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Athena Pallas

(703) 521-3870

We make ordering easy. Learn more

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  • 556 22nd St S, Arlington, VA 22202
  • Greek
  • $$$$$
  • Grubhub.com
  • Athena Pallas

  • (703) 521-3870

    We make ordering easy.

  • Menu
  • Appetizers - Cold
    • Melitzanosalata - (Eggplant Salad) $5.95

      Pulp of baked eggplant mixed with garlic, lemon juice, olive oil, parsley and green onions.

    • Dolmadakia - (Feta, Olives) $7.95

      A plate of Greek feta cheese, stuffed grape leavesand kalamata olives.

    • Tyrokefteri - ( Spicy Feta Spread) $7.95

      Greek feta cheese blended with hot roasted peppers and olive oil into a smooth paste.

    • Taramosalata - (Red Caviar Spread) $6.95

      Red caviar, lemon juice, olive oil whipped into a fine mousse.

    • Tzatziki - (Yogurt and Garlic Dip) $8.00

      Homemade yogurt blended with cucumbers, garlic, dill and olive oil.

    • Mediterranean Spreads $12.95

      Taramosalata, tzatziki, tyrokafteri, melitzanosalataand hummus with pita bread.

    • Imam Bahildi - (Baked Eggplant) $8.95

      Topped with tomatoes, onion, garlic, parsley, raisins and pinenuts.

  • Appetizers
    • Melitzana Imam Bahildi - (Classic Baked Eggplant) $8.95

      Topped with tomatoes, garlic, parsley, raisins and pinenuts.

    • Octopodi Skaras - (Grilled Octopus) $10.95

      Tender octopus seasoned with oregano, garlic, lemon, wine, olive oil and grilled for added flavor.

    • Manitaria Gemista - (Stuffed Mushrooms) $6.95

      Mushroom cups filled with crabmeat, fetaand herbs baked until tender.

    • Kalmarakia - (Fried Calamari) $6.95

      Tender calamari breaded in our specially flavored mix and fried until crisp.

    • Garides Saganaki - (Shrimp with Feta) $10.95

      Sauteed large shrimp with tomatoes, scallionsand feta cheese.

    • Saganaki - (Fried Kasseri Cheese) $7.95

      Specially breaded kasseri cheese fried to a crispy finish served in a sizzling skillet with lemon.

    • Saganaki Makedonias - (Roasted Pepper Melt) $6.95

      Roasted macedonian peppers mixed with cheese until they melt.

    • Mediterranean Spreads $10.95

      Hummus, tzatziki, baba ganoujand taramosalata with pita bread wedges.

  • Appetizers - Hot
    • Dolmades Avgolemono - (Stuffed Grape Leaves) $6.95

      Grape leaves stuffed with beef, rice and mint topped with an egg lemon sauce.

    • Garides Me Skordo - (Shrimp Scampi) $10.95

      Large shrimp sauteed in olive oil, herbsand lemon until crisp.

    • Garides Feta - (Shrimp with Feta) $10.95

      Sauteed large shrimp with tomatoes, green onionand feta cheese.

    • Octopodi Skaras - (Grilled Octopus) $10.95

      Tender octopus seasoned with oregano, garlic, lemon, wine, olive oil and grilled for added flavor.

    • Saganaki - (Fried Kasseri Cheese) $7.95

      Specially breaded Kasseri cheese fried to a crispy finish served in a sizzling skillet with lemon.

    • Kalamarikia Tiganita - (Fried Calamari) $6.95

      Tender calamari rings specially coated and fried until crisp.

    • Saganaki Makedonias - (Roasted Pepper Melt) $6.95

      Roasted Macedonian cheeses mixed with peppers until they melt.

    • Spanikotyropitakia - (Spinach Puffs) $6.95

      Spinach, feta, dilland green onions wrapped with filo dough and baked until crispy.

    • Manitaria Gemista - (Stuffed Mushrooms) $7.95

      Mushroom cups filled with crabmeat, fetaand herbs baked until tender.

  • Soups
    • Avgolemono - Chicken Stock with Lemon and Egg $4.95

  • Dinner Salads
    • Garden Salad $5.95

      Mixed greens, tomatoes, cucumbersand onions with our house vinaigrette dressing.

    • Greek Salad $11.00

      Greens, tomatoes, cucumbers, feta cheese, olives, onions, pepprociniand anchovies topped with our Greek dressing.

    • Captain's Salad $14.95

      Greek salad topped with grilled salmon slices and our vinaigrette dressing.

    • Horiatiki - (Greek Village Salad) $10.95

      Tomatoes, cucumbers, peppers, onions, fetaand capers tossed with olive oil, vinegar and oregano.

    • Tomata Salata - (Tomato Salad) $9.95

      Wedges of tomatoes, sliced onionsand feta cheese.

  • Salads
    • Greek Salad $8.95

      Greens, tomatoes, cucumbers, feta cheese, olives, onions, pepprociniand anchovies topped with our greek dressing.

    • Shrimp Salad $14.95

      Grilled jumbo shrimp over greek salad.

    • Soup and A Small Garden Salad $8.50

    • Captain's Salad $12.95

      Greek salad topped with grilled salmon slices and our vinaigrette dressing.

    • Gyro Greek Salad $11.95

      Greek salad topped with gyro meat.

    • Horiatiki - (Greek Village Salad) $9.95

      Tomatoes, cucumbers, peppers, onions, fetaand capers tossed with olive oil, vinegar and oregano.

  • Greek Traditional Dishes
    • Dolmades Avgolemono - (Stuffed Grape Leaves) $14.95

      Stuffed grape leaves with ground beef, riceand vegetables, finished with a creamy lemon sauce - served with rice and vegetables.

    • Pikilia Ellenike - (Greek Combination) $18.95

      Moussaka, pastitsio, dolmades, spanakopita and soutztoukakia on a platter of rice and vegetables.

    • Imam Bahildi - (Classic Baked Eggplant) $13.95

      Vegetarian. Sweet eggplant topped with tomatoes, garlic, parsley, raisins and pine nuts.

    • Kapamas - (Braised Lamb Shank) $19.95

      Slowly braised lamb shank in a tomato and vegetable blend seasoned with 4 spices and served with rice and vegetable.

    • Pastitsio - (Baked Penne Pasta) $13.95

      Seasoned ground beef mixed with chopped vegetables and penne pasta topped with a white cheese sauce - served with vegetables.

    • Spanakopita - (Spinach Pie) $13.95

      Chopped spinach mixed with scallions, dill, feta cheese and eggs, bakes in filo pastry - served with rice and vegetables.

    • Moussaka $15.95

      Eggplant layers with seasoned ground beef, topped with bechamel and cheese sauce - served with rice and vegetables.

    • Soutzoukakia - (Spicy Meatballs) $13.95

      Baked meatballs with beef, garlicand cumin soaked in specially flavored tomato sauce - served over spaghetti.

    • Combination Greek Platter $14.50

      A portion of each of the above traditional Greek dishes.

  • Sandwiches
    • Cheese Burger Deluxe $9.50

      1/2 lb. ground beef patty with cheese, lettuce, tomato and onion, served on a roll with French fries and cole slaw.

    • Gyros $9.95

      Slices of seasoned lamb and beef or chicken wrapped in toasted pita bread with tomatoes, lettuce, feta cheese - served with French fries.

    • Grilled Chicken Breast $9.95

      Grilled marinated chicken breast topped with cheese - served on a roll with tomatoes, lettuce, French fries and cole slaw.

    • Lamb Souvlakii $10.95

      Grilled pieces of lean lamb seved wrapped in toasted pita bread with tzatziki sauce, lettuceand tomatoes - served with French fries.

    • Chicken Souvlaki $8.95

      Grilled chicken wrapped in toasted pita bread with lettuce, tomatoes, feta cheese, tzatziki sauce, served with French fries, olives and pepperocini.

  • From The Grill
    • Paidakia Skaras - (Rib Lamb Chops) $26.95

      Domestic choice rib lamb chops seasoned with oregano and grilled to your liking - served with rice and vegetables.

    • Brisola Herinee - (Pork Loin Chops) $16.95

      Boneless marinated pork chops grilled until well done but still juicy - served with mashed potatoes and vegetables.

    • Bifteki Skaras - (Chopped Steak) $12.95

      Choice ground beef grilled with our seasoning mix - served with mashed potatoes and vegetables.

    • Souvlakia - (Kebabs) $23.95

      Grilled marinated meat and aromatic vegetables on a skewer - served on a bed of rice and vegetables.

    • Solomos Skaras - (Grilled Salmon) $16.95

      Fresh salmon filet, grilled with oregano and sprinkled with olive oil and lemon mixture - served with rice and vegetables.

    • Kota Skaras - (Broiled Half Chicken) $17.00

      Boneless half chicken seasoned with Greek seasoning and lemon broiled until juicy on 1 side and crispy on the other.

    • Brisola Skaras - (NY Loin Strip Steak) $18.95

      Choice beef loin steak cut to order, specially seasoned and grilled to your liking - served with rice and vegetables.

  • Seafood Specials
    • Spetzofae Me Thalassina - (Shrimp and Scallop Spetzofae) $17.95

      Shrimp, scallops, peppers, onion, tomatoes with sausage and feta.

    • Salata Me Garides - (Shrimp Salad) $17.95

      Jumbo shrimp over Greek salad.

    • Thalasina Aspra - (Seafood with White Wine Sauce) $18.95

      Sauteed shrimp, scallopsand calamari, finished with white wine, lemon juice, scallions, garlicand oregano - served with linguini.

    • Tilapia Filet Lemonato - (Tilapia with Lemon Butter) $15.95

      Filet of tilapia cooked in butter and finished with lemon juice - served with rice and vegetables.

    • Thalasina Me Tomatoes - (Seafood Marinara) $18.95

      Shrimp, scallops, calamari, sauteed in olive oil and finished with vegetables and tomato marinara sauce - served with linguini.

  • House Specialties
    • Soutzoukakia Makaronada - (Spaghetti and Meatballs) $9.95

      Homemade spiced meatballs, served with spaghetti and aromatic tomato sauce.

    • Brizola Hirine - (Pork Chops) $9.95

      Grilled marinated loin pork chops - served with vegetables and potatoes.

    • Grilled Salmon Filet $11.95

      Fresh grilled salmon - served with rice, vegetablesand lemon.

    • Bifteki - (Chopped Steak) $10.50

      Chopped lean beef, slowly roasted and seasoned with salt, pepper, worcestershire, mustard, horseradish or lemon juice - served with vegetables and mashed potatoes.

    • Vegetarian Penne Pasta $8.95

      Sauteed fresh vegetables tossed with penne pasta, tomatoes, cheese and herbs.

    • Chicken Mediterranean $11.95

      Chicken breast, peppers, onions, tomatoes, garlic, olives and herbs over pasta.

    • Chicken Kebab $9.95

      Skewered pieces of marinated chicken breast and vegetables over rice.

    • Lamb Kebab $11.95

      Marinated pieces of lamb grilled on a skewer with vegetables.

    • New York Strip Steak $15.95

      Aged beef grilled to your satisfaction - served with French fries or rice.

    • Corfu Dava - (Veal Casserole) $17.50

      Tender pieces of veal, vegetables, eggplant, kasseri cheese, feta cheese then baked on a casserole for cheese to melt.

    • Fileto Lemonato - (Filet Mignon with Lemon and Oregano) $23.95

      Pan sauteed madallions of tenderloin finished with lemon juice and oregano.

    • Kota Kalamata - (Chicken with Pasta) $14.95

      Sauteed chicken breast with peppers, tomatoes, onionsand kalamata olives mixed with penne pasta.

    • Ktenia Maratho - (Scallops with Fennel) $18.50

      Large divers scallops sauteed in olive oil, fennel and a touch of lemon juice and light cream.

    • Garides Salonika - (Shrimp Casserole) $22.00

      Sauteed large shrimp with roasted peppers, tomatoesand feta with a scent of anise.

  • Dessert
    • Rice Pudding $3.95

      Milk, rice, eggs and vanilla cooked until creamy.

    • Baklava $6.00

      Traditional Greek dessert with filo dough, walnuts, almondsand honey syrup.

    • Taramisouzo $4.95

      Our version of the classic with ouzo, chocolate, coffee and cream cheese.

    • Cheese Cake $4.50

    • Ice Cream $4.95

      Homemade real ice cream.

    • Yogurt, Honey and Nuts $4.95

      Homemade strained yogurt topped with honey and nuts.

Menu for Athena Pallas provided by Allmenus.com

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