Served with sweet and sour dipping sauce.

Chick pea puree, tahini, lemon juice, garlic and olive oil.

Hummus, artichokes, cilantro and peppers.

Hummus with lamb and tomatoes.

Red peppers and walnut puree. Olive oil and pomegranate.

Chick peas cooked with onions, garlic, tomatoes and seasoning.

Moroccan style bastilla, chicken with eggs and cilantro, sprinkled with sugar cinnamon.

Over coleslaw with sun dried tomatoes.

Comes with corn and guacamole.

Hummus, vegetable hummus and maramar.

Vegetable soup with Tuscan bread mix ins.

Homemade.

Romaine lettuce with feta, tomatoes, cucumber and creamy Italian vinaigrette.

Served with balsamic vinaigrette, tomatoes and Parmesan cheese.

Balsamic vinaigrette, sun dried tomatoes, cucumbers, radishes and toasted almonds.

Balsamic oil vinaigrette, sun dried tomatoes, cucumbers, radishes and toasted almonds.

Served with sliced ham, turkey, chopped bacon, provolone cheese, sliced tomatoes and ranch dressing.

Marinated chicken breast served with pita and tzatziki sauce over Greek salad.

Blackened chicken breast over romaine-iceberg lettuce, cilantro honey vinaigrette, corn, black beans, tomatoes, Jack and cheddar cheese.

Grilled chicken breast with romaine, iceberg mix, mango dressing, mango corn salsa and cucumbers.

Greek salad with gyro meat, tzatziki and pita.

Falafel patties, hummus, roasted vegetables, pita hard boiled egg and mixed green salad.

Sauteed shrimp with yogurt dressing and Greek salad.

Mixed greens salad, roasted vegetables and mango salsa.

NY strip.

Cheese whiz and mustard.

Mustard and chili.

Pepper jack cheese, chipotle mayo, jalapenos and poblano peppers topped off with onion rings.

Spicy.

Combo of beef and lamb with lettuce, tomatoes, red onions and tzatziki sauce (cucumber yogurt sauce).

Original gyro with chipotle mayo, jalapenos and poblano peppers.

Marinated chicken breast with lettuce, tomatoes and tzatziki sauce.

Crispy chicken tenders with guacamole, lettuce, tomato and red onion.

Served with hummus, peppers, onions, lettuce, tomatoes and olives.

Served with avocado spread, lettuce, tomatoes, cucumbers and red peppers.

Sliced ham, turkey with bacon, lettuce, tomatoes and 1000 Island mayo.

Sliced turkey with lettuce, tomatoes and Thousand Island mayo.

Ham, salami, capicola, provolone cheese, lettuce, tomatoes, sweet and hot peppers and seasoning.

Chicken breast with lettuce, tomatoes, basil pesto sauce and provolone cheese.

Chicken, poblano peppers and onions with Cajun seasoning, provolone cheese and chipotle mayo.

Served with marinara sauce and provolone cheese.

Crispy chicken, lettuce, sliced tomatoes and mayo.

Chicken, onions, Buffalo sauce and provolone cheese.

Chicken, onions, mushrooms and teriyaki glaze.

Steak, onions and cheese whiz.

Steak, onions, provolone, Billy's steak sauce, lettuce and tomatoes.

Steak, onions, jalapenos, poblanos, chipotle mayo and provolone.

Steak, bacon, ham, onions and provolone cheese.

Steak, onions, mushrooms, Swiss cheese and Dijon mayo.

Steak, onions, barbeque and provolone.

Steak, onions, green peppers, mushrooms, lettuce, tomatoes, Billy's steak sauce and extra provolone.

Served with onions, chili sauce and provolone cheese, fries and salad.

Grilled chicken with lettuce, tomatoes and seasonings. Wrap on Lavage bread, salad and fries.

Roasted lamb, lettuce, tomatoes, salad and fries.

Crispy patties of chick peas, salad and fries.

Grilled chicken, guacamole, mozzarella and peppers.

Crabcake with remoulade sauce, slaw and fries.

Fried shrimp, remoulade, lettuce, tomato on a slab roll with fries and coleslaw.

Grilled chicken breast with guacamole, fresh mozzarella cheese, roasted peppers and sliced tomatoes. Served with mixed green salad.

Garlic, olive oil, thyme and oregano.

Tomato sauce, mozzarella cheese and fresh basil.

Roasted onions, peppers and spinach.

White pizza, spinach, feta cheese and tomatoes.

Cheese pizza, gyro meat, feta and parsley.

Vegetable kabob, falafel, rice raisins and chick peas.

Green lentils, rice, pasta, fried onions and sauce.

Served with tomatoes, spinach and sundried tomato sauce.

Sauteed shrimp and Italian sausage with garlic, spinach and a tomato cream sauce.

Breaded chicken, spaghetti marinara and mozzarella.

With balsamic roasted tomatoes, spinach and a sun-dried tomato sauce.

Served with rosemary potatoes and vegetable.

Served with asparagus and mashed potatoes.

Sauteed chicken, tomatoes, artichokes, lemon butter sauce, angel hair pasta and marinara.

Served with mango rice, vegetables and pomegranate.

Served with citrus slaw, remoulade sauce and rice.

Shrimp, garlic, tomatoes, wine sauce and rice.

Grilled lamb, rice, vegetables and chick peas.

Lamb kabob, beef kafta, chicken, rice and vegetables.

Beef and lamb over pita, tomatoes, rice or potatoes.

Chicken over pita, tomatoes, rice or potatoes.

Ground beef, eggplant and lamb, cumin, rice and yogurt.

Chicken curry, potatoes, okra and rice.

Chicken kabob, vegetables, rice and chick peas.

Lamb stew, brow rice, yogurt and chopped walnuts.

With sweet and spicy dipping sauce.

Chick pea puree, tahini, lemon juice, garlic and olive oil.

Traditional hummas with artichokes, cilantro and mild green chilis.

Hummus with lamb and tomatoes.

Roasted red pepper and walnut puree blended with olive oil and pomegranate juice.

Traditional hummas, artichoke-vegetable hummas and maramar.

Chick peas cooked with onions, garlic, tomatoes and seasonings.

Bistro's version of the Moroccan bastilla - shredded chicken with eggs, seasonings and cilantro in a spring roll wrap, sprinkled with cinnamon almond sugar and a side of sweet and spicy chili sauce.

Over coleslaw with sun dried tomato cream sauce.

With puree and guacamole.

Tuscan bread and vegetable soup.

Romaine lettuce with feta, tomatoes, cucumber and creamy vinaigrette.

Served with a balsamic vinaigrette, marinated tomatoes and Parmesan cheese.

Balsamic oil vinaigrette, sun dried tomatoes, cucumbers, radishes and toasted almonds.

Balsamic oil vinaigrette, sun dried tomatoes, cucumbers, radishes and toasted almonds.

Lightly blackened chicken breast over romaine-iceberg mix with cilantro honey vinaigrette, corn, black beans, tomatoes, Jack and cheddar cheese.

Marinated chicken with grilled pita bread, house-Greek salad and tzatziki sauce.

Grilled chicken breast with romaine, iceberg mix, mango buttermilk dressing, mango salsa, corn, tomatoes, cucumbers and fried Brie cheese.

House salad topped with gyro meat and tzatziki. Served with grilled pita.

Falafel patties with hummus, roasted vegetables and hard boiled egg with grilled pita bread and mixed green salad.

Sauteed shrimp with lemon yogurt dressing over Greek salad.

10 oz. grilled New York strip steak over house Greek salad.

Served with a mixed greens salad, roasted vegetables, balsamic vinaigrette and mango salsa.

With roasted onions, mild chili sauce and provolone cheese. Served with fries and salad.

Grilled chicken with garlic sauce, lettuce, tomatoes and seasonings. Served with fries and salad.

Roasted lamb with garlic sauce, lettuce and tomatoes and seasonings. Served with fries and house salad.

Crispy croquettes of chickpeas and fava beans.

Grilled chicken breast with guacamole, fresh mozzarella cheese, roasted peppers and sliced tomatoes. Served with mixed green salad.

Fresh jumbo crab cake with remoulade sauce on a kaiser roll. Served with citrus slaw and french fries.

Fried shrimp with remoulade sauce, lettuce and sliced tomatoes on a sub roll. Served with fries and coleslaw.

Garlic, olive oil, thyme, oregano and Parmesan.

Tomato sauce, mozzarella cheese and fresh basil.

Roasted onions, peppers and broccoli. Vegetarian.

White pizza, spinach, feta cheese and tomatoes.

Gyro. Cheese pizza with gyro meat topped off with feta cheese and chopped parsley.

Vegetable kabobs served with falafel patties over basmati rice with golden raisins and chick peas.

Green lentils with spices, rice, pasta garnish, fried onions and garlicky tomato sauce.

Tomato sauce with garlic and basil.

With balsamic roasted tomatoes, spinach and a sun dried tomato sauce.

Sauteed shrimp and Italian sausage with garlic, spinach and a tomato cream sauce.

Breaded chicken breast baked with marinara sauce and mozzarella cheese. Served with pasta.

House made with ground beef, ricotta cheese, pasta and marinara sauce. Served with vegetable kabob.

Served with rosemary potatoes and vegetable kabob.

Served with asparagus and mashed potatoes.

Sauteed chicken breast with garlic, tomatoes and artichoke hearts in a white wine lemon butter sauce served with angel hair paste and marinara sauce.

Pomegranate glaze, vegetable kabob and basmati rice.

Lightly seasoned fresh lump crab meat with citrus slaw, remoulade sauce and basmati rice.

Shrimp sauteed with garlic, tomatoes, artichoke hearts, fresh basil and white wine, lemon butter sauce. Served with basmati rice, broccoli and cauliflower.

Marinated and grilled lamb kabob with roasted vegetables. Brown basmati rice, poblano puree, yogurt sauce and Moroccan chick peas.

Grilled lamb kabob, beef kafta, grilled chicken, basmati rice and vegetable kabob.

Lamb and beef cooked rotisserie style served over pita bread with tzatziki sauce, cherry tomatoes and rosemary potatoes or rice.

Marinated chicken served over pita, tzatziki sauce, feta cheese, cherry tomatoes and potatoes or rice.

Ground beef, eggplant and lamb served with cumin scented basmati rice and yogurt sauce.

Pasha's Chicken Curry with potatoes and okra. Served with rice.

Marinated chicken breast kabob with vegetable kabob. Served with basmati rich, chick peas and cucumber yogurt sauce.

Slowly cooked lamb with brown rice, cucumber yogurt sauce, garnished with chopped walnuts, turnips and broccoli.