Bizou

Gluten-free. Chevre, tomato salad, baby greens, and honey-Dijon dressing.

Herbes de provence fried chicken, chopped hearts of romaine, tomato, red onion, house croutons, classic dressing.

Slow-braised beef and vegetable stew, creamy polenta, grilled bread, baby green salad.

White cheddar, bacon, caramelized onions, bacon, Dijon aioli, homemade brioche bun, baby greens, tomato salad, French fries.

Gluten-free. Creamy Parmesan risotto with house-smoked salmon, baby green and tomato salad.

Gluten-free. Baby arugula, roasted fingerling potatoes, cherry tomatoes, crumbled feta, lemon vinaigrette.

Veg. Fresh bread, saffron aioli, kalamata olive, tapenade, housemade hummus and goat cheese boursin.

Braised kale, poached free-range eggs, homemade sourdough English muffin, hollandaise sauce, Bizou potatoes, watermelon and arugula salad.

Medium rare seven hills grass-fed steak, scrambled free range eggs. Peppercorn cream, homemade biscuit, Bizou potatoes, watermelon and arugula salad.

House smoked salmon, fried green tomatoes, fresh mozzarella, poached free-range egg, hollandaise sauce, mixed baby greens, basil cream.

Gluten-free. Crispy tortillas. Fried free-range egg, refried beans, tangy tomatoes sauce, feta pico de gallo, creme fraiche.

Crimini mushrooms, chevre, tomato, braised kale, roasted red pepper coulis, Bizou potatoes.

House pork sausage, bacon, white truffle, mustard homemade biscuit, Bizou potatoes, watermelon, and arugula salad.

Homemade sourdough, sliced avocado, pico de gello, poached free-range eggs, tomato hollandaise.

Homemade sourdough English muffins, poached free range egg, hollandaise Bizou potatoes.

Slow braised beef and pork sausage stew, poached free range egg, green scallion biscuit, baby arugula salad.

Gluten-free and veg. Roasted golden beets, candied walnuts, chevre, tomato salad, baby greens, honey-Dijon dressing.

Massaged curly kale and brussels sprouts, roasted winter root vegetables, and rainbow carrots, spiced toasted almonds, pomegranate arils, walnut-Dijon vinaigrette.

Chopped hearts of romaine, herbes de provence fried chicken, roma tomato, red onion, house croutons, shaved Parmesan, classic caesar dressings.

Grilled seven hills grass-fed bavette steak, baby greens, julienne vegetables, roma tomatoes, candied walnuts, crumbled danish bleu, balsamic vinaigrette.

A breton cake of layered croissant, dough, salt, and caramelized sugar.

Chocolate croissant.

Le classique.

Cream cheese icing.

Fresh whipped cream berries, warm maple syrup.

Organic pain au chocolat, kouign-amann, plain croissant, cinnamon bun with cream cheese frosting, house-mode preserves.

Brioche French toast, blackberry cobbler topping, fresh whipped cream, warm maple soup.

Gluten-free. Grilled Spanish-style chorizo, roasted shaved brussels sprouts, butternut squash, and shallots, spiced toasted almonds, sherry vinaigrette, saffron aioli.

Gluten-free. Fried free-range egg, bacon, green scallions, red pepper coulis, baby green salad.

All white meat tenderloins, smashed potatoes, peppercorn cream, tomato salad, baby green salad.

Housemade mild Italian pork sausage, caramelized onions, and grilled peppers, toasted ABC bread, Dijon aioli, baby green salad, French fries.

Julienne vegetables, baby green salad, horseradish cream.

Smashed potatoes, chipotle ketchup, baby green salad.

Gluten-free and veg. Roasted beets, poached bartlett pears, arugula, house ricotta, pine nuts, honey-Dijon vinaigrette.

Gluten-free and veg. Cashew cream ricotta, baby arugula, pepitas, date, and orange reductions.

Gluten-free and veg. Massaged curly kale and brussels sprouts, roasted root vegetables, pomegranate arils, walnut-Dijon, vinaigrette.

The nom nom; caramel and vanilla unsweetened cold brewed coffee.

Locally roasted, designed to share.

Warm caramel sauce and vanilla ice cream.

Warm berry compote and vanilla ice cream.

Gluten-free. Cinnamon sugar, vanilla ice cream and warm caramel sauce.

Classic bistro-style dark chocolate mousse.

Contains nuts. Cream cheese icing, white chocolate-pineapple sauce.

Warm caramel sauce and vanilla ice cream.