Ireland's Own Pub

served with honey dijon or bbq sauce.

served warm with tortilla chips.

monterey jack cheese, onions and red peppers in a flour tortilla. add beef or chicken.

mild or spicy, served with bleu cheese dipping sauce.

plain or add melted cheese.

add beef, chicken or crab.

with marinara sauce.

with chili, cheese, bacon and sour cream.

with texas pedal sauce.

served in a cup or a bowl.

served in a cup or a bowl.

romaine lettuce, parmesan cheese and croutons tossed in caesar dressing.

salad greens with carrots, tomatoes and onions. add chicken or lean certified angus beef sirloin steak.

chicken tenders or grilled chicken, bacon, egg and cheddar cheese layered on salad greens.

lean certified angus beef sirloin steak, chunks of bleu cheese, tomatoes, onions and walnuts on salad greens.

corned beef grilled on rye bread with sauerkraut and swiss cheese. served with thousand island dressing and fries.

chicken breast, grilled and served with lettuce and tomato on a kaiser roll. served with fries.

sautéed mushrooms, peppers, onions and black beans wrapped in a spinach tortilla. served with fries.

half pound certified angus beef burger served with lettuce and tomato on a kaiser roll. served with fries.

sliced certified angus beef sirloin topped with provolone cheese, grilled onions, lettuce, tomato and mayonnaise. served with fries.

ham, turkey, american and swiss cheese, lettuce, tomato and mayonnaise on your choice of bread. served with fries. (available only at lunch)

family recipe made with jumbo lump crab meat, broiled or fried, with tartar sauce and fries.

cod dipped in beer batter. served with tartar sauce and fries.

ground certified angus beef sirloin simmered with onions, peas and carrots in a beef gravy, then baked in a mashed potato crust.

chunks of chicken with potatoes, onions, peas, carrots and mushrooms in a cream sauce. baked in a puff pastry.

corned beef served with cabbage, carrots and boiled potatoes.

tender pieces of certified angus beef, slowly simmered with potatoes and vegetables in a thick gravy.

lamb stewed with garden vegetables and boiled potatoes in a rich gravy.

irish rashers, sausage, black and white pudding, pork chop and two eggs any style. served with fries.

certified angus beef burger marinated in guinness stout over mashed potatoes with mushroom gravy and onion rings.

certified angus beef filet of sirloin, topped with an onion ring and served with mashed potatoes and garden vegetables.

pan-seared chicken breast and mushrooms in a whiskey cream sauce, with mashed potatoes and vegetables.

homemade and finished with a vanilla hard sauce.

white chocolate mousse and chocolake cake curls, tipsy with irish cream liqueur and drizzled with chocolate sauce.

fudge brownie studded with walnuts, drizzled with chocolate sauce and vanilla ice cream.