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1/2 whole chicken, merguez sausage (lamb & beef no pork casing), lamb shish kabob, kafta, sarved with mint chimichurri.
Gambas, scallops, grilled octopus. Sarved with your choice of seashore potato salad or orange and fennel salad.
Chickpeas, tahini, lemon and olive oil.
Turmeric, honey, Feta, yogurt.
Tomato, cucumber, pickle, onion.
Eggplant, tahini, garlic, lemon, mint and olive oil.
Strained farmers cheese, zaatar, honey, walnuts.
Capers, mint, quail egg.
Corn, old bay aioli.
Fried green tomato, sun-dried tomato pesto.
Ground beef, onion, sumac.
Lamb, peppers, onions, mushroom.
Saffron, onions, yogurt.
Lemon thyme vinaigrette.
Smoked pimenton, garlic, parsley.
Chickpea salad, yellow aji aioli.
In filo dough with yogurt and mint.
Lamb sausage with mint chimichurri.
Fried grapes, grape reduction.
Fingerling potatoes, harissa aioli, Feta.
Garlic wine, herbs.
Ground beef, spices.
Roasted veggies, Burrata.
Hummus, tomato, onion, tahini.
Vanilla ice cream.
Merengue, fresh peaches, cake crumbs, whipped cream and dulce de leche.
Menu for DarNa provided by Allmenus.com
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