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Nosh (fka Willow)
horseradish cream, minced cucumber & dill
roasted brussels sprouts, bacon, mushroom, shallot & butternut emulsion
roasted tri-color fingerling potatoes, smoked sweet onion emulsion & thyme
roasted tomatoes, zucchini, roasted fennel, basil & smoked tomato tartar sauce
braised leek, endive & sweet garlic in a tomato broth with fennel raviolini & basil
smoked chicken, sun chokes, fava beans & chicken, lemon $ tarragon sauce
trofie pasta, cauliflower, fava beans & savory lamb sauce
parmesan crouton & chives
parmesan crouton, gruyere & provolone cheeses
house made spicy oyster crackers
sherry vinaigrette, shaved manchego cheese & spiced almonds
croutons, imported white anchovies, smoked gouda & lemon
capers, kalamata olive, oven roasted tomatoes, garlic crouton & balsamic vinaigrette
napoleon of beets & goats cheese, walnut crusted goats cheese, sherry walnut dressing & candied walnuts
wheat berry, barley, butternut squash, chorizo & mustard emulsion
creamy fennel gratin, creamy bacon lentils, lemon-scented zucchini & fennel emulsion
smoked gouda potato tart, braised pearl onions, broccolini & pork jus
duo of cauliflower: rissole & creamy, broccolini, crispy maitake & smoked pork "jus"
duck confit, duck sausage, creamy parsnip puree & foie gras duck sauce
buttery cabbage, creamy turnip gratin, broccolini & mushroom sauce
creamed salsify, wilted garlic spinach, crispy maitake mushrooms & white truffle mushroom sauce
sweet potato, potato gratin, caramelized brussels sprouts with bacon & chicken glace
creamy fennel gratin, savory, asparagus & sherry lobster sauce
creamy spinach tart, portobello mushroom fries & shallot-wine reduction
roseda farms, md
an addictive mix of top quality, artisan-crafted ingredients grilled atop a crispy shell
perfect as a middle course or appetizer for one
wild mushrooms, lemon, thyme, fontina, parmesan & white truffle essence
creamy leeks, gruyere cheese, duck confit, smoked duck sausage, arugula, shaved fennel & oven roasted tomato
buttermilk blue cheese, caramelized onions, thyme and aged sherry vinegar
garlic tomato sauce, parmesan, pecorino, fontina, basil & scallions
spicy barbeque sauce, pulled chicken, smoked cheddar and pickled red onions
spiced & smoked tuna, green olive tapenade, parmesan, fontina & arugula
italian sausage meatballs, roasted red pepper & garlic pesto, parmesan cheese, green olives, diced red pepper & caramelized onion
with sweet garlic
with bacon & mushrooms
barley & chorizo risotto
moorenko's prune armagnac ice cream
ask your server for today's selection
moorenko's salted caramel ice cream & chocolate sauce
moorenko's ginger ice cream & caramel sauce
moorenko's vanilla bean ice cream & caramel sauce
fresh whipped cream & candied ginger spice biscotti
moorenko's raspberry & mango sorbets & italian almond macaroons
beemster cows graze only on pastures which are located 20ft below sea level in north holland. the rare blue sea clay of these pastures gives this gouda a unique flavor.
this raw, (mostly) jersey cow milk blue has no buttermilk in it; however, the dominant lactic flavor of this cheese may remind you of that rich, tangy dairy product.
pleasant, firm and creamy with a rich, full flavor.
combines the greatness of a fine english cheddar with the bite & creaminess of a french blue.
mild and subtle, buttery in color and flavor with a long, complex finish.
dense and smooth with nutty, brown-buttery and caramel notes.
creamy, lemony and slightly acidic with a well balanced blue flavor.
a blend of sheep's, cow's and goat's milk. soft wrinkled rind yields to a mousse like texture with hints of mushroom and a sour cream tang
chipotle- lime crema, avocado mousse & cabbage slaw
crispy quinoa & dill yogurt sauce
swordfish, scallop, shrimp & calamari with house-made tartar sauce
toasted baguettes, cheese coins & pita chips
oven dried tomato & avocado mayo
house-made tartar sauce
feta-lebna sauce & roasted tomato
see cheese menu for descriptions
pico de gallo, avocado mousse & cabbage slaw
celery root, celery leaves, broccolini & ovendried tomatoes with bleu cheese dressing
havarti cheese & hand-cut fries, ketchup & steak sauce
smoked paprika & dill
black truffle butter
spicy ginger-lime mignonette
house-made pork sausage
spicy ginger-lime mignonette
grilled baguette, sesame seeds, pimenton d'espalette & xvoo
with smoked tomato butter
toasted baguette, cheese coins & apple
feta cheese, chick peas & sunflower seeds
creamy fennel, potato gouda, creamy spinach
avocado mousse, cabbage slaw & lime crema
with caramelized bacon and mushroom
crispy smoked paprika panko topping
risole & creamy cauliflower mushroom emulsion & fried maidaki mushrooms
bacon, cipollini onions & savory
butternut squash, barley & chorizo risotto
absolut pears vodka st. germain elderflower liqueur dom. de canton ginger liqueur fresh lemon sour cinnamon
cabo wabo silver tequila sweet & dry vermouth campari
jim beam cinnamon spiced simple syrup fresh lemon sour egg whites peychaud bitters sprite
captain morgan's spiced rum fresh lemon sour fresh orange juice cinnamon/sugar rim
orange, lime and citrus vodkas house made lemonade crème de cassis prosecco float
smirnoff marshmallow vodka smirnoff vanilla vodka kahlua gingerbread liqueur toasted marshmallow
Menu for Nosh (fka Willow) provided by Allmenus.com
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