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No cuisines specified
Stomping Ground
Vegetarian. Roasted local vegetables (see the board!), paprika, farro, poached egg.
Gluten free. Corn tortilla chips smothered in red sauce, smashed avocado, sour cream, cilantro, pickled jalapeno, queso fresco, salsa verde and a poached egg.
Gluten free. Anson mills grits, smoked gouda, chorizo, salsa verde, cilantro, pickled jalapeno and poached egg.
Choose your style.
Gluten free, vegetarian.
Gluten free.
Gluten free, vegetarian.
Gluten free.
Gluten free.
Gluten free, vegetarian.
Gluten free, vegetarian. Shredded raw kale and brussels sprouts, avocado, almonds, parmesan, lemon mint vinaigrette.
Gluten free, vegetarian. Mixed greens, french lentils, charred local squashes, warm apples, pepitas, balsamic glaze and olive oil.
Gluten free. Mixed greens, bacon, hard-boiled egg, feta, smashed avocado, citrus, buttermilk vinaigrette.
Mixed greens, farro, roasted root vegetables, feta, dried cherries, sunflower seed and harissa vinaigrette.
Hand squeezed daily.
From trickling springs creamery.
Served unsweetened with a side of simple syrup.
Spindrift sodas, boylan sodas, ibc root beer, mexican coke.
Menu for Stomping Ground provided by Allmenus.com
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