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cityhouse
choose three additions: Maple glazed raisins, toasted pecans, cinnamon apples, granola, brown sugar, honey and milk.
Greek yogurt, fruit compote, granola and berries.
Scrambled eggs, peppers, chorizo sausage, onions, cheddar cheese, tomatillo salsa served with breakfast potatoes.
Sliced tomatoes, capers and red onion.
Kale, mushrooms, red peppers, goat cheese and served with breakfast potatoes.
Sausage, bacon, cheddar cheese, scallions and served with breakfast potatoes.
Served with breakfast potatoes.
Egg, chorizo sausage, cheddar cheese and served with breakfast potatoes.
Canadian bacon and lemon hollandaise.
Served with maple syrup.
2 Jumbo pancakes, whipped cream and fresh berries.
Scrambled eggs, chicken sausage, mozzarella cheese, City house meat sauce, sunny side up egg.
Scrambled eggs, basil pesto, mushrooms, kale, mozzarella cheese and sunny side up egg.
Strawberry banana, pineapple & kale.
Served with fresh avocado toast.
Roasted beets, candied pecans and arugula salad with fried Monocacy goat cheese.
Served with spicy tomato sauce garlic crostini.
On rustic bread.
Over arugula salad with lemon vinaigrette.
Served with boursin.
Local white cheddar and fries.
Whole wheat tortilla, scrambled eggs, cheese, fun toppings served with hormone-free low-fat milk.
Granola, maple syrup and fruit sauces.
Strawberry banana organic yogurt smoothie.
Roasted chicken, vegetables and brown rice, yogurt basil dressing and served with hormone-free low-fat milk.
Turkey, lettuce, tomato, cheese and whole wheat mini-sub.
Whole grain bread and fresh strawberries.
Grilled Petite steak with potatoes, roasted vegetables and garden salad.
Marinara sauce, parmesan cheese and garden salad.
Cheddar cheese, apple, iceberg lettuce, grapes and honey mustard dipping sauce.
Served with fresh avocado toast.
Served with parmesan and garlic aioli.
Served with spicy remoulade.
Served with roasted beets and arugula salad with fried monocacy goat cheese.
Served with arugula and lemon vinaigrette.
Served with house steak sauce.
Served with spicy tomato sauce garlic crostini.
Served with braised collard greens.
Served with maryland white cheddar and fries.
Served with spinach and seafood.
Served with Brussel sprouts lyonnaise.
Menu for cityhouse provided by Allmenus.com
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