Cassatt's

smoked salmon with cream cheese, capers, sliced onions, tomato & fresh fruit

an assortment of our fresh baked goods served with jam & butter

with fresh fruit & walnut honey

scrambled eggs, chorizo sausage, onions, cheddar cheese & guacamole served with fresh fruit

with onions, tomatoes, mushrooms, peppers & parmesan cheese

with caramelized onions, ham & swiss cheese

two eggs any style, bacon, sausage, mushrooms & tomato

bottomless cup

a kiwi specialty

served with butter

choice of dip

trio of dips

with sliced almonds & pineapple chutney

with corn, black bean, red pepper, cheddar cheese & cilantro

with tomato, feta cheese & basil

with caramelized onions, cheddar cheese & ham

with onions, tomatoes, mushrooms, peppers & parmesan

grilled chicken, brie, apricots & mango chutney

with roasted red pepper & parmesan cheese

with caramelized onions, spinach, mushroom & tomato

with guacamole on sourdough toast

with feta & parmesan cheeses

served with small house salad

with a sauce of tomatoes, oranges & black olives

add chicken, tilapia or lamb kabob

with sun dried cranberries & feta cheese

with cheddar cheese, walnuts & spinach

with goat cheese, walnuts & molasses dressing

with blue cheese, szechwan walnuts & fig wine dressing

with guacamole & lime dressing

8 oz. angus beef with cheddar cheese, caramelized onions, & a fried egg on a roll & served with asian slaw or chips

served kiwi style with cheddar cheese, caramelized onions & a fried egg on toast & served with asian slaw or chips

with side salad & tomato chutney

with side salad & pineapple chutney

over spinach & asian slaw with a peanut sauce

with asian slaw

with avocado & mango chutney

in balsamic reduction with orange & served with a mushroom grits cake

ask server for daily selections

served with butter

choice of one dip

trio of dips

warm brie with sliced almonds and pineapple chutney

with citrus beurre blanc, cucumber, lettuce salad

roasted with black olive oil and served with mushroom grits

served over mixed greens

served with peanut sauce over asian slaw

with sun dried cranberry and feta cheese

with cheddar cheese, roasted walnuts, and spinach

with goat's cheese in a molasses dressing

with blue cheese and honey sichuan walnuts in a fig wine dressing

with black olives

with grilled breast of chicken or tilapia

with sauteed calamari, shrimp, sea scallops, and green lipped mussels in lime press olive oil, garlic, spinach, sichuan walnut, and rosemary

8 oz. angus beef with cheddar cheese, caramelized onion, & fried egg served on a kaiser roll

with cheddar cheese, caramelized onion, & fried egg over toast

ask server for selection, served with house salad and homemade tomato chutney

served with mango chutney and side salad

on kiwifruit, lemon zest, roasted bell pepper salsa, and pressed lime olive oil served with a corn and bacon fritter

rolled with sumac, fennel and apple, grilled medium with an orange glaze, mint oil and balsamic reduction served with a mushroom grits cake

with chili powder, nutmeg, cumin, and vegetables julienne served with pan fried potatoes and tomato chutney

grilled with marsala and fig sauce, mushroom and blue cheese, demi glace served with orzo with vegetables

and caramelized onions in a veal demi glace served on grits with mushrooms

with sun dried cranberries & feta cheese

with cheddar cheese, walnuts & spinach

with poached eggs, caramelized onions & blue cheese served on romaine with mango chutney dressing

grilled ham & cheese sandwich topped with two eggs

grilled chicken, brie, apricots & chutney

with roasted red peppers & parmesan cheese

with guacamole on toast

smoked salmon with cream cheese, capers, sliced onions, tomato & fresh fruit

an assortment of our fresh baked goods

with fresh fruit & walnut honey

scrambled eggs, chorizo sausage, onions, cheddar cheese & guacamole served with fresh fruit

with side salad

with onions, tomatoes, mushrooms, peppers & parmesan cheese

with caramelized onions, ham & swiss cheese

with ham, smoked salmon or portabella mushroom on toasted ciabatta & served with fresh fruit

with spinach, feta cheese & vegetables

two eggs any style, bacon, sausage, mushrooms & tomato

bottomless cup

a kiwi specialty

with cranberry juice

choice of flavors

with rich chocolate or berry sauce & whipped cream

with rich chocolate sauce

with our delicious vanilla bean ice cream

ask server for today's flavors

the chocolate lover's favorite

for that fresh homemade treat

angel food, meringue cake served with strawberries kiwi fruit & whipped cream

with date chutney and whipped cream

ask server

bottomless cup

a kiwi specialty

with choice of one dip

with sliced almonds and pineapple chutney

with citrus beurre blanc

roasted with black olive oil

in a chunky tomato sauce with black olives

with linguini pasta, olive oil, spinach, sichuan walnuts, and rosemary

served with mango chutney

and caramelized onions in a veal demi glace

with tomato chutney

served with side salad

tossed in a honey or coffee barbeque sauce

with chorizo sausage, corn, bell pepper & mango chutney

with citrus beurre blanc

with crostinis

chicken or portabella mushroom

with capers, onions and boiled egg. served with crostinis, for a whole salmon

eggplant

spinach

with chutney

with orange reduction

with roasted black olive oil

a mix of lettuce & mixed vegetables

romaine, parmesan & croutons

with mesclun in a balsamic vinaigrette

mesclun with feta, sun dried cranberry in a vinaigrette

with apple, fennel, cheddar & walnuts

arugula with goat cheese & walnuts with a molasses dressing

with blue cheese, figs, szechwan walnuts in a fig dressing

avocado, black bean & corn over a bed of mesclun mix

add grilled chicken

with raisins & apples

with chicken, walnuts & apples

mesclun & bean sprouts with an asian dressing

mesclun & cucumber topped with diced salmon in a citrus barbecue sauce

a mix of gulf shrimp in a thousand island dressing with mesclun

artfully displayed seasonal fruits

romaine with caramelized onions & blue cheese in a mango chutney dressing, add

with brie, apricots & mango chutney

with red pepper & parmesan cheese

with feta, peppers & black olive tapenade

with caramelized onions, spinach, mushrooms & tomato

bacon, lettuce, tomato & guacamole

with feta & parmesan

with lettuce & tomato

with spinach, onion & mango chutney

with bacon & guacamole

with dill & eggs

with tomato, basil, & black olives

tossed in our special pesto sauce

in a spicy red sauce

with parmesan

with honey & mint

with ginger

with mushrooms

with honey & ginger

14 slices

16 slices

12 slices