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Celebration by Rupa Vira
Each box includes butter chicken (w/ your choice of spice level), jeera rice, daal makhni, butter naan, and gulab jamun.
Each box includes hariyali chicken korma (w/ your choice of spice level), jeera rice, yellow tadka dal, butter naan, and gulab jamun.
Each box includes paneer da pyaar (w/ your choice of spice level), jeera rice, daal makhni, butter naan, and gulab jamun.
Each box includes palak paneer (w/ your choice of spice level), jeera rice, yellow tadka dal, butter naan, and gulab jamun.
Each box includes vegetable korma (w/ your choice of spice level), jeera rice, chana masala, tandoori roti, and vegan burfi.
Each box includes butternut squash kofta (w/ your choice of spice level), jeera rice, chana masala, tandoori roti, and vegan burfi.
2 Biryani (Veg or Chicken), 1 Appetizer, Gulab Jamun (4pc)
Dussehra Special. Roasted lotus seeds tossed with tangy chutneys and crunchy toppings. “Vijaya” means victory, and this light, festive chaat is our tribute to the day.
Dussehra Special. Fire-roasted sweet potato with chaat masala and a squeeze of lime. It’s a nod to the Raavan Dahan bonfires that light up Dussehra night.
Crisp, golden sago and peanut fritters, made the Mumbai way Chef Rupa grew up with. They’re named for the arrow that ended Raavan’s reign.
Garlic toast topped with Amul cheese, bell peppers, and cherry tomatoes
Toast topped with Amul cheese, and spiced mashed vegetables
Tangy broth with mushrooms, fried noodles
A velvety carrot-ginger soup infused with warming spices, paired with kulcha melt
Buttery crisp dosa stuffed with potatoes. Served with sambar, tomato and coconut chutney
Buttery crisp dosa with podi masala. Served with sambar, tomato and coconut chutney.
Buttery dosa stuffed with cheese. Served with sambar, tomato and coconut chutney.
Buttery crisp dosa with egg stuffing. Served with sambar, tomato and coconut chutney.
Buttery dosa with ground lamb. Served with sambar, tomato and coconut chutney.
Tamarind chutney, onions, mixed fruit, yogurt pearls
Potato cutlet, apricot marmalade, red pepper hummus
Lotus Stem, tamarind chutney, yogurt. Seasonal Item.
Ready, set, crunch! Take a shot of tangy, spiced, Cranbery Pani Puri — warm and festive
Stuffed patty with spiced potatio and green peas filing
Samosa with chickpeas, onion, chutney, yogurt
Spicy marinated deepfried paneer, curry leaves
Melt-in-mouth lamb, flaky paratha, pickled onion
Spicy ground lamb, fried egg served with pav
Tilapia fish flavored with mustard sauce
Tangy chicken, spices, roasted peanuts, cashews
Indian cheese, house pickle flavor
Charred tandoori cauliflower, honey-garlic and soy glaze
Stuffed mushroom, garlic, cheese
Boneless chicken flavors - Hariyali & Kesari
Bone-in lamb, Green chutney on the side
Marinated in yogurt with celebration spices
Shrimp, celebration spices
Butternut squash kofta, goji berry, and makhni sauce
Seasonal vegetables, peanut sesame gravy & goda masala
Lightly fried paneer simmered in mild tomato cream sauce.
(M)ethi, (M)utter, (M)alai cooked in cashew sauce and simmered together
Spinach, garlic with Paneer. Replace with Chicken +4 / Lamb +7
Mix vegetables sauteed with spices
Vegetable panner balls sauteed in cashew tomato sauce.
Eggplant cooked in sesame seed gravy
Potatoes, cauliflower, signature blend of spices
Tangy potatoes perfectly paired with mild, smoky shishito peppers, aromatic fennel and a sprinkle of freshly grated coconut
Boneless chicken, cashew paste, butter & tomato
A rustic specialty made with boneless chicken
Slow cooked bone-in goat, sautéed with ginger
Braised lamb shank, homemade masala, crispy onions, 23k Gold leaf
Shrimp grilled in tandoor served with tikka sauce.
Grilled salmon, served with two flavors of mango and two flavors of chilli sauce
Thin soft rotis folded like a handkerchief made from all-purpose flour.
Mumbai style Biryani. Aromatic rice, fragrant spices, caramelized onions
Mumbai style Biryani with chicken. Aromatic rice, fragrant spices, caramelized onions
Mumbai style Biryani with shrimp. Aromatic rice, fragrant spices, caramelized onions
Mumbai style Biryani with lamb. Aromatic rice, fragrant spices, caramelized onions
Mumbai style Biryani with mutton (goat). Aromatic rice, fragrant spices, caramelized onions
Coconut, spices, mixed vegetables
Black lentils slow simmered with ginger, garlic, cream
Masoor, toor and channa dal, butter, spices
Ground spinach, corn kernels
Chickpeas in house spices
Choose from pineapple, mint or pink peppercorn
Sliced onion, lemon, green chillies
A fusion of eastern and western India that looks like a birds nest. Sutarfeni, Rashbhari, Saffron, Basoondi
Classic Rasmalai in Black Currant, Rose and Paan Gulkand flavor
A Rajasthani delicacy made from crispy flour four and sugar syrup served with Rabdi and Makhan Malai.
Liquified paan beverages. Bettle leaves, gulkand, milk, fennel seeds
Menu for Celebration by Rupa Vira provided by Allmenus.com
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