Crispy veggie rolls served with Thai sweet and sour sauce.

Crispy fried shrimp cake seasoned with Thai herbs and panko bread crumbs, served with sweet plum sauce.

Crispy-fried bean curd served with Thai sweet and sour sauce and topped with crushed peanut. Mild.

Marinated chicken on skewers, served with peanut sauce and fresh cucumber relish. Mild.

Golden shrimp rolls served with sweet and sour sauce.

Choice of chicken or vegetables mixed with curry powder, then stuffed in Thai pastry. Served with cucumber relish.

Crispy wonton stuffed with imitation crabmeat, crab and cream cheese.

Marinated shrimp, minced pork, shiitake mushroom, water chestnut and cilantro wrapped in a wonton skin, then steamed. Served with Thai soy sauce.

Rings of sliced calamari lightly battered, then deep-fried. Served with sweet and sour sauce.

Pan-fried chive dumpling with spicy and sweet soy sauce. Mild.

Choice of chicken or vegetables, mixed with curry powder, then stuffed in Thai pastry and served with cucumber relish.

Season and lightly batter wings. Served with Thai Sweet Sauce.

Season chicken wrap in wonton skin. Fry then served with Thai Spice Sweet Sauce.

Thai style spicy lemon grass soup. Mild.

Spicy coconut milk soup with lemon grass and galanga. Mild.

Mixed vegetables in clear broth.

Shrimp and chicken wrapped in wonton skin and served in clear broth with shiitake mushroom.

Fresh vegetables, served with wonton chips and served with a choice of the dressing.

Fresh vegetables served with grilled chicken, wonton chips and herb dressing.

Fresh vegetables served with grilled chicken, wonton chips and vinaigrette dressing.

Minced chicken tossed with chili, red onion, scallion, lime juice, rice powder and spicy lime dressing, Served on fresh lettuce. Mild.

Marinated grilled flank steak tossed with scallion, red onions, rice powder and spicy lime dressing. Served on fresh lettuce. Mild.

Papaya salad. Traditional shredded green papaya, tossed with peanuts, dried shredded shrimp, lime juice and exotic Thai spices. Mild.

Shrimp, scallops, squid and mussel tossed with spicy lime dressing, lemongrass, red onion, kaffir lime leaves and scallion. Served on fresh lettuce. Mild.

Grilled tender flank steak tossed with tomato, cucumber, onions, celery, scallion and spicy lime dressing. Mild.

Minced pork, fresh gingers, red onions, peanuts and scallions, mixed with spicy lime dressing, served on fresh lettuce. Mild.

Choice of meat stir-fried with lemon grass, basil leaves, curry powder and red and green bell pepper with steamed broccoli. Medium spicy.

Fresh vegetables stir-fried in a light brown sauce with your choice of meat.

Fresh ginger, shiitake mushrooms, green and red bell peppers, onions and scallions, sauteed in light brown sauce with your choice of meat.

Choice of Meat sauteed with basil, garlic and chili sauce, bedded on STRING BEAN and Medium spicy. It is different than Kapow on Rice ( Minced Chicken).

Choice of meat sauteed with curry paste, string beans and red bell pepper, sprinkled with kaffir lime leaves. Mild.

Choice of meat stir-fried with garlic, white pepper and scallion in light brown sauce with steamed broccoli.

Sliced bamboo shoot, basil and red and green bell pepper stir-fried in chili and garlic sauce with your choice of protein. Medium spicy.

Choice of meat stir-fried with cucumber, red bell peppers, onion, scallion, pineapple and tomatoes in sweet and sour sauce.

Choice of meat, red bell, scallion, onion and mushroom in roasted chili sauce. Mild.

Fresh broccoli stir-fried in light brown sauces with your choice of meat.

Steamed chicken and mixed vegetables, topped with peanut sauce.

Chinese snow peas, mushrooms and red bell peppers, stir-fried with shrimp and garlic in light brown sauce.

Delicious stir-fry, with chunks of chicken, cashew nuts, scallions, red bell peppers, dried chili and onions in sweet brown sauce.

Cellophane noodles sauteed with egg, celery, onions, scallions, mushrooms and tomatoes with your choice of meat.

Minced chicken and eggplant sauteed with fresh basil, chili and garlic sauce. Medium spicy.

Thai style curry with bamboo shoots, red and green bell pepper and fresh basil leaves. Medium spicy.

Thai style curry with bamboo shoots, red and green bell pepper and fresh basil leaves. Medium spicy.

Choice of protein sauteed with curried peanut sauce. Served with steamed broccoli. Medium spicy.

Choice of meat simmered in yellow curry combined with coconut milk, potatoes, carrots, tomato and onions. Medium spicy.

Duck lightly batter-glazed with chili, garlic and crispy basil with steamed vegetables. Medium spicy.

Duck in a Thai style red curry with bamboo shoots, pineapple, red and green bell pepper, tomatoes and fresh basil leaves. Medium spicy.

Squid tossed with light batter and sauteed with chili, garlic and crispy basil. Served with steamed vegetables. Medium spicy.

Stir-fried rice, tossed with crab meat, egg, onions, carrots, scallions and cilantro in light soy sauce.

Grilled chicken stir-fried with young pepper corns, mushrooms, bamboo shoots, string beans and ginger in our red curry paste. Medium spicy.

Crispy fried sliced white meat chicken covered in sweet spices orange sauce. Served with vegetables.

Chinese broccoli and crispy pork belly stir-fried in garlic sauce.

Shrimps and lump crab meat steamed with cellophane noodles, Napa cabbage, celery, shitake mushroom, ginger, red bell pepper, scallions, seasoned with sesame oil in hot clay pot. Mild

Marinated fish battered and fried, served with julienne mango, cashew nuts, red onion, scallion and chef sauces. Mild.

Crispy fish served with Thai 3-flavor sauce and rice. Mild.

Fish fillet stir-fried with chili and Thai herbs, snow pea, baby corn, string bean, red bell pepper and kaffir lime leaves. Medium spicy.

Fish fillet stir-fried with fresh ginger, onion, scallion, celery, green and red pepper and mushroom in our ginger sauce.

Marinated chicken breast battered and fried, served with ginger dipping sauce and rice.

Sliced beef marinated in exotic spices, cooked with high heat and topped with fresh ginger and scallions with carrot and cabbage.

Lightly Battered and Glazed with Chili Garlic and Crispy Basil, Veggies and Rice

Choice of meat stir-fried with wide rice noodle, tomatoes, basil, chili and garlic sauce. Bedded with lettuce. Medium spicy.

Choice of meat stir-fried with wide rice noodles, egg, broccoli and Thai soy sauce.

Minced chicken, onion, red and green bell pepper, scallion and lo mein noodle stir-fried with basil, chili and garlic sauce. Medium spicy.

Chunks of chicken, celery, carrots, scallion and egg stir-fried with wide rice noodles in light soy sauce, bedded with lettuce.

Choice of meat stir-fried with onions, scallion, tomato and egg in a flavorful sauce.

Choice of meat stir-fried with basil leaves and hot chili and garlic. Medium spicy.

Minced chicken sauteed with basil, garlic and chili sauce, served on top of rice. Medium spicy.

Choice of protein sauteed with onion, scallion, green and red bell pepper and mushroom in brown sauce, served on top of rice. Mild.

Thai national noodle dish rice noodle, stir-fried with bean sprouts, red tofu, scallions, crushed peanut and egg.

Choice of chicken, beef or pork, stir-fried with rice noodle and Chinese broccoli in gravy.

A spicy soup of minced chicken, bean sprouts, scallion and crushed peanuts, topped with a crispy wonton. Mild

Lo mein noodle, bean sprout, scallion, onion and carrot. Topped with crispy shrimp and chef sauce.

Shrimp stir-fried with onions, scallion, tomato, cashew, pineapple and egg.

Thai custard with black sticky rice and caramel sauce.

Served with coconut cream sauce and mung bean.

Served with coconut ice cream.

Fried banana with ice cream.

Coconut ice cream with sweet sticky rice.