BonChon Chicken

avocado, crabmeat, cucumber, tobiko and tempura crumbs with mayo. wrapped in seared fresh salmon, topped with spicy mayo & unagi sauce

our french fries shaken with our house seasoning and parmesan cheese. topped with parsley flakes for garnish

boiled green soy beans served lightly salted.

fried pork and vegetables dumplings brushed with pir signature sauces

* stir-fried rice cake fish cake and noodles in a spicy sauce

korean-style pancake with seafood and scallions

fried shrimp dumplings drizzled with honey mustard

fried octopus dumplings drizzled with japanese mayo, okonomiyaki sauce and bonito flakes

lightly seasoned sea scallops baked with mushrooms, scallions, red peppers, tobiko, mayo and crabmeat

lightly fried calamari served with spicy mayo

spring mix, red onions, red bell peppers, cucumbers, served with ginger sesame dressing and your choice of topping: chicken, tofu

lightly seasoned and baked crabmeat over fresh, tossed salad with house dressing.

seasoned seaweed salad topped with sesame seeds and tobiko

wings 4pcs & drums 1pc. wings 6pcs & drums 2pcs, wings 10pcs & drums 5pcs, wings 15pcs & drums 8pcs

tender beef ribeye, thinly sliced marinated and tossed with a mushroom and mix. served with steamed rice

** diced chicken and rice cakes stir-fried in a fiery sauce

steamed rice, raw egg and assorted seasoned vegetables in a hot sizzling stone bowl with red pepper paste on the side. choice of: bulgogi, spicy chicken**, seafood, tofu

stir-fried glass noodles with thinly sliced beef and vegetables

seasoned rice, eggs and vegetables lightly wok-fried with your choice of: chicken, beef

panko-breaded chicken cutlet served on a bed of steamed rice and drizzled with katsu sauce and spicy mayo

(5pcs)

(3pcs)

(5pcs)

(wings 3pcs & drums 1pc)

**

choose one: bulgogi, spicy chicken**, seafood, tofu

choose one: bulgogi, spicy chicken**, salmon teriyaki

panko-breaded chicken cutlet served on a bed of steamed white rice and drizzled with katsu sauce and spicy mango