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Gillie's Cuisine
House-made vegetarian chili topped with white cheddar, tomatoes, onions, red peppers, and black olives.
A bowl of soup, side of any salad, and a wedge of Italian bread.
A bowl of soup served with choice of fat grilled cheese, smoked trout, or hummus sandwich or wrap.
Toasted pita points served with your choice of our hummus or spinach-artichoke dip.
House-mode Southwest black bean burger topped with chipotle veganaise.
House-mode herb-roasted mushroom and seitan burger topped with whole-grain mustard.
House-made Cajun crawfish patty topped with our piquant com remoulade.
May be raw or undercooked. Savory fresh salmon patty topped with our piquant corn remoulade.
Grilled marinated tofu steak served on rye toast with sauerkraut, Swiss cheese. and a traditional tangy Russian dressing. Served with our Asian slaw.
May be raw or undercooked. Blackened catfish fillet on grilled baguette with mixed greens, tomato, red onion, and chipotle mayo. Served with our vegan coleslaw.
Sauteed zucchini, squash, onion, red peppers, and mushrooms on grilled baguette with Swiss. Topped with mixed greens, fomato, olive tapenade, and whole-grain mustard. Served with our Asian slaw.
Sauteed shiitake, button, and portobello mushrooms, onions, and red peppers on grilled baguette with Swiss. Served with our Asian saw.
Grilled smoked Salmon served on toasted focaccia bread with arugula, grilled tomatoes, capers, and spinach artichoke spread. Served with chips and salsa.
Grilled marinated tempeh strips, mixed greers, tomato, and pesto aioli on a chickpea bun. Served with chips and salsa.
Sauteed tofu, sliced cucumber, shredded carrot, mixed greens, and homemade peanut sauce in a wheat wrap. Served with chips and salsa.
Seiton strips grilled In our house barbecue sauce with vegan coleslaw in a wheat wrap. Served with chips and salsa.
House blend of smoked trout, stone ground mustard, mayo, sour cream, celery, and apple, served with mixed greens, and tomato on your choice of honey wheat, rye, or pita bread. Served with chips and salsa.
House-made hummus served with mixed greens, tomato, and red onion on your choice of honey wheat, rye, or pita bread. Served with chips and salsa.
You choice of any combination of carrot, apple, beet, or pear. Add ginger, parsely, of celery.
Your choice of cranberry, tomato, or pineapple.
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Botle. Non alcoholic.
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Menu for Gillie's Cuisine provided by Allmenus.com
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