grilled hanoi lemongrass pork wrapped in fresh "rice-paper" noodle crepe with mint leaves & shredded vegetables; served with sweet chili sauce on the side
curried minced chicken, potatoes, and onions stuffed in wonton skin, deep-fried until golden brown
crispy wonton shell stuffed with shrimp, minced chicken, onion and carrots dipped with thai sweet chili sauce
roasted duck marinated with asian 5-spice herb; wrapped in steamed thin rice paper, with house special hoisin sauce, cucumber and green scallion
home-made wrapper stuffed with shrimp, chicken, and vegetables; topped with crabmeat; steamed to perfection
crispy tofu, dipped in sweet thai chili sauce
crispy shell stuffed with pork, shrimp, crabmeat, and diced vegetables; dipped with sweet chili sauce on the side
crispy calamari flash-fried with lemongrass, garlic, lime, jalapeno and ginger, tossed over a bed of mixed greens
stuffed with marinated chicken, mushrooms, and vegetables; fried or steamed to perfection
steamed soy beans sprinkled with salt
skewered chicken marinated with satay sauce and herbs: grilled to perfection
crispy lightly shrimp and vegetables with light soy dipping sauce
mixed green tossed with topped with fresh sashimi cubes from our sushi bar; served with special house pnzu sauce
with ginger dressing
delicious special roll stuffed with spicy salmon, avocado, and crunch tempura; served with oven-broiled crabsticks, crunchy shrimp, spicy japanese mayo. this is a must try
combination: 6-pieces salmon roll, 6 piece california roll, 4 piece salmon nigiri sushi
combination: 6-piece tuna roll, 6-piece california roll, 4-piece tuna nigiri sushi.
combination: 6 piece california roll, 6 piece nigiri sushi (chef's choice)
combination: 6 pieces roll, 8 piece nigiri sushi (chef choice)
variety fishes of the day from chef special, rice available upon request
variety fishes of the day from chef special. rice available upon request
14 pieces of sushi and 6 pieces of california maki roll.
20 pieces variety fresh sashimi.
8 pieces of nigiri sushi, 18 pieces of sashimi and california roll.
served on top of sushi rice in a bowl.
roasted duck quarter leg marinated with fice-spice, honey, and sweet soy: served with steamed rice and sauteed vegetables
grilled chicken topped with homemade teriyaki sauce and sesame seeds
fresh atlantic salmon, lightly marinated, grilled to perfection then topped with homemade teriyaki sauce
beef short ribs marinated in soy sauce, scallion, ginger and sweet sake: grilled to perfection and slowly braised: topped with sesame seeds.
crispy tempura large shrimp and assorted mixed vegetables: served with steamed rice and special dipping sauce.
fresh atlantic salmon slow-cooked in homemade ginger sauce with onion, scallion and asian herbs: served in bento box
large black tiger shrimp slow-cooked in home-made country-styled spicy ginger sauce
crispy shrimp tempura with vegetables & shitake mushroom
addition to ikura
smoked salmon, cream cheese, cuke, scallion
salmon, cream cheese, cuke, scallion
maki roll stuffed with crunchy, avocado, and cucumber, topped with spicy tuna & spicy mayo
giant maki w/ spicy japanese lobster cubes, asparagus & cucumber
spicy shrimp tempura crab stick, and avocado
jumbo maki roll filled with spicy tuna, avocado & crispy tempura beeds: flash dipped
soft shell crab, avocado, masago, scallion, cucumber.
5 kinds of fish (outside), crab, cuke (inside).
shrimp tempura, asparagus, spicy mayo
tuna, salmon, steamed shrimp, spicy mayo
shrimp, cream cheese, cucumber, crunchy: topped with white toro & japanese mayo
eel, cucumber, crabsticks, avocado with crunchy topping
shrimp tempura, eel cream cheese & masago
Menu for Zen Bistro & Wine Bar provided by Allmenus.com
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