Tuna, salmon, escolar and shrimp.
Two pieces tuna, two pieces salmon and two pieces escolar.
Green soybean w- sea salt.
Six pieces fried beef dumpling.
2 pcs Shrimp w/ 4 pcs Vegetable
Five pieces jumbo shrimp dumpling.
Deep fried tofu topped w- scallion bonito and tempura sauce.
Seared beef, onion and tataki dressing.
Six pieces hamachi slices garnished w- jalapeno and cilantro served w- chef's house citron sauce.
4 pieces shrimp, green bean tempura w- sweet and spicy sauce.
Seared tuna, onion and ponzu sauce.
Small bread crumbed fried patty containing mashed potato.
Shrimp, crab, octopus, cucumber, white fish and surf clam w- vinegar sauce.
Seared salmon, avocado and lettuce w- yuzu dresing.
Sliced fresh tuna, avocado, lettuce served cold w- wasabi dressing.
Squid salad.
Asparagus w- sesame dressing.
Served with ginger-wasabi dressing.
Served with roasted sweet potato.
Served with ginger-wasabi carrot sauce.
Served with green tea salt.
Served with garlic and miso sauce.
Served with sweet potato puree.
Served with wasabi mayo.
Baked lump crab, avocado, spicy aioli, sweet soy, cream cheese on a bed of sushi rice.
Served with Japanese 7 spice chili garlic butter.
Served with cilantro and fried wonton.
Thinly sliced baby calamari, uni, quail egg, truffle and soy sauce.
Served with jalapeno, cilantro and citron sauce.
Served with miso soup, house salad, tempura, rice, and a salmon teriyaki roll with your choice of add-in.
Served with house salad.
Stirred fried noodles, vegetables, bonito flakes served with miso soup and house salad and your choice of protein.
6 pcs nigiri sushi with 6 pcs California roll. Served with miso soup and house salad.
10 pcs assorted sashimi. Served with miso soup and house salad.
5 pcs nigiri sushi, 6 pcs sashimi, 6 pcs California roll. Served with miso soup and house salad.
Variety of fresh sashimi over sushi rice. Served with miso soup and house salad.
Tuna sashimi over sushi rice. Served with miso soup and house salad.
Salmon sashimi over sushi rice.
Spicy tuna over sushi rice.
Tuna or Salmon poke over rice, bed of lettuce, seaweed salad, crab salad, avocado. Served with miso soup and house salad.
Served with green tea salt.
Served with garlic and miso sauce.
Served with sweet potato puree.
Served with wasabi mayo.
Baked lump crab, avocado, spicy aioli, sweet soy, cream cheese on a bed of sushi rice.
Served with Japanese 7 spice chili garlic butter.
Thinly sliced baby calamari, uni, quail egg, truffle and soy sauce.
Served with cilantro and fried wonton.
Served with jalapeno, cilantro and citron sauce.
6 pcs shrimp, 4 pcs vegetable served with miso soup and house salad.
Panko breaded crispy fried chicken breast served with rice, miso soup and house salad.
Served with house salad and your choice of broth.
Stirred fried noodle, vegetables, bonito flakes served with miso soup and house salad.
Served with vegetables, rice, miso soup and house salad with your choice of protein.
7 pcs nigiri and 6 pcs spicy tuna roll. Served with miso soup and house salad.
10 pcs nigiri and 6 pcs spicy tuna roll. Served with miso soup and house salad.
Chef's choice of 12 pcs signature nigiri. Served with miso soup and house salad.
15 pcs sashimi. Served with miso soup and house salad.
21 pcs sashimi. Served with miso soup and house salad.
8 pcs nigiri and 10 pcs sashimi. Served with miso soup and house salad.
10 pcs nigiri, 15 pcs sashimi, 1 signature roll. Served with miso soup and house salad.
Variety of fresh sashimi over sushi rice. Served with miso soup and house salad.
Tuna sashimi over sushi rice.
Salmon sashimi over sushi rice.
Baked freshwater eel over sushi rice.
Spicy Maine crab, tempura shrimp, cucumber roll topped with avocado, crunchy, eel sauce.
Salmon, imitation crab, spicy tuna, shrimp wrapped in cucumber, creamy mayo.
Shrimp tempura, crab salad, avocado, crunchy, wrapped in cucumber, sweet soy.
Soft shell crab, cucumber, avocado, crab salad, sweet soy.
Tempura lobster tail, baked coconut, avocado, cucumber, fish roe, creamy lobster sauce, sweet soy.
Spicy crab, crunchy, shrimp, avocado, sweet soy, spicy mayo.
Crab salad, avocado, whole eel, flying fish roe, scallion, sweet soy.
Shrimp tempura, crab salad, creamy mayo, crunchy.
Spicy crab, crunchy, tuna, avocado.
Spicy salmon, crunchy, fresh salmon, avocado, wasabi mayo.
Tuna, salmon, yellow tail, escolar, cucumber, avocado, crab salad.
Crab, avocado, cream cheese, smoked salmon, wasabi mayo.
Shrimp tempura, avocado, spicy tuna, gyoza crunchy and sweet soy.
Shrimp tempura, crab salad, eel, avocado, sweet soy.
Tuna, jalapeno, cilantro, ginger.
Shrimp tempura, fried soft shell crab, cucumber, avocado, crab salad, fish roe, wrapped in soy paper.
Shrimp tempura, avocado, cucumber, crab salad, sweet soy.
Eel, cucumber roll, wrapped in avocado.
Lamp crab meat, mayo sauce, avocado and fish roe.
Jumbo lump crab, shrimp, cucumber, avocado, crunchy, yuzu soy glazed.
Lettuce, avocado, cucumber, asparagus, carrot, pickled radish, yuzu soy glazed.
Shrimp, cucumber, fish roe, creamy mayo, crunchy.
Sweet tofu, asparagus, carrot, cucumber, avocado.
Salmon, smoked salmon, eel, cream cheese, asparagus, crab stick and deep fried.
Maguro.
Homochi.
Sake.
Ika.
Hokkigai.
Saba.
Hotategai.
Tamago.
Ebi.
Kani.
Tako.
Unagi.
White tuna.
Inari.
Aji.
Ama ebi.
Masago
Ikura.
Tobiko.
Served with sweet soy and lemon.
Served with wasabi salt and lime juice.
Served with Yuzu sea salt.
Served with truffle salt and lemon juice.
Served with sesame-scallion ume.
Served with Okinawa seaweed salt and lemon juice.
Crab salad, avocado and mayo sauce.
Shrimp, cucumber, tobiko and mayo sauce.
Tekka maki.
Sake maki.
Hamachi maki.
Salmon or smoked salmon, ava and cream cheese.
Served with cucumber.
Served with cucumber.
Served with cucumber.
Served with cucumber.
Served with avocado.
Kappa maki.
Oshinko maki.
Cucumber, avocado, pickled radish and carrot.
Kanpyo maki.
Jalapeno, cilantro, avocado.
Salmon, crab, avocado, spicy tuna, crunchy and volcano sauce.
Red snapper, escolar, crab stick, shrimp, albacore and volcano sauce.
Lump crab, salmon, crab, avocado, cream cheese, sweet soy and creamy mayo.
Scallop, crab, avocado, salmon, sweet roe and spicy mayo.
California rol, baked scallop, cream cheese and fish roe.
Wafer crisp ice cream sandwich.
Dairy free.
By Pot