Sake House

Served with our freshly made ginger dressing.

Fried salmon skin on top of a fresh bed of iceberg lettuce drizzled with our sweet unagi sauce.

Marinated seaweed on a bed of iceberg lettuce sprinkled with freshly toasted sesame seeds.

Marinated baby octopus sprinkled with freshly toasted sesame seeds.

Marinated squid sprinkled with freshly toasted sesame seeds.

Sliced tako (octopus) or kani ( crab sticks) on a bed of thinly sliced cucumbers with ponzu sauce drizzled on top sprinkled with freshly toasted sesame seeds.

Mackeral.

Crab stick.

Egg omelet.

Fried tofu.

Octopus.

Squid.

Tuna.

Tuna with scallions.

Yellow tail.

Yellow tail with scallions.

Salmon.

White tuna.

Shrimp.

Tilapia.

Eel.

Surf clam.

Salmon roe.

Flying fish roe.

Wasabi infused flying fish roe.

Sweet shrimp with head.

Choice of protein, glazed with our sweet teriyaki sauce with steamed vegetables and white rice.

Choice of protein with vegetables, hand battered and tempura fried with a sweet ginger soy dipping sauce and white rice.

Includes miso soup, house salad, fried rice, gyoza pork and shrimp fried dumplings and fruit.