck ham, kite's madison county country ham, local prosciutto, garlic herb biscuits Virginia honeycomb, stone mustard apple butter & pepper jam.

Romesco sauce, hickory syrup, toasted almonds.

Caramelized apple, dried cranberries, tarragon Claremont goat cheese, hickory gastrique.

Kentuckyaki pork belly & seared sea scallop romesco sauce, sprout house Garni.

Lump crab, basil oil, spiced croutons.

A boar's head tradition.

Hoppin John, Carolina gold rice kale, romesco sauce.

Caromont goat cheese, parsnip & potato mash, sour mustard greens lemon-herb emulsion.

Bold rock hard cider, apple compote kentuckyaki glazed pork belly sweet and sour mustard greens farmstead cheese grits.

Beluga caviar lentils wilted kale roasted tomato butter sauce.

Southern Atlantic coast white shrimp & creamy tarmac farmstead cheese grits, shrimp butter andouille sausage, scallion & white wine.

Tuxedo barley risotto, fall harvest slaw, peach and lemon preserve, chef's fermented hot sauce.

Caromont goat cheese parsnip & potato mash broccolini, truffle butter, Carbondale mushrooms red wine demi-glace.

Tuxedo barley, Carbondale mushrooms, roasted turnips, butternut squash, pickled red beets, roasted Virginia peanuts, hickory gastrique.

Carolina gold rice, papa weaver's chorizo ginger, apples, spinach, simple sauce.

Sweet potato puree, wilted kale glazed carrots, pickled blackberries red wine demi-glace.

Dried cranberry compote & acorn squash candies.

Lavender honey cream raspberry flambéed.

Salted caramel ice cream whiskey white chocolate sauce.

Nutmeg dusted palmier cookie.

Lump crab, basil oil, spiced croutons.

A boar's head tradition.

Heirloom tomato salsa, rooster sauce Kentucky sorghum.

Local cheeses, peach mustard smoked almonds, toast.

Caromont goat cheese fritter, pickled red onion, roasted beets, candied pecans blackberry emulsion.

Grated Edmontonian cheese, toasty croutons black garlic caesar dressing.

Kentuckyaki smoked pork belly pan-roasted scallop, romesco sauce.

Chesapeake Bay oysters old bay & tarragon, remoulade.

Double ground beef patties, char-grilled local tarmac cheese lettuce, tomato, red onion.

Boar's head biscuit, kite's ham, arugula pepper jelly & fried egg.

Farm fresh egg your way morning potatoes & zucchini hash browns smoked bacon, strawberry pineapple skewer.

Whipped butter, maple syrup blueberries, bananas or chocolate chips.

Whipped butter, maple syrup powder sugar.

Seven-grain bread, blueberry jam whipped butter.

Roasted pineapple.

Kitchen yum yum sauce.

Carrot curls, sweet tomatoes, cucumbers citrus herb vinaigrette.

Poached broccolini & whipped potatoes, trout house Garni.

Creamy Marmac farmstead cheese macaroni & local apples.

Crispy french fries & local apples.

Whipped potatoes, steamed green beans & spinach.

Chilled fruit salad & fried green beans.

Basil marinara sauce & shaved local cheese.