Sala Thai

Shrimp, mushroom, and tomato in hot and sour lemon grass soup.

A southern Thai style lemon grass soup with shrimp, squid, scallop, mussel, red onion, dried chili and basil leaves.

Chicken or shrimp in hot and sour coconut milk soup.

Minced chicken with watercress in light broth.

Minced chicken with soft tofu, and onion in a light chicken broth.

Minced chicken, glass noodles, onion, cilantro and celery in light chicken broth.

Marinated minced chicken in wonton wrappers, onion, scallion and green leaf in delicious light broth.

Fresh green salad served with house peanut dressing.

Grilled sliced flank steak tossed with scallion, onion, cilantro and tomato in spicy lemon dressing.

Grilled Asian eggplant with minced chicken, shrimp, scallion and onion in spicy lime sauce.

Minced chicken mixed with Thai spices, scallion, cilantro and lemon juice.

Minced pork mixed with fresh ginger, onion, cilantro and peanut in hot spicy lemon sauce.

Green papaya tossed with garlic, hot chili, string bean, peanut and lime dressing.

Spicy cellophane noodles tossed with shrimp, minced chicken, scallion, onion, hu-nu mushroom and celery in spicy chili lime sauce.

Sliced roasted duck tossed with ginger, scallion, onion, cashew nuts and cilantro in lemon chili paste.

Shrimp tossed with lemon grass, onion, cilantro and chili lime dressing served on top of a lettuce.

Shrimp, squid and scallop mixed with Thai spices, hot chili and lemon sauce.

Crispy fried vegetable rolls filled with cellophane noodles and vegetables served with sweet and sour sauce.

Deep fried crab meat and minced chicken wrapped in bean curd skin served with chili, sweet and sour sauce.

Deep fried squid and lightly battered served with spicy lemon sauce.

Deep fried shrimp in egg roll wrapper served with a mild spicy sauce.

Fried curried fish cake served with cucumber and peanut sauce.

Crispy noodles mixed with shrimp and minced pork in our special sweet sauce.

Fried curried fish cake served with cucumber peanut sauce.

Steamed crab meat, shrimp and minced pork wrapped in wonton skin.

Crispy noodles mixed with shrimp and pork in our special sweet sauce.

Grilled chicken on sticks with peanut dipping sauce.

Chicken topped with watercress in a spicy peanut sauce.

Choice of chicken, beef or pork sautéed with basil leaves, garlic and hot chili.

Choice of chicken, beef or pork sautéed with fresh ginger, onion and hu-nu mushroom in bean sauce.

Choice of chicken, beef or pork stir-fried with chili paste and fresh string beans.

Choice of chicken, beef or pork sautéed with eggplant, basil leaves in spicy black bean sauce.

Sliced pork sautéed with mixed vegetables in sweet and sour sauce.

Stir-fried sliced pork sautéed with white pepper, garlic and broccoli.

Stir-fried sliced pork with young pepper corn, tomato and fresh pepper in red curry sauce.

Marinated chicken sautéed with cashew nuts and scallion in light brown sauce.

Crispy outer layer chicken breast topped with onion, hot chili and basil sauce.

Grilled chicken breast sautéed with asparagus in red curry sauce.

Sliced chicken sautéed with bell pepper, garlic in yellow lemongrass sauce.

Marinated chicken sautéed with fresh ginger, pineapple chunks and cashew nuts in a sweet and sour sauce.

Red or Green curry with Chicken, Beef or Pork, Red or Green curry with Shrimp, Red curry Roasted Duck, Brown curry (Mussaman curry), Choice of chicken, beef or pork with peanuts and fresh potato.

A popular of chicken or shrimp in our homemade curry peanut sauce.

Spicy beef with onion, garlic and parsley sauce.

Sautéed marinated sliced tender beef in sesame oil.

Boneless breast roasted duck stir fried with chili paste and string bean.

Steamed boneless duck on top of watercress in Thai seasoning and soy sauce.

Stir-fried sliced roasted duck with bamboo shoots, fresh pepper and basil leaves.

A chef's specialty boneless breast roasted duck topped with sweet and sour tamarind sauce.

Crispy fried boneless breast roasted duck with coconut red curry sauce and mixed vegetables.

Stir-fried squid with red chili paste and baby corn.

Scallop sautéed with hot chili, garlic and bamboo shoots.

Shrimp sautéed with mixed vegetables in light garlic sauce.

Shrimp sautéed with asparagus in oyster sauce.

Shrimp sautéed with white pepper and garlic.

Baked shrimp with cellophane noodles, napa cabbage, celery, ginger and scallion.

Fresh shrimp stir-fried with traditional Thai chili paste and fresh string beans.

Crispy fried shrimp and steamed vegetables topped with hot chili garlic sauce and crispy basil leaves.

Shrimp, squid, scallop, mussel and crab meat sautéed with your choice of: Hot chili paste, Hot chili basil sauce, Spicy bean sauce, Sweet and sour sauce

Crispy soft shell crab and steamed vegetables with your choice of: Hot chili and garlic sauce, Celery in curry sauce

Steamed or Crispy Fried.

A Thai specialty of noodles sautéed with shrimp, fresh bean sprout, egg, scallion, red tofu and ground peanuts.

Rice noodles sautéed with chicken, beef or pork, egg and broccoli in soy sauce.

(Drunken Noodle) Rice noodles sautéed with chicken, beef or pork, garlic, hot chili and basil leaves.

Rice noodles sautéed with chicken and egg on a bed of lettuce.

Cellophane noodles sautéed with shrimp, pork, egg and mushroom.

Chef's special fried rice with your choice of chicken, beef or pork with egg, onion, tomato, scallion and carrot.

Chef's special fried rice with hot chili and basil leaves.

Chef's special fried rice with carrots, pineapple chunks, raisins and onions with your choice of chicken, beef or pork.

Chef's special fried rice with yellow powder, onions, carrot with your choice of chicken, beef or pork.

Mixed vegetables in hot and sour lemon grass soup.

Mushroom in hot and sour lemongrass soup.

Tofu and vegetables in hot and sour coconut milk soup.

Sliced tofu with onions in a light broth.

A mix of cucumber, carrots, bean sprouts, green leaf, scallion and vermicelli noodles with rice wrapper and sweet plum sauce.

Diced steamed tofu tossed with Thai Spices and lemon chili dressing.

Deep fried bean curd served with sweet and sour peanut sauce.

Deep-fried assortment of vegetables served with sweet & sour sauce.

Stir fried watercress in hot chili bean sauce.

Sautéed eggplant and mushroom with basil leaves in spicy black bean sauce.

Stir-fried tofu with snow peas, baby corn, mushroom, and tomatoes in light garlic.

Sauteed eggplant and mushrooms with basil leaves in spicy black bean sauce.

Fried tofu sauteed with mixed vegetables in light garlic sauce.

Fried tofu sauteed with chili paste and fresh string beans.

Fried tofu in a spicy curry peanut sauce and basil leaves.

Fried tofu sautéed with mixed vegetables in hot chili, garlic and basil leaves.

Steamed tofu with fresh ginger, onion, carrot and broccoli in light bean sauce.

Choice of Red or Green curry with tofu and mixed vegetables.

A specialty of Thai noodles sautéed with tofu and mixed vegetables.

Rice noodles sautéed with tofu and mixed vegetables in soy sauce.

(Drunken Noodles) Stir-fried rice noodles with vegetables and tofu in hot chili and basil leaves.

Traditional Thai fried rice sauteed with fried tofu and mixed vegetables.