Bella Napoli Italian Restaurant

Buttery bread that is topped with garlic.

Fresh homemade mozzarella, fresh tomatoes, and olive oil.

Fresh homemade mozzarella, slices tomatoes, garlic, and olive oil with Italian prosciutto ham.

Tender calamari rings dipped in egg and flour. Lightly fried.

Mix green salad, cucumber, and fruits with Italian vinaigrette.

Garlic bread. Add cheese for an additional charge.

Special house salad. Mix green salad, cucumber and seasonal fruits with Italian vinaigrette.

Savory pie with a dough base topped with sauce and cheese.

Long thick pasta. Tomato sauce.

Long thick pasta.

Long thick pasta. Ball of seasoned meat.

Long thick pasta.

Flat thick pasta. Rich butter and Parmesan sauce.

Lean cut boneless chicken. Strip of tender meat taken from the loin.

Lean cut boneless chicken. Strip of tender meat taken from the loin. Tomato sauce.

Kids cheese pizza.

Spaghetti with your choice of sauce.

Spaghetti with meatballs or meat sauce.

Fettuccine Alfredo sauce.

Chicken breast tender with your choice of sauce.

Eggplant Parmigiana lightly fried, layered with mozzarella cheese, and baked with tomatoes sauce served with pasta.

Eggplant rolled with ricotta cheese, baked with mozzarella cheese in marinara sauce served with pasta.

Poultry.

Cheese ravioli.

Spinach ravioli.

Chicken ravioli.

Lobster ravioli.

Breaded boneless chicken, baked with mozzarella cheese and tomato sauce.

Boneless chicken scallopine, dipped in egg, flour, lightly fried in butter, white wine, and lemon sauce.

Boneless chicken scallopine, mushrooms, and onion sauteed with Marsala wine.

Boneless chicken scallopine with white wine, capers, garlic, and mushrooms in lemon and butter sauce.

Boneless chicken scallopine in lightly marinara sauce, topped with fresh tomatoes and fresh mozzarella.

Breaded boneless chicken, baked with mozzarella cheese and tomato sauce.

Boneless chicken scallopine, dipped in egg, flour, lightly fried in butter, white wine and lemon sauce.

Boneless chicken scallopine, mushrooms, and onion sauteed with Marsala wine.

Boneless chicken scallopine with white wine, capers, garlic, mushrooms in lemon and butter sauce.

Boneless chicken scallopine in lightly marinara sauce, topped with fresh tomatoes and fresh mozzarella.

Comes with meat sauce or meatballs. Spaghetti upon request.

Comes with meat sauce or meatballs.

Flat pasta in cream sauce and Parmesan cheese.

Spiced tomato sauce, capers, black olive, garlic, and anchovies.

Pesto sauce made from fresh basil, garlic, olive oil, and pine nuts.

Lightly spiced tomatoes cream sauce, red wine, prosciutto, and onion.

Seasoned sauce with prosciutto, onion, lightly cream, and egg yoke.

Mild Italian rope sausage with peppers, and onion, in lightly marinara sauce over pasta.

Tube of pasta stuffed with ricotta cheese and Parmesan cheese, baked with mozzarella cheese in tomato sauce.

Baked pasta, layered with ground beef, ricotta cheese, and mozzarella cheese in tomato sauce.

Donut-shaped pasta, stuffed with ground beef in light marinara or cream sauce.

Pasta made with potatoes in light marinara or cream sauce.

Traditional pasta from a region of Southern Italy. Cooked to order with fresh garlic and olive oil. Served with salad.

Comes with meat sauce or meatballs.

Marinara sauce. Capelli di angelo upon request.

Veal scaloppine in Marsala wine, sauteed with onions and mushrooms.

Veal scaloppine cooked in lemon, butter, garlic, caper, mushroom, and white wine.

Veal scaloppine in lightly tomato sauce, caper, garlic, and mushroom.

Veal scalloping in Marsala wine, sauteed with onions and mushrooms.

Veal scallopine cooked in lemon, butter, garlic, caper, mushroom and white wine.

Veal scallopine in lightly tomato sauce, caper, garlic and mushroom.

A combination of mussels, clams, calamari, and shrimp on white wine or red sauce.

Steamed mussels in lightly spiced marinara sauce or white sauce. Served over pasta.

Steamed clams on red sauce, garlic, and olive oil. Served over pasta.

Steamed clams on white wine sauce, garlic, and olive oil. Served over pasta.

Seafood salad with calamari, mussels, clams, shrimp, lemon sauce, olive oil, and fresh garlic. Served over bed of lettuce.

Shrimp in lemon, garlic butter, and white wine sauce. Served over pasta.

Shrimp in marinara sauce and garlic. Served over pasta.

Shrimp saluted with fresh spinach, garlic, olive oil, and white wine. Served over pasta.

Frutti di mare. A combination of mussels, clams, calamari, and shrimp on your choice of sauce.

Steamed mussels in lightly spice in your choice of sauce.

Seafood salad with calamari, mussels, clams, shrimp, lemon sauce, olive oil, and fresh garlic. Served on bed of lettuce.

Shrimp in lemon, garlic butter, and white wine sauce.

Shrimp in marinara sauce and garlic.

Shrimp saluted with fresh spinach, garlic, olive oil and white wine.

Rich creamy cake.

Fried pastry with a sweet creamy filling.

Coffee soaked cake with chocolate and mascarpone cheese.

Savory pie with a dough base topped with sauce and cheese. Add toppings for an additional charge.

Pepperoni, sausage, meatballs, and prosciutto.

Mushrooms, green peppers, onion, black olive, and spinach.

Homemade fresh mozzarella with fresh slice tomatoes.

Homemade fresh dough with mozzarella cheese only.

Comes with mozzarella cheese, tomato sauce, pineapple, prosciutto ham, and pepperoni.

Calzone for 2.

Small.

Serves 2.

Eggplant parmigiana lightly fried, layered with mozzarella cheese, and baked with tomatoes sauce.

Eggplant rolled with ricotta cheese baked with mozzarella cheese in marinara sauce.