Cottage cheese marinated in Indian spices and deep fried.

Patatoes sauteed with onions and bell peppers in garlic sauce.

Chunks of cottage cheese tossed in spices and yogurt.

Cauliflower marinated in Indian spices and deep fried.

Baby corn sauteed with onions and bell peppers in garlic sauce.

Crispy pastry stuffed with seasoned potatoes and green peas.

Cauliflower fried and sauteed in manchurian sauce.

Red pepper, mushroomand vinegar based broth.

Traditional South Indian tangy soup.

Oriental creamy soup with sweet corn.

2 pieces. Fried lentil donuts soaked in sambar.

3 pieces.

2 pieces. Fried lentil donuts served with chutneys and sambar.

2 pieces.

2 pieces.

2 pieces.

3 pieces. Steamed rice cakes served with sambar and chutney.

Dosa, thin rice crepes served with sambar and chutneys.

Comes with upma.

Dosa, thin rice crepes served with sambar and chutneys.

Dosa, thin rice crepes in butter served with sambar and chutneys.

Dosa, thin rice crepes served with sambar and chutneys.

Dosa, thin rice crepes served with sambar and chutneys.

Dosa, thin rice crepes served with sambar and chutneys.

Stuffed eggplant curry made coconuts, nutsand lentils.

Cottage cheese cubes cooked with green peas.

An exotic blend of nuts, vegetables, and mildly sweetened.

Spinach and lentils sauteed with onions, tomatoesand spices.

Cottage cheese cubes cooked in a rich creamy and buttery sauce.

Dumplings made of cottage cheese, mixed vegetables in a creamy tomato sauce.

1 piece.

1 piece.

1 piece.

1 piece.

2 pieces. Soft bread.

2 pieces. Deep-fried wheat bread.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

Fried potato patties served with soft bread.

Fried potato patties served with soft bread.

Big fluffy deep fried bread served with chickpea curry.

Starchy rice mixed with lentils, vegetables, and traditional herbs, and spices.

Basmati rice cooked with cottage cheese, assorted vegetables, and traditional herbs and spices.

Basmati rice cooked with green peas and traditional herbs and spices.

Aromatic basmati rice cooked with vegetables and whole spices tempered in ghee.

Basmati rice cooked with assorted vegetables and traditional herbs and spices.

Basmati rice cooked with cumin seeds and traditional herbs and spices.

Minced samosas topped with yogurt, mint, and tangy tamarind sauce.

Puffed rice mixed with potatoes, onions, and tangy tamarind sauce.

Fried crisps served with mashed potato and flavored water.

Steamed noodles tossed with vegetables and Chinese sauce.

Cake flavor subject to availability.

Biscuits pack.

Biscuits pack.

Biscuits pack.

Biscuits pack.

Biscuits pack.

Biscuits pack.

Moong dal dosa batter.

2 pieces.

2 pieces.

Flashin fruit punch.

Orange.