La Cote D'Or Cafe
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La Cote D'Or Cafe
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- Menu
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Appetizers
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Onion Soup $7.95
With toasted baguettes and Swiss cheese gratinée.
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Potage Bourguignon $6.95
Potato, leek, carrot, celery, cabbage.
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Provencale Fish Soup $6.95
Croûtons, pasta, parmesan cheese, rouille.
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Burgundy Escargots Parsley $10.95
Garlic butter, puffed pastry dough.
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Homemade Pâte $9.95
Cornichons, pearl onion, balsamic onion compote.
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Boston Lettuce $7.95
Mesclun, belgium endive with French vinaigrette.
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Caesar Salad $8.50
Anchovy dressing, croutons and parmesan cheese.
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Hors D'?uvre, Appetizers
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Onion Soup $8.95
With toasted baguettes and Swiss cheese gratinee.
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Potage Bourguignon $7.50
Potato, leek, carrot, celery, cabbage.
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Provencale Fish Soup $7.95
Croutons, pasta, parmesan cheese, rouille.
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Frog Legs $13.95
Sautéed with garlic in a parsley butter sauce.
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Burgundy Escargots $10.95
Parsley, garlic butter, puffed pastry dough.
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Homemade Pâte $9.95
Cornichons, pearl onion, balsamic onion compote.
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Boston Lettuce $7.95
Mesclun, belgium endive, tomato, carrot and cucumber.
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Caesar Salad $8.50
Anchovy dressing, croutons and parmesan cheese.
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Salad Benjamin $10.95
Mesclun, apple, cranberry, walnut, smoked gouda cheese.
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Goat Cheese $12.95
On baguette, frisee salad, belgium endive, red bell pepper.
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Smoked Salmon $15.95
Avocado salad, asparagus, corn, mango salad, basil.
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Plat De Resistance Main Courses
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Pei Mussels Marinière $22.95
In a white wine sauce with French fries.
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Salmon Filet $26.95
Sautéed in a tarragon, honey and mustard white wine sauce.
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Tilapia Filet $24.95
Sautéed, capers, tomato, shallot white wine butter sauce.
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Rainbow Trout $22.95
Sautéed with toasted almond butter sauce.
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Seafood Crêpes $20.95
Shrimp, mussels, bay scallops, mushroom, cream sauce.
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Chicken Breast $25.95
Cordon bleu with beurre meuniere.
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Beef Bavette $23.95
Steak with black peppercorn cream sauce, French fries.
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Rack Of Lamb $28.95
Herb crusted with mustard, thyme sauce.
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Calf Liver Lyonnaise $25.95
With onion, red wine vinegar, demie-glace.
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Steak Tartar $28.95
Served with French fries or mixed green salad.
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Vegetable Crêpes $16.95
Cream, mushroom, spinach, asparagus, tomato.
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Homemade Gnocchi $18.95
Mushrooms, fresh tomato, parmesan cheese.
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French Beans, Tomato Provencale, Asparagus, Spinach, Mushroom $18.95
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Salads Main Courses
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Chef Salad $12.50
Cucumber, mesclun, bean, ham, Swiss cheese, hardboiled egg.
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Salad Benjamin $10.95
Mesclun, apple, cranberry, walnut, smoked gouda cheese.
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Goat Cheese on Baguette $12.95
Frisee salad, belgium endive, red bell pepper.
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Salade Lyonnaise $12.95
Frisee, bacon, baguette croutons, poached egg.
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Salad Nicoise Classic $12.95
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Smoked Salmon, Avocado Salad, Asparagus, Corn, Mango Salad $15.95
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Sandwiches And Eggs DishesServed with choice of French fries or salad.
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Omelet $12.95
Choices of 3; ham, Swiss cheese, mushroom, onion, tomato, bacon.
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Eggs Meurette $11.95
Red wine sauce, bacon, shallot, toasted muffins.
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Quiche Lorraine $13.95
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Croque Monsieur $10.95
Grilled ham, béchamel and Swiss cheese on white toast.
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BLT and Avocado $10.95
On white toast with fresh mayonnaise.
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Sandwich $10.95
With pâté.
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Classic French Sandwich $10.95
With parisian ham.
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From The GrillChoices of bearnaise, beurre maitre d'hotel, lemon basil olive oil, honey mustard glaze.
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Double Cut Lamb Chops $28.95
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Pork Chop $25.95
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Angus Beef Bavette Steak $22.95
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Angus New York Strip $26.95
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Chicken Breast $21.95
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Rainbow Trout $22.95
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Salmon Filet $24.95
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Gulf Shrimp $25.95
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Vegetables To Share
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French Beans $6.50
With shallots.
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Grilled Asparagus $6.50
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Tomatoes Provencale Olive Oil $6.50
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Spinach $6.50
Sautéed in garlic.
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Mushroom $5.50
With garlic and parsley.
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French Fries $5.50
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Garlic Parmesan Bread $5.50
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Tomatoes Provencale $5.50
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French Beans $5.50
With shallots.
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Grilled Asparagus $5.50
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Spinach $5.50
Sautéed in garlic olive oil.
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Grilled Asparagus $6.50
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French Fries $6.50
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Garlic Parmesan Bread $6.50
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Mushroom $6.50
With garlic and parsley.
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Main Courses
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Seafood Crêpes $16.95
In champagne cream sauce.
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Salmon Filet $21.95
Sautéed in a tarragon, honey and mustard white wine sauce.
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Calf Liver Lyonnaise $18.95
Onion compote, red wine vinegar, demie- glace.
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Traditional Steak Tartare $24.95
Handcrafted, French fries or salad.
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Pork Chop $21.95
Grilled with honey mustard glaze, French fries.
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Grilled Angus New York Strip $22.95
Minute steak, French fries.
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3 Courses Prix Fix MenuValid for one person, no substitutes.
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3 Courses Meal $32.95
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3 Courses Meal $24.95
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A La Carte
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Potage Bourguignon $6.95
Leek, cabbage and potato soup.
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Homemade Country Pâté $9.95
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Asparagus Vinaigrette $9.95
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Avocado Salad $9.50
With corn, tomato, mango.
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Boston Lettuce $7.95
Mesclun, belgium endive with French vinaigrette.
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Caesar Salad $8.25
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Pei Mussels' Marinière $18.95
In a white wine sauce with French fries.
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Rainbow Trout $17.95
Sautéed with toasted almond butter sauce.
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Frog Legs $18.95
With garlic butter sauce.
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Tilapia Filet $19.95
Sautéed with capers, tomato, shallot white wine butter.
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Breaded Chicken Cordon $19.95
Bleu, ham, Swiss cheese, beurre meuniere.
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Beef Bavette Steak $21.95
In a black peppercorn cream sauce, French fries.
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Vegetable Crêpes $15.95
Cheese sauce (mushroom, spinach, tomato), asparagus.
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Menu for La Cote D'Or Cafe provided by Allmenus.com
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