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8oz. burger with bacon, grilled onions, jack cheese & red bell aioli. served with fries.
jumbo lump crab meat (no filler), green onions & corn served on a toasted potato roll.
grilled salmon fillet, tomatoes, bacon and spiced aioli. served on a warm potato roll.
grilled chicken breast with provolone, cucumber coleslaw & chipotle aioli. served on a ciabatta roll.
seared chicken breast dusted with our house spices rolled with mango relish, lettuce and jasmine rice in a chipotle tortilla wrap.
smoked turkey with provolone and tomatoes on a parmesan crusted sourdough bread.
applewood-smoked sliced turkey, lettuce, tomatoes, bacon & herb mayo served on toasted bread.
8oz. burger with lettuce tomato, mustard and onions. served with fries.
grilled zucchini, onions, carrots, red peppers, feta arugula, & yogurt sauce, wrapped in a flat bread.
tender seasoned steak with mushrooms, onions, green peppers. topped with american cheese and served on a toasted baguette.
grilled chicken breast, snow peas, tomatoes, basil and scallions over rice with an asian basil sauce
garlic and chili rubbed yellowfin tuna, seared and served with zucchini, onions and tomatoes over a bed of yakisoba wheat noodles.
8oz. filet seared and served with zucchini, onions and tomatoes over a bed of yakisoba wheat noodles
smoked chicken breast with bacon, peppers and mushrooms, drizzled with a cream reduction sauce
fresh tomatoes, portabella mushrooms, zucchini & red bell peppers, with a chardonnay garlic sauce.
andouille sausage, smoked chicken, shrimp, tomatoes, peppers and rice
served with grilled vegetables and mac & cheese
diet coke, sprite
lemonade, ginger ale, pineapple, orange, cranberry coffee, hot tea
choice of mango sauce or cocktail sauce.
eight 10" tortilla rounds
served with spiced tartar sauce.
chicken potstickers served steamed or fried with sweet chili dipping sauce.
smoked turkey, baby spinach, marinated vegetables and peppercorn ranch dressing rolled in chipotle tortillas.
with house made tomato sauce.
with bbq dipping sauce.
crabmeat, shrimp, cucumbers and red peppers sautéed and draped over toast points, with two poached eggs and hollandaise sauce.
two eggs, sunny-side up with jack and cheddar cheese atop potato hash, with black beans and pico de gallo.
scrambled eggs, bacon, red peppers, mushrooms, jack cheese and pico de gallo wrapped in a spiced flour tortilla.
chorizo sausage and egg served over cornbread with white gravy and potato hash.
scrambled eggs with ham, tomatoes, onions, provolone cheese and spiced mayo served on a toasted potato roll.
thick cut french toast with warm maple syrup.
a pair of fluffy buttermilk pancakes. add blueberries or chocolate chips for
with potato hash & toast
add fixings ( mozzarella cheese, cheddar, provolone, blue cheese, portabella mushrooms, tomatoes, spinach, bacon, roasted peppers, onions, sausage and grilled zucchini ).
shrimp, roasted pepper, onions & provolone cheese
chicken breast, onions, tomatoes, cilantro & monterrey jack cheese.
tomatoes, basil and mozarella cheese
artichokes, olives, onions, mushrooms, red peppers zucchini and feta cheese
tender steak, red onions, jalapeno peppers, portabella tomatoes and cheese.
marlboro, new zealand
columbia valley, california
yarra valley, australia
Reviews powered by
John K.(via Yelp)
February 17, 2017
Interesting honey mustard sauce....... in order for this to count as a review I had to type a few more characters. This place is cool. Cool music. Cool...
Menu for Clarendon Grill provided by Allmenus.com
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