Aji Amarillo infused whipped potatoes, avocado, chicken salad, roasted piquillo pepper salad, olive sauce, aji Amarillo sauce, rocoto sauce, green onions, cilantro and red onions, and crushed toasted canchita.
Colombian style fried empanada, Peruvian style bake empanada, Bolivian style bake empanada, huancaina sauce, huacatay sauce, and chimichurri.
Grill anticuchero octopus, recutecu sauce, olive sauce, aji amarillo sauce, roasted yuccas, and roasted choclo and olive oil.
Grilled beef, honey glazed anticucho sauce, huancaina sauce, red cabagge, passion fruit dressing, shoestring fries, white sesame seed, and cilantro.
Poached quinoa, crispy quinoa, avocado, golden raisins, crispy cashews, tomatoes, fresh mint, passion fruit dressing, and lettuce.
Mix Greens, avocado, tomatoes, cucumber, red onions, queso fresco, almonds, and polleria dressing.
Fried yucca sticks and huancaina sauce.
Stir-fried black and white quinoa, seasonal veggies, chaufa sauce, scrambled eggs, green onios, and white sesame seeds.
Aji amarillo infused whipped potatoes, avocado, roasted piquillo pepper salad, tuna, olive sauce, aji amarillo sauce, rocoto sauce, green onions, cilantro, and red onions.
Whitefish, aji limo, cilantro, choclo, sweet potato, red onions, cancha and leche de tigre.
Whitefish, octopus, calamari, shrimp, cilantro, ajia amarillo, red onios, choclo, sweet potato, cancha and leche de tigre.
Whitefish, octopus, rocoto, cilantro, green onions, red onions, choclo, sweet potato, fried calamari, fried yucca, and creamy leche de tigre.
Whitefish sashimi style, aji amarillo tiradito sauce, choclo, aji limo, sweet potato, crushed canchita, cilantro, green onions, and olive oil.
Whitefish, shrimp, choclo, cancha, red onions, cilantro, rocoto, and leche de tigre.
Flap meat, red onion, tomatoes, cilantro, lomo saltado sauce, fries, and white rice.
Chicken breast strips, red onions, tomatoes, cilantro, saltado sauce, fries, and white rice.
Shredded chicken breast, aji amarillo sauce, boiled egg, roasted potatoes, peruvian olive sauce, white rice, and cilantro.
Lamb shank, cilantro sauce, tacu tacu, yucca fries, and salsa criolla.
Whitefish filet, shrimp, calamari, octopus, black mussels, baby clams, peruvian pepper sauce, roasted potatoes, and white rice.
Peruvian version of the paella, shrimp, calamari octopus, black mussels, baby clams, carrots, green peas, peruvian corn, red bell peppers, and sarsa criolla.
Ecuadorian style. Yellow rice, shredded chicken, carrots, peas, and plantains.
Duck confit, Peruvian fried rice, red bell peppers, scrambled eggs, bean sprouts, choclo, green onions, and wonton strips.
Peruvian fried rice, chicken, beef, pork, snow peas, red bell peppers, scrambled eggs, bean sprouts, choclo, green onions, and wonton strips.
Duck confit, cilantro infused rice, carrots, green peas, red bell peppers, salsa criolla, and huancaina sauce.
Noodles, potatoes, boiled egg, cilantro, green onion, lime, and rocoto sauce.
Fried pork, telera bread, aji amarillo mayonnaise, sweet potato, salsa criolla, served with one choice of side and huancaína sauce.
Fettuccini pasta, huancaina sauce, flap meat, red onions, and tomatoes.
8 oz. new york strip steak, anticuchero sauce, tacu tacu, bacon, sweet plantains, fried yucca, chorizo, and fried egg.
Served with 2 choice of sides and 1 chimichurri sauce.
Dulce de leche mousse, pisco, and whipped cream.
Chocolate lava cake, mango coulis, chocolate crumbs, and lucuma gelato.
Homemade soft cookies filled with dulce de leche and powdered sugar.
Double dark chocolate or lucuma.
Passion fruit.
Andean blackberry.
Passion fruit.