Nosh (fka Willow)

horseradish cream, minced cucumber & dill

roasted brussels sprouts, bacon, mushroom, shallot & butternut emulsion

roasted tri-color fingerling potatoes, smoked sweet onion emulsion & thyme

roasted tomatoes, zucchini, roasted fennel, basil & smoked tomato tartar sauce

braised leek, endive & sweet garlic in a tomato broth with fennel raviolini & basil

smoked chicken, sun chokes, fava beans & chicken, lemon $ tarragon sauce

trofie pasta, cauliflower, fava beans & savory lamb sauce

parmesan crouton & chives

parmesan crouton, gruyere & provolone cheeses

house made spicy oyster crackers

sherry vinaigrette, shaved manchego cheese & spiced almonds

croutons, imported white anchovies, smoked gouda & lemon

capers, kalamata olive, oven roasted tomatoes, garlic crouton & balsamic vinaigrette

napoleon of beets & goats cheese, walnut crusted goats cheese, sherry walnut dressing & candied walnuts

wheat berry, barley, butternut squash, chorizo & mustard emulsion

creamy fennel gratin, creamy bacon lentils, lemon-scented zucchini & fennel emulsion

smoked gouda potato tart, braised pearl onions, broccolini & pork jus

duo of cauliflower: rissole & creamy, broccolini, crispy maitake & smoked pork "jus"

duck confit, duck sausage, creamy parsnip puree & foie gras duck sauce

buttery cabbage, creamy turnip gratin, broccolini & mushroom sauce

creamed salsify, wilted garlic spinach, crispy maitake mushrooms & white truffle mushroom sauce

sweet potato, potato gratin, caramelized brussels sprouts with bacon & chicken glace

creamy fennel gratin, savory, asparagus & sherry lobster sauce

creamy spinach tart, portobello mushroom fries & shallot-wine reduction

roseda farms, md

an addictive mix of top quality, artisan-crafted ingredients grilled atop a crispy shell

perfect as a middle course or appetizer for one

wild mushrooms, lemon, thyme, fontina, parmesan & white truffle essence

creamy leeks, gruyere cheese, duck confit, smoked duck sausage, arugula, shaved fennel & oven roasted tomato

buttermilk blue cheese, caramelized onions, thyme and aged sherry vinegar

garlic tomato sauce, parmesan, pecorino, fontina, basil & scallions

spicy barbeque sauce, pulled chicken, smoked cheddar and pickled red onions

spiced & smoked tuna, green olive tapenade, parmesan, fontina & arugula

italian sausage meatballs, roasted red pepper & garlic pesto, parmesan cheese, green olives, diced red pepper & caramelized onion

with sweet garlic

with bacon & mushrooms

barley & chorizo risotto

moorenko's prune armagnac ice cream

ask your server for today's selection

moorenko's salted caramel ice cream & chocolate sauce

moorenko's ginger ice cream & caramel sauce

moorenko's vanilla bean ice cream & caramel sauce

fresh whipped cream & candied ginger spice biscotti

moorenko's raspberry & mango sorbets & italian almond macaroons

beemster cows graze only on pastures which are located 20ft below sea level in north holland. the rare blue sea clay of these pastures gives this gouda a unique flavor.

this raw, (mostly) jersey cow milk blue has no buttermilk in it; however, the dominant lactic flavor of this cheese may remind you of that rich, tangy dairy product.

pleasant, firm and creamy with a rich, full flavor.

combines the greatness of a fine english cheddar with the bite & creaminess of a french blue.

mild and subtle, buttery in color and flavor with a long, complex finish.

dense and smooth with nutty, brown-buttery and caramel notes.

creamy, lemony and slightly acidic with a well balanced blue flavor.

a blend of sheep's, cow's and goat's milk. soft wrinkled rind yields to a mousse like texture with hints of mushroom and a sour cream tang

chipotle- lime crema, avocado mousse & cabbage slaw

crispy quinoa & dill yogurt sauce

swordfish, scallop, shrimp & calamari with house-made tartar sauce

toasted baguettes, cheese coins & pita chips

oven dried tomato & avocado mayo

house-made tartar sauce

feta-lebna sauce & roasted tomato

see cheese menu for descriptions

pico de gallo, avocado mousse & cabbage slaw

celery root, celery leaves, broccolini & ovendried tomatoes with bleu cheese dressing

havarti cheese & hand-cut fries, ketchup & steak sauce

smoked paprika & dill

black truffle butter

spicy ginger-lime mignonette

house-made pork sausage

spicy ginger-lime mignonette

grilled baguette, sesame seeds, pimenton d'espalette & xvoo

with smoked tomato butter

toasted baguette, cheese coins & apple

feta cheese, chick peas & sunflower seeds

creamy fennel, potato gouda, creamy spinach

avocado mousse, cabbage slaw & lime crema

with caramelized bacon and mushroom

crispy smoked paprika panko topping

risole & creamy cauliflower mushroom emulsion & fried maidaki mushrooms

bacon, cipollini onions & savory

butternut squash, barley & chorizo risotto

absolut pears vodka st. germain elderflower liqueur dom. de canton ginger liqueur fresh lemon sour cinnamon

cabo wabo silver tequila sweet & dry vermouth campari

jim beam cinnamon spiced simple syrup fresh lemon sour egg whites peychaud bitters sprite

captain morgan's spiced rum fresh lemon sour fresh orange juice cinnamon/sugar rim

orange, lime and citrus vodkas house made lemonade crème de cassis prosecco float

smirnoff marshmallow vodka smirnoff vanilla vodka kahlua gingerbread liqueur toasted marshmallow