• Virginia
  • Arlington
  • Bistro 360

Bistro 360

(703) 522-3600
  • 1800 Wilson Blvd, Arlington, VA 22201
  • Website
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  • Alcohol ,  Bistro ,  Eclectic & International ,  Tapas
  • $$$$$
(703) 522-3600
  • Menu
  • Appetizers
    • Bay Scallops Ceviche Seaweed Salad $9

      cucumber, corn & apple

    • Chicken Wings $9

      hoisin sauce, aleppo chili, ginger, mirin, avocado & corn relish

    • Salmon Gyoza $10

      braised cabbage, shrimp sauce

  • Soups
    • Gazpacho Andaluz $9.5

      avocado, crabmeat, black garlic & basil crostini

    • Onion Cabbage Soup $8.5

      gratinee

  • Cheese & Charcuterie $16
    Served With Fresh Bread & Rice Crackers
    • Cheese Platter

      our selection of 4 cheeses served w/ fig chutney, raisins, walnuts & grapes

    • Charcuterie Platter

      our own duck sausage, country pâté, prosciutto & salami

    • Italian Antipasto Platter

      charcuterie, cheeses, salad & pickled vegetables

  • Salads
    • Baby Green Salad $7.5

      tomato, pickled cucumber, radish, cantaloupe, xeres tarragon vinaigrette

    • Caesar Salad $8

      anchovy, boiled egg, spicy parmesan crisp

    • Sautéed Belgium Endive Salad $8

      lemon, basil, szechuan walnut, blue cheese & croutons

  • Breads
    • Georgian Cheese Bread ( Khachhapuri) $8

      with egg

    • Roasted Lamb Flatbread $9

      * feta cheese, caramelized onions & pesto

    • Pide (A Turkish Pizza) $9

      chicken, tomato, bell peppers finished w/ cheese

  • Pastas & Rice
    • Plov (Central Asian Rice) $14

      basmati rice, medley of vegetables

    • Plov (Central Asian Rice) $19

      add spiced leg of lamb

    • Lo Mein $15

      shoestring vegetables

    • Lo Mein $20

      add asian glazed duck

    • Potato Gnocchi $15

      brown butter, sage, braised cabbage, hazelnut

  • Seafood
    • Shrimp & Grits $18

      rock shrimp, merguez sausage, anson mills grits

    • Steamed Pei Mussels Frites $18

      white wine, garlic & herb sauce

    • Miso Glazed Salmon $20

      baby bok choy, spicy pine nuts, yuzu soy vinaigrette

    • Tuna Tempura $20

      * stir-fried rice, vegetables, teriyaki lemon rosemary, & wasabi aioli

  • Rotisserie
    Served With Roasted Potatoes And Bistro Salad
    • Asian Glazed $22

    • Lamb Masala $20

      * w/ chimichurri sauce

    • 1/2 Chicken $18

      herbs from provence, au jus

  • Meats
    • Steak Frites

      * in black peppercorn sauce

    • Bavette Cut $18

    • Hanger Steak $21

    • Lemongrass Pork Chop $19

      smoked bacon, gnocchi, snap peas & kim chee puree

  • Kemia
    Gourmet Nibbles. Choose 1 For $4 / 3 For $10 / 5 For $15.
    • Bay Scallops

      ceviche on seaweed salad

    • Mediterranean Combo

    • Ratatouille W/ Balsamic Glaze

    • Spicy Parmesan Crisps

    • Tomato & Cheese Croquettes

    • Avocado & Corn Relish

    • Cod Fritters W/ Wasabi Avocado Aioli

    • Crispy Pommes Frites

    • Spicy Sichuan Walnuts

    • Dips Du Jour

      w/ rice crackers & baguette

  • Charcuterie And Cheeses
    Served With One Basket Of Rice Crackers & Baguette.
    • Daily Cheese Plate $16

      selection of 4 cheeses served w/ fig chutney, raisins, walnuts & grapes

    • Charcuterie $16

      our own duck sausage, country pâté, prosciutto & salami

    • Italian Antipasto $16

      charcuterie, cheeses, salad & pickled vegetables

    • Additional Bread Basket $4

      rice crackers & baguette

  • Small Plates
    • Chicken Wings $9

      with aleppo chili pepper, ginger, mirin, avocado & corn relish

    • Flatbread With Roasted Lamb $9

      * with feta cheese, caramelized onions & pesto

    • Pide $9

      a turkish pizza. with chicken, tomato and bell peppers finished w/ cheese

    • Georgian Cheese Bread With Egg $8

    • Salmon Gyoza $10

      in shrimp butter sauce w/ braised cabbage

    • Grilled Peppered Ahi Tuna $12

      * over spaghetti squash in a teriyaki lemon & rosemary dressing

    • Shrimp Tempura $9.5

      with warm ratatouille in balsamic glaze

    • Sautéed Cod Bacalao Cake $7

      over frisee salad in a lemon caper dressing

    • Steamed PEI Mussels $8.5

      in white wine garlic & herb sauce

  • Large Plates
    • Steak Frites $18

      * in black peppercorn cream sauce. bavette cut

    • Hanger Steak $21

  • Classic Cocktails
    • Manhattan $10

      bulleit rye whiskey, dolin rouge, bitterman's burlesque, maraschino

    • Negroni $9

      plymouth gin, campari, dolin rouge, fee brother's orange bitters, fever tree soda

    • Adonis $8

      oloroso 10yr aged sherry, dolin blanc, fee brother's orange bitters, fever tree soda

    • Dark & Stormy $9

      the kraken black spiced rum, house made sage ginger beer, lime

  • Classy Cocktails
    • Falling Skies $10

      grey goose l'orange, lemon, creme de violette, orange bitters

    • Further Ado $14

      macallan 15yr scotch, benedictine, lillet rouge

    • Baked Apple G&T $9

      half moon gin, spiced apple shrub, jack rudy tonic

    • Dark & Dreary $9

      grey goose le citron, lillet blanc, house made clove ginger beer

  • Mocktails $5
    All The Flavor, Sans The Buzz.
    • Blackberry Lemon Fizz

      blackberries, lemon, sugar, spindrift sparkling blackberry

    • Legend Of The Fall

      crystallized ginger, apple and pear juice, nutmeg

    • Mocktail 360

      house made orgeat (almonds, sugar, orange blossom water, rose water), orange peel

  • White
    • Tocco Prosecco $8

      veneto, italy, nv

    • Torre Di Luna Pinot Grigio $8

      trentino, italy, 2013

    • Bodegas Pascal Heredad De Peñalosa Verdejo $8

      rueda, spain, 2012

    • Anton Bauer Gmörk Grüner Veltliner $9

      wagram, austria, 2012

    • Grosbot-Barbara Vin D'Alon Chardonnay $10

      saint pourçain, france, 2011

    • Lake Chalice "The Nest" Sauvignon Blanc $10

      new zealand, 2013

  • Red
    • Agua De Piedra Gran Seleccion Malbec $8

      mendoza, argentina, 2013

    • Innominato Toscano Cennatoio $9

      toscana, italy, 2012

    • Vignobles La Coterie GSM $9

      côtes du rhone, france, 2012

    • Are You Game? $10

      shiraz. strathbogie, australia, 2009

    • Emerson Vineyards Pinot Noir $12

      willamette, oregon, 2012

    • Gonet-Médeville Cru Monplasir $14

      bordeaux supérieur, france, 2010

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