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Potomac Social Tavern
tomato, mozzarella, garlic oil, fresh basil, balsamic reduction
Vegetarian. Whipped hummus, labneh, mint tabbouleh, sliced cucumbers and pita
Six pieces with choice of buffalo sauce, teriyaki sauce, mambo sauce, blue cheese
served with fires
Grilled chicken, shredded mixed cheese, sour cream, salsa
Avocado, watermelon radish, charred chili
Avocado, watermelon radish, charred chili
Ricotta cheese, pink peppercorn, oregano oil and sliced ciabatta
creamy grits and spicy remoulade
signature cocktail sauce, Old Bay remoulade and lemon
Tomato basil garlic sauce, parmesan, herbed ricotta, crostini
Maryland corn fennel salsa, cilantro and Old Bay remoulade
Fried calamari + shrimp, vegetable confetti, banana peppers, garlic aioli
Cucumber carrot slaw, pickled onion, cilantro, Korean BBQ sauce. 3 pieces
one pound PEI Mussels, white wine, garlic, fennel, tomatoes, and garlic bread
Spicy chili Thai style sriracha, black angus beef.
Sushi grade tuna, avocado, yuzu, green onions.
Chipotle aioli.
California seasoned chicken, cabbage slaw, sliced avocado, fresh cilantro, chili aioli
Rice flour coated chicken breast, served with coleslaw.
Pan seared salmon, shaved brussel sprouts, baby spinach, bacon, tomatoes, red onion, grain mustard and bacon vinaigrette.
Romaine hearts, croutons, parmegiano reggiano
Little gem, fried prosciutto, heirloom teardrop tomatoes, pickled onions, hard boiled egg, homemade blue cheese dressing
Vegetarian. Citrus yogurt, FireFly farm goat cheese, candied pistachios, baby spinach
Grilled chicken with shaved cabbage, shiso, cilantro, cucumber, edamame, peanuts, rice noodles, ginger carrot dressing
Romaine lettuce, grilled chicken, bacon tips, hard-boiled egg, blue cheese crumbles, tomatoes, red wine vinaigrette.
Crispy herb crostini.
Lemon vinaigrette, spicy sauce.
Grilled chicken, shredded mixed cheese, sour cream, spicy salsa.
Blue cheese dressing.
Served with fries.
Tomato, fresh mozzarella, garlic oil, fresh basil, balsamic reduction.
Grilled chicken breast with bacon, provolone, red onion, lettuce, tomato, chipotle aioli, onion bun
cheddar cheese, bacon , onion straws, bbq sauce, lettuce, tomato, onions, brioche bun, fries
Vegetarian. Plant based protein patty, brioche bun, lettuce, tomato, onion
Lettuce, red onion, tomato, Old Bay remoulade, lemon, buttered brioche
Brioche bun, lettuce, tomato, onion, secret sauce
Shaved steak, onions, peppers, mushrooms, provolone, sub roll, fries.
shredded pork tossed in bbq sauce, american cheese, onion straws, white toast, fries
sautéed shrimp, penne pasta, mushrooms, spinach grape tomatoes, pesto cream, shaved parmesan.
crispy Brussel sprouts, mac and cheese, Alabama white sauce
Gluten free. Fingerling potatoes, green beans and chicken jus reduction
ground beef, basil whipped ricotta
Maryland corn fennel salsa and Old Bay remoulade
Sauteed spinach, chickpeas ,heirloom tomatoes and scallion vinaigrette
Half a slab of fork tender applewood smoked ribs, hand cut sweet potato fries
Plant based chik'n, seasonal stir fry vegerables, scallions, soy ginger glaze
basmati rice, sweet chili and shishito peppers
Shwarma marinated salmon with house made hummus, tabbouleh, oregano, extra virgin olive oil
Hand-cut fries, PST butter. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Gruyere gratin
Menu for Potomac Social Tavern provided by Allmenus.com
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