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La Trattoria
For table.
Thin pasta with fresh clams in a white or red marinara sauce.
Arborio rice with Italian bacon, egg, onion, cream, and chicken.
Thinly sliced chicken breaded and ??lighty sauteed in a citrus sauce.
Thinly sliced veal breaded and ??lighty sauteed in a citrus sauce.
Fresh fillet in a light citrus sauce.
Lightly sauteed breast crowned with a medley of vegetables and tomatoes.
Cutlets topped withc heese and sauce.
Cutlets topped with cheese and sauce.
Menu for La Trattoria provided by Allmenus.com
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