Copperwood Tavern

mixed greens with seasonal vegetables tossed with our house-made wit beer truffle vinaigrette

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1/2 grilled & 1/2 fresh romaine, house-made roasted garlic caesar dressing, shaved parmesan and croutons

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figs, blue cheese, candied walnuts and basil-balsamic vinaigrette

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shredded duck confit, warm bacon vinaigrette, apples, crispy fingerling potatoes and a poached duck egg

slow cooked caramelized onions braised with scotch ale, beef and chicken broth, topped with garlic croutons and gruyere cheese

seasonal soups changing frequently

house smoked pork butt, crispy shallots and apple fennel slaw

rosemary marinated chicken, topped with oven dried tomato relish

8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon and red wine shallot aioli

beer marinated portobello with grilled halloumi, roasted red pepper and basil mayo

bacon, avocado, lettuce, fried green tomato, smoked tomato-chipotle aioli on toasted whole grain bread

8oz burger, blue cheese, fried green tomato and bacon jam

topped with herb goat cheese, tzatziki, pickled red onion

house smoked pork, ham, pickles, swiss, beer mustard on ciabatta bread

6oz pan seared with lemon and with beer butter sauce with side of broccoli rabe

fresh tagliatelle pasta with slow cooked wild boar ragout

chicken breast, brown ale butter sauce, garlic mashed potato

10oz grilled marinated hanger steak, house fries and a lager steak sauce

6oz grilled, steakhouse seasoned with duck fat roasted fingerling potatoes

with cocktail, mignonette and grilled lemon

parmesan, parsley, butter and garlic crumb

root beer braised short ribs over parsnip and garlic confit puree

filet of beef, dark ale, garlic, shallot, caper, topped with quail egg

over fresh tagliatelle pasta, shaved parmesan

foie gras, parsnip, and apple puree

crostini, beer mustard, cornichons

prosciutto, blue cheese, balsamic reduction

wild mushrooms with herb goat cheese and balsamic reduction

seasoned ground bison with huckleberry gravy

hard cider, bacon, blue cheese, caramelized onions with grilled baguette

roasted chicken breasts basted with a beer butter sauce

pan seared with macadamia nut crust, wit beer, and a light butter sauce

12oz bone-in ribeye, house seasoned and grilled

10oz coffee-coco rubbed with blackberry compote

tea smoked, poached pears and blueberry jus

12oz grilled, bone-in grass fed, house seasoned

double-cut maple brined berkshire pork with coco and ancho chili crusted with bourbon apple chutney

8oz grilled steak, oven-dried tomato and kalamata olive relish

8oz grass fed, creamy bourbon and green peppercorn sauce

10oz stout brined, with a stout bbq glaze

seasonal

with smoked tomato ketchup

duck fat roasted with bacon, shallot and blue cheese vinaigrette

with crispy shallots, bacon and maple mustard vinaigrette

with lemon, garlic and chili

with sour cream and onion crumb topping

mint, or coffee ice cream

orange honey butter, maple syrup

mixed greens, seasonal vegetable, tossed with wit beer truffle vinaigrette

add grilled chicken

add steak

add shrimp

boiled eggs wrapped in breakfast sausage, breaded and fried, w/frisee salad

chive sour cream, bourbon apple sauce

french onion & daily

1/2 grilled 1/2 fresh romaine, roasted garlic caesar, shaved parmesan and croutons

selection of breads and pastries

house cured salmon, avocado, tomato jam, pickled red onion, cream cheese

oatmeal baked with seasonal fruit, cinnamon and vanilla

mixed berries, greek yogurt, house made granola

ham, onions, bell pepper

seasonal

mixed wild mushrooms, swiss cheese

choice of, egg, meat, and toast, with potatoes

crisp bacon, caramelized onions, gruyere cheese, in a flaky crust

with old bay hollandaise

tomato jam, hollandaise, pickled red onions

spinach and mushroom, chive hollandaise

house-made tasso ham, grilled tomato, cajun hollandaise

white bread, béchamel, ham, swiss, toasted and top with more melted swiss

chorizo, black beans, egg, salsa, queso fresco

bacon, avocado, lettuce, fried green tomato, smoked tomato-chipotle aioli, toasted whole grain bread

arugula, roasted red pepper, goat cheese, sunny up egg, sour dough bread

8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon, red wine shallot aioli

choice of english muffin, biscuit, croissant, meat, cheese, style of egg

beer marinated portobello, grilled halloumi, roasted red pepper, and basil aioli

maple-chicken jus, cheddar jalapeño biscuits

jalepeno-cheddar biscuits, creamy sausage gravy

duck leg confit, potatoes, onion, carrot, bell pepper, two poached eggs

creamy grits with smoked gouda, sautéed shrimp with a spicy sauce

grilled hanger steak, choice of egg, breakfast potatoes

thick sliced challah bread, rum maple syrup

fresh banana, toasted walnuts, orange honey butter

crème chantilly, topped with strawberry frambois sauce

orange honey butter. fluffy pancakes mixed with creamy ricotta and fresh blueberries.

sparkling wine, fresh orange juice

classic bloody mary, vegeterian mary, bbq mary, seafood mary

sparkling wine, white peach & raspberry puree

buffalo trace bourbon, pomegranate-mint syrup

laird's apple brandy, spiced tea syrup, milk

cut in house, seasoned with garlic oil and parsley, side of smoked tomato ketchup

thick sliced, cornmeal crusted, lemon basil aioli

batter dipped and fried, served with smoked tomato ketchup and beer mustard

filet of beef, dark ale, garlic, shallot, caper, topped with quail egg

slow braised pork shoulder, breaded and fried, served with beer mustard

apple wood smoked, crudité, crostini

mixed greens with seasonal vegetables tossed with our house-made wit beer truffle vinaigrette

1/2 grilled & 1/2 fresh romaine, house-made roasted garlic caesar, shaved parmesan and croutons

caramelized onions braised with scotch ale, beef and chicken broth, topped with garlic croutons and gruyere cheese

8oz burger, blue cheese, fried green tomato and bacon jam

herb goat cheese, tzatziki, pickled red onion

pork bbq or cheddar burger

house smoked pork butt, crispy shallots and apple fennel slaw

rosemary marinated chicken, oven dried tomato relish, ciabatta bun

8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon and red wine shallot aioli

beer marinated portobello, grilled halloumi, roasted red pepper, and basil aioli

6oz pan seared with lemon and wit beer butter sauce with side of broccoli rabe

fresh tagliatelle pasta with slow cooked wild boar ragout

roasted chicken breast, brown ale butter sauce, garlic mashed potato

10oz grilled marinated in a lager steak sauce served with house fries

6oz grilled steakhouse seasoned with duck fat and served with roasted fingerling potatoes

jim beam rye or smirnoff vodka, ginger-lime syrup, lime, seltzer

knob creek bourbon 100-proof, maple-orange syrup, angostura bitters, bacon

virginia sweetwater moonshine, house made tonic, seltzer, lime foam

bulleit rye whiskey, breckenridge vanilla porter, port wine, apple cider, maple syrup

elijah craig bourbon, ammareto, lemon, apple cider reduction, egg white

buffalo trace bourbon, pomegranate-mint syrup, fresh mint

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