Sang Jun

Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot served with sweet and sour sauce.

Minced chicken, green leave, rice noodles, bean sprout, cucumber, carrot and basil leaves, rolled in a fresh rice paper, served with spicy peanut dip.

Skewered marinated chicken and slow grilled, served with peanut sauce and cucumber sauce.

Minced chicken, shrimp, crab meat, water chestnuts, mushroom, carrot and onion, served with chef's special sauce.

Crispy-deep fried shrimps wrapped with wonton skin, served with spicy sweet and sour sauce.

Fresh squid, lightly battered and deep-fried, served with spicy sweet and sour sauce.

Sauteed mince chicken with potato, onion and carrot in light yellow curry powder, wrapped with wonton skin, deep-fried and served with sweet and sour sauce.

Deep-fried Thai curried shrimp cake served with spicy cucumber and crushed peanut sauce. Spicy.

Deep-fried tofu served with spicy sweet chili peanut sauce.

Mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing.

Julienne green papaya, roasted peanut, green bean, tomato and dried baby shrimp, tossed with spicy lime dressing. Spicy.

Minced chicken, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves. Spicy.

Crispy fried tofu, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves. Spicy.

Grilled sliced flank steak mixed with spicy fresh lime juice, red onion, spring onion, fresh chili and topped with cilantro.

Mushroom, tomato in spicy lemongrass galangal soup, with lime flavor. Spicy.

Chicken, mushroom and tomato in spicy lemongrass galanga soup, with lime flavor. Spicy.

Shrimp, mushroom and tomato in spicy lemongrass galanga soup, with lime flavor. Spicy.

Chicken and mushroom in spicy coconut lime flavor soup, with lemongrass and galanga. Spicy.

Minced chicken and shrimp wrapped with wonton skin and napa-cabbage.

A flavorful delicate broth with mixed vegetables and tofu.

Sauteed Thai noodles with chicken or shrimp, bean curd, bean sprouts, scallion and egg, topped with crushed peanut.

Sauteed rice noodles with a choice of meat, basil leaves, onion, carrot, tomato and chili pepper. Spicy.

Sauteed rice noodles with a choice of meat, Chinese broccoli and egg in sweet soy sauce.

Stir-fried rice with tomato, onion, green onion and egg.

Spicy stir-fried rice with a choice of meat, with spicy garlic, onion, bell pepper and basil leaves. Spicy.

Minced chicken sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice. Spicy.

Minced beef sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice. Spicy.

Stir-fried deep-fried chicken with spicy sweet and sour garlic sauce, bell pepper, garnished with steamed vegetables and fried rice with eggs. Spicy.

Fried rice with shrimp and pork, lightly yellow curry raisin, pineapples, onion, scallion, cashew nut and egg topped with shredded sweet pork.

Choice of meat, sauteed with chili, garlic, bell pepper and fresh basil leave in light brown sauce. Spicy.

Choice of meat, sauteed with shredded ginger, mushroom, onion and scallion in ginger black bean sauce.

Choice of meat, stir fried in light garlic sauce and pepper and garnished with steamed mixed vegetable.

Choice of meat, stir fried with mixed vegetable and mushroom in light brown sauce.

Choice of meat, sauteed with eggplant, bell pepper and basil leave in spicy black bean sauce. Spicy.

Choice of meat, sauteed with spicy red curry paste, string bean, red pepper and garnished with kaffir-lime leaves. Spicy.

Choice of meat, sauteed with cucumber, onion, scallion, bell pepper and pineapple in sweet and sour tomato sauce.

Choice of meat, sauteed with choice of Chinese broccoli or broccoli in light brown sauce.

Chicken breast sauteed with onion, scallion, bell pepper dried hot pepper and cashew nut in savory spicy sauce. Spicy.

Stir fried marinated chicken with yellow curry powder, lemongrass and bell pepper, served with steamed mixed vegetables. Spicy.

Grilled chicken topped with peanut sauce and served on steamed mixed vegetables bedding. Spicy.

Crispy fried tofu topped with peanut sauce and served on steamed mixed vegetables bedding. Spicy.

Stir-fried Chinese broccoli with crispy pork in spicy black bean sauce. Spicy.

Choice of meat with red curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves. Spicy.

Choice of meat with green curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves. Spicy.

Choice of meat, coconut milk, potato and carrot cooked in spicy yellow curry powder and garnish with dried red onion. Spicy.

Choice of meat, sauteed with panang curry paste and coconut milk, garnished with kaffir-lime leaves. Spicy.

Crispy batter-fried boneless duck cooked with spicy chili, bell pepper and basil sauce, garnished with steamed mixed vegetables and crispy basil leaves. Spicy.

Sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, bell pepper, tomatoes and coconut milk. Spicy.

Sliced, marinated flank steak and cooked in high heat topped with our chef's special sauce and fresh ginger, served with steamed mixed vegetable.

Filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, basil leaves and cashew nuts in spicy mango sauce. Spicy.

Shrimp, squid, scallops and mussels, sauteed in our spicy tangy sauce topped with crabmeat, served with steamed mixed vegetables. Spicy.

Grilled filet of salmon sauteed with red curry paste, coconut milk, bamboo shoots, mushrooms and basil leaves. Spicy.

Batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables.

Sauteed lamb with mussamun curry paste, roasted peanut, carrot, potato, onion, and tamarind and coconut milk, served with roti (Indian bread). Spicy.

Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot served with sweet and sour sauce.

Minced chicken, green leave, rice noodles, bean sprout, cucumber, carrot and basil leaves, rolled in a fresh rice paper, served with spicy peanut dip.

Skewered marinated chicken and slow grilled, served with peanut sauce and cucumber sauce.

Minced chicken, shrimp, crab meat, water chestnuts, mushroom, carrot and onion, served with chefs special sauce.

Crispy-deep fried shrimps wrapped with wonton skin, served with spicy sweet and sour sauce.

Fresh squid, lightly battered and deep-fried, served with spicy sweet and sour sauce.

Sauteed mince chicken with potato, onion and carrot in light yellow curry powder, wrapped with wonton skin, deep-fried and served with sweet and sour sauce.

Deep-fried Thai curried shrimp cake served with spicy cucumber and crushed peanut sauce. Spicy.

Deep-fried tofu served with spicy sweet chili peanut sauce.

Mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing.

Julienne green papaya, roasted peanut, green bean, tomato and dried baby shrimp, tossed with spicy lime dressing. Spicy.

Minced chicken, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves. Spicy.

Crispy fried tofu, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves. Spicy.

Mushroom and tomato in spicy lemongrass galangal soup, with lime flavor. Spicy.

Chicken, mushroom and tomato in spicy lemongrass galanga soup, with lime flavor. Spicy.

Shrimp, mushroom and tomato in spicy lemongrass galanga soup, with lime flavor. Spicy.

Chicken and mushroom in spicy coconut lime flavor soup, with lemongrass and galanga. Spicy.

Minced chicken and shrimp wrapped with wonton skin and napa-cabbage.

A flavorful delicate broth with mixed vegetables and tofu.

Sauteed Thai noodles with chicken or shrimp, bean curd, bean sprouts, scallion and egg, topped with crushed peanut.

Sauteed rice noodles with a choice of meat, basil leaves, onion, carrot, tomato and chili pepper. Spicy.

Sauteed rice noodles with a choice of meat, Chinese broccoli and egg in sweet soy sauce.

Stir-fried rice with tomato, onion, green onion and egg.

Spicy stir-fried rice with a choice of meat, with spicy garlic, onion, bell pepper and basil leaves. Spicy.

Minced chicken sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice. Spicy.

Minced beef sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice. Spicy.

Stir-fried deep-fried chicken with spicy sweet and sour garlic sauce, bell pepper, garnished with steamed vegetables and fried rice with eggs. Spicy.

Fried rice with shrimp and pork, lightly yellow curry raisin, pineapples, onion, scallion, cashew nut and egg topped with shredded sweet pork.

Choice of meat, sauteed with chili, garlic, bell pepper and fresh basil leave in light brown sauce. Spicy.

Choice of meat, sauteed with shredded ginger, mushroom, onion and scallion in ginger black bean sauce.

Choice of meat, stir fried in light garlic sauce and pepper and garnished with steamed mixed vegetable.

Choice of meat, stir fried with mixed vegetable and mushroom in light brown sauce.

Choice of meat, sauteed with eggplant, bell pepper and basil leave in spicy black bean sauce. Spicy.

Choice of meat, sauteed with spicy red curry paste, string bean, red pepper and garnished with kaffir-lime leaves. Spicy.

Choice of meat, sauteed with cucumber, onion, scallion, bell pepper and pineapple in sweet and sour tomato sauce.

Choice of meat, sauteed with choice of Chinese broccoli or broccoli in light brown sauce.

Chicken breast sauteed with onion, scallion, bell pepper dried hot pepper and cashew nut in savory spicy sauce. Spicy.

Stir fried marinated chicken with yellow curry powder, lemongrass and bell pepper, served with steamed mixed vegetables. Spicy.

Grilled chicken topped with peanut sauce and served on steamed mixed vegetables bedding. Spicy.

Crispy fried tofu topped with peanut sauce and served on steamed mixed vegetables bedding. Spicy.

Stir-fried Chinese broccoli with crispy pork in spicy black bean sauce. Spicy.

Choice of meat with red curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves. Spicy.

Choice of meat with green curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves. Spicy.

Choice of meat, coconut milk, potato and carrot cooked in spicy yellow curry powder and garnish with dried red onion. Spicy.

Choice of meat, sauteed with panang curry paste and coconut milk, garnished with kaffir-lime leaves. Spicy.

Crispy batter- fried boneless duck cooked with spicy chili, bell pepper and basil sauce, garnished with steamed mixed vegetables and crispy basil leaves. Spicy.

Sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, bell pepper, tomatoes and coconut milk. Spicy.

Sliced, marinated flank steak and cooked in high heat topped with our chefs special sauce and fresh ginger, served with steamed mixed vegetable.

Filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, basil leaves and cashew nuts in spicy mango sauce. Spicy.

Shrimp, squid, scallops and mussels, sauteed in our spicy tangy sauce topped with crabmeat, served with steamed mixed vegetables. Spicy.

Grilled filet of salmon sauteed with red curry paste, coconut milk, bamboo shoots, mushrooms and basil leaves. Spicy.

Batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables.

Sauteed lamb with mussamun curry paste, roasted peanut, carrot, potato, onion, and tamarind and coconut milk, serve with roti (indian bread). Spicy.

Soft coconut custard made with coconut cream, egg and plum sugar.

Coconut ice cream, green tea or vanilla.