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San Antonio Bar & Grill
Mexican bottled soda.
Sauteed shrimp in olive oil, garlic, red pepper and white wine. Served with bread.
Marinated tilapia tips in our homemade Peruvian style spicy citrus sauce.
Lightly breaded served with fried and ice dipping sauce and cocktail sauce.
Grilled shrimp, dipped in our homemade citrus juice, served with mango salsa and green tomatillo sauce.
Flour tortilla with cheese, served with pico de gallo and sour cream.
Flour tortilla with cheese, served with pico de gallo and sour cream.
Flour tortilla with cheese, served with pico de gallo and sour cream.
Flour tortilla with cheese, served with pico de gallo and sour cream.
Flour tortilla with cheese, served with pico de gallo and sour cream.
Tortilla chips topped with melted cheese and refried beans. Served with pico de gallo and sour cream.
Tortilla chips topped with melted cheese and refried beans. Served with pico de gallo and sour cream.
Tortilla chips topped with melted cheese and refried beans. Served with pico de gallo and sour cream.
Tortilla chips topped with melted cheese and refried beans. Served with pico de gallo and sour cream.
Tortilla chips topped with melted cheese and refried beans. Served with pico de gallo and sour cream.
A blend of the finest avocados, tomatoes, cilantro, onions and peppers. Served with tortilla chips.
Chicken wings, served with blue cheese, celery and carrot sticks.
Homemade spicy cheese dip, served with tortilla chips.
Creamy homemade fish broth with shrimp, scallops, mussels and chopped red bell pepper.
Homemade chicken broth with chicken, rice, chopped onions and cilantro.
Oaxaca style tortilla soup, made with our homemade chicken broth, guajillo, chicken, chopped onions, cilantro, avocado, Monterey Jack cheese and tortilla chips.
Chili meat sauce made with lean ground beef.
Fresh lettuce, tomatoes, cucumbers, mushrooms and avocados, topped with a house dressing.
A large tortilla bowl stuffed with refried beans, lettuce, Monterey Jack or cheddar cheese, pico de gallo, guacamole and sour cream. Tossed with homemade house dressing and your choice of Ground Beef or Shredded Chicken.
Grilled shrimp with Romaine lettuce, spinach, avocados, mango, apples, pears, hearts of palm, dried cranberries and chopped walnuts. Topped with homemade vinaigrette dressing.
Sliced of fresh avocado, fresh chopped iceberg lettuce, hearts of palm, tomatoes. Topped with homemade vinaigrette dressing.
Romaine lettuce tossed with homemade Caesar dressing and topped with tortilla chips.
Fresh romaine, BBQ chicken breast, corn and black bean salsa, scallions, tomato, pepper jack cheese, tortilla strips and tossed with ranch dressing.
1/2 chicken roasted in creole sauce with sauteed onions and peppers, served with rice and steamed veggies.
Peruvian style sirloin tips sauteed with onions, tomatoes, cilantro, jalapenos, served over fries and rice.
Grilled marinated flank steak with fresh rosemary, garlic, cilantro and olive oil. Served with rice, fried plantains, black beans or side Caesar salad.
Shredded beef stewed with tomato sauce. Served with rice, black beans and fried plantains.
Roasted Cuban style morsels of pork, marinated in, homemade criollo sauce. Served with rice, black beans and plantains.
Grilled chicken breast, topped with fresh spinach and melted Monterrey Jack cheese. Served with rice and veggies.
8 oz. grilled sirloin steak. Served with fries and steamed veggies.
Peruvian style tender chicken tips sauteed with onions, tomatoes, cilantro, jalapenos, served over fries and rice.
8 oz. sirloin steak, topped with homemade creamy sauteed mushroom brandy sauce. Served with rice and steamed vegetables.
Slow cooked baby back ribs smothered in a delicious homemade BBQ sauce. Served with fries and homemade coleslaw.
1/2 lb. of grilled skirt steak. Served on a hot skillet with frijoles a la charra, rice, pico de gallo, cheese and sour cream.
1/2 lb. of chicken breast. Served on a hot skillet with frijoles a la charra, rice, pico de gallo, cheese and sour cream.
1/2 lb. of grilled skirt steak and chicken breast. Served on a hot skillet with frijoles a la charra, rice, pico de gallo, cheese and sour cream.
1/2 lb. of grilled skirt steak or chicken breast. Served on a hot skillet with frijoles a la charra, rice, pico de gallo, cheese and sour cream.
Broil lobster tail with choice of grilled chicken or beef. Served on a hot skillet with frijoles a la charra, rice, pico de gallo, cheese and sour cream.
Grilled assorted fresh veggies, such as onions, green peppers, squash, zucchini, carrots and red bell peppers. Served on a hot skillet with frijoles a la charra, rice, pico de gallo, cheese and sour cream.
Spicy grilled shrimp marinated in our blend of Latin spices. Served on a hot skillet with frijoles a la charra, rice, pico de gallo, cheese and sour cream.
Large flour tortilla stuffed with cheese, rice and refried beans. Topped with cheese and homemade guajillo sauce. Served with pico de gallo and sour cream.
Quickly deep fried. Served with pico de gallo and sour cream.
Large flour tortilla stuffed with grilled Carne Asada, cheese & rice, topped with Chili con carne sauce & Cheese. Served w/ Rice & Beans and Sour Cream & Pico De Gallo.
Large flour tortilla stuffed with Grilled Chicken, Cheese & Rice, Topped with Guajillo sauce & Cheese. Served with Rice & Beans and Sour Cream & Pico De Gallo.
Cajun style rice cooked with chicken, shrimp, andouille sausage, sauteed onions, green peppers, celery and Cajun spices.
Shrimp, scallops, mussels, andouille sausage and chicken. Cooked in Cajun spices and tossed with penne pasta cream sauce.
Classic Spanish style saffron rice cooked with shrimp, scallops, mussels, green peppers and green peas.
8 oz. salmon grilled to perfection, topped with homemade seafood sauce. Served with veggies and rice.
Golden fried tilapia, stuffed with coleslaw, tomatillo sauce, pickled red onions, in a flour or corn toritlla and served with rice and black beans.
Beef chile relleno topped with homemade ranchero sauce, chicken tamale and your choice of chicken or beef enchilada. Served with rice, your choice of beans, lettuce, pico de gallo and sour cream.
Cheese Chile relleno topped with homemade ranchero sauce, corn tamale and your choice of spinach or cheese enchilada. Served with rice, your choice of beans, lettuce, pico de gallo and sour cream.
2 homemade corn tamales, served with rice, your choice of beans, pico de gallo, sour cream and topped with homemade guajillo sauce.
2 homemade chicken tamale, served with rice, your choice of beans, pico de gallo, sour cream and topped with homemade guajillo sauce.
2 rolled corn tortillas smothered in homemade sauce. Served with rice and your choice of beans.
3 slow cooked pork tacos topped with pickled onions and queso fresco.
3 of Logan's Mexican sausage tacos topped with pickled onions, avocados and queso fresco.
3 soft corn tortillas chopped with grilled beef smothered in guajillo sauce topped with pickled onions and cilantro.
3 soft corn tortillas chopped with grilled chicken smothered in guajillo sauce topped with pickled onions and cilantro.
3 fried tilapia or shrimp tacos with shredded cabbage and carrot salad and homemade avocado sauce.
3 ground beef or shredded chicken tacos. Served with rice, refried beans, lettuce, cheese, pico de gallo and sour cream.
3 ground beef or shredded chicken tacos. Served with rice, refried beans, lettuce, cheese, pico de gallo and sour cream.
3 soft corn tortilla, with chopped grilled chicken or beef, onions and cilantro.
8 oz. Angus beef with American cheese, bacon, iceberg, tomato, onion and pickle. Served with french fries.
8 oz. Angus beef with Cajun spices, pepper jack cheese and pico de gallo, served with fries.
8 oz. Angus beef with American and Swiss cheese, topped with sauteed mushrooms, onions and a fried egg. Served with fries.
Roasted pork, ham, Swiss cheese, topped with mustard and pickles in a toasted baguette. Served with fries.
Poblano pepper stuffed Monterey jack cheese, topped with ranchera, sauce. Served with rice and black beans.
Poblano pepper stuffed with Mexican picadillo topped with ranchera sauce. Served with rice and black beans.
10 oz. grilled New York steak. Served with fries and steam veggies.
8 oz. N.Y. steak, seared with pepper corns, topped with a creamy sauteed mushrooms and brandy sauce, served with rice, steam veggies.
Slow cooked baby back ribs smothered in a delicious homemade BBQ sauce served with fries.
One serving is complimentary with your lunch or dinner.
A delicious creamy vanilla flavored homemade custard topped with caramel.
Vanilla ice cream covered with our special crunchy cereal coating, fried and served over a flaky flour tortilla covered with cinnamon sugar and topped with chocolate syrup.
A popular homemade Latin American sponge cake made with a warm mixture of 3 types of milk.
Chocolate cake served with vanilla ice cream, whipped cream and topped with chocolate syrup.
Homemade puffed Mexican pastries, topped with honey, cinnamon and powdered sugar. Served with a scoop of vanilla ice cream.
Menu for San Antonio Bar & Grill provided by Allmenus.com
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