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Casa Rosada Artisan Gelato
A mixture of 2 wines: marsala and port.
An argentine classic, "sweet milk" similar to caramel.
Premium walnut-marsala gelato.
Hazelnut, chocolate and peanut butter perfection.
Vanilla spin-off cooked with rum, woven with melted chocolate.
Apple-cinnamon gelato.
Mint base woven with melted chocolate.
Mixture of 3 berries- blackberry, raspberry and strawberry.
A banana based gelato, layered with dulce de leche and melted chocolate.
A banana based gelato, layered with peanut butter and jelly.
Menu for Casa Rosada Artisan Gelato provided by Allmenus.com
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