Fried Rice
- FR1. Plain Fried Rice $2.20+
- FR2. Vegetable $3.55+
- FR3. Roast Pork $4.15+
- FR4. Chicken $4.15+
- FR5. Ham $4.55+
- FR6. Beef $4.55+
- FR7. Shrimp $4.55+
- FR8. House Specia ( Mix) Pork, Chicken, Shrimp $4.85+
- FR9. Lobster Meat $5.55+

Lo Mein
- L M1. Vegetable Lo Mein $4.15+
- L M2. Chicken Lo Mein $4.55+
- L M3. Roast Pork Lo Mein $4.55+
- L M4. Beef Lo Mein $4.75+
- L M5. Shrimp Lo Mein $4.85+
- L M6. combination Lo Mien $4.95+

Rice Noodles
- R N1. Shirmp $4.85+
- R N2. Beef $4.75+
- R N3. Chicken $4.55+
- R N4. Pork $4.55+
- R N5. Combination ( Chicken, Pork, Shirmp) $4.95+
- R N6. Singapore Rice Noodle ( Shrimp, Pork, Chicken)* $5.15+

Chop Suey- Chow Mein
- C C1. Vegetable $4.15+
- C C2. Roast Pork $4.55+
- C C3. Chicken $4.55+
- C C4. Beef $4.75+
- C C5. Shrimp $4.85+
- C C6. Lobster Meat $5.55+

Beef
- B1. Beef $5.05+
  
  with broccoli
- B2. Beef $5.05+
  
  with oyster sauce
- B3. Beef $5.05+
  
  with chinese vegetables
- B4. Curry Beef* $5.05+
- B5. Pepper Steak $5.05+
- B6. Beef $5.15+
  
  with black bean sauce
- B7. Beef $5.15+
  
  with mushroom
- B8. Pepper Steak $5.45+
  
  with tomato
- B9. Beef with Snow Peas $5.65+
- B10. Moo Shi Beef (with Pancakes) $5.85+
- B11. Beef $5.45+
  
  with string bean

Szechuan & Hunan Style
- S H1. Kung Pao Beef or Chicken* $5.15+
- S H2. Hunan Beef or Chicken* $5.15+
- S H3. Szechuan Beef or Chicken* $5.15+
- S H4. Beef or Chicken* $5.15+
  
  with garlic sauce
- S H5. Hunan Shrimp* $5.75+
- S H6. Kung Pao Shrimp* $5.75+
- S H7. Kung Pao Scallop* $5.95+
- S H8. Hunan Scallop* $5.95+
- S H9. Kung Pao Combination* $6.35+
- S H10. Hunan Triple Delight* $6.35+
- S H11. Szechuan Seafood Combination* $7.15+

Vegetables
- V1. Fresh Broccoli Saute $4.35+
- V2. Bean Curd $4.55+
  
  with vegetables
- V3. Sauteed mixed Vegetables $4.45+
- V4. Broccoli* $4.45+
  
  with garlic sauce
- V5. Moo Shu Vegetable $4.75+
  
  with pancakes
- V6. Bean Curd* $4.45+
  
  with szechuan style
- V7. String Bean* $5.15+
  
  with szechuan style
- V8. General Tso's Bean Curd ( New)* $5.25+

Seafood Dinner
- S C1. French Fries $1.30
- S C2. Onion Rings $1.50
- S C3. Crab Sticks (5) $4.95
- S C4. Rib Tips $4.95
  
  with fried rice
- S C5. Fried Bone Fish $4.75+
  
  w/ fried rice (kroaker)
- S C6. Fried Fresh Fish $7.15
  
  includes: french fries, cocktail sauce, cole shaw & hot roll
- S C7. Shrimp In a Basket $7.15
  
  includes: french fries, cocktail sauce, cole slaw & hot roll
- S C8. Fried Jumbo Shrimp $7.65
  
  includes: french fries, cocktail sauce, cole slaw & hot roll
- S C9. Fried Seafood combination $8.15
  
  crab stick (3), fried fish (1), jumbo shrimp (3) includes: french fries, cocktail sauce, cole slaw & hot roll
- S C10. Spicy Steamed Shrimp ( Shell On) $6.95+

Submarine Fleet

Luncheo combination Special Menu
- L1. Pork, Beef or Chicken Chow Mein or Chop Suey $4.85
- L2. Pork, Beef or Chicken Lo Mein $4.85
- L3. Beef or Chicken $4.85
  
  with broccoli
- L4. Peppet Steak $4.85
  
  with onion
- L5. Sweet & Sour Pork or Chicken $4.85
- L6. Shrimp $5.45
  
  with lobster sauce
- L7. Chicken $4.85
  
  with cashew nuts
- L8. Bar- B- Que Rib Tips $4.85
- L9. Baby Shrimp* $4.95
  
  with hot chili sauce
- L10. Pork, Beef or Chicken Egg Foo Young $4.85
- L11. Moo Goo Gai Pan $4.85
- L12. Kung Pao Chicken* $4.95
- L13. Szechuan Beef or Chicken* $4.95
- L14. Orange Beef or Chicken* $5.15
- L15. Sesame Chicken* $5.15
- L16. General Tso's Chicken* $5.15
- L17. Hunan Beef or Chicken* $4.95
- L18. Hunan or Szechuan Shrimp* $5.55
- L19. Shrimp $5.45
  
  with broccoli
- L20. Chicken or Beef* $4.95
  
  with garlic sauce
- L21. Broccoli* $4.85
  
  with garlic sauce
- L22. Chinese mixed Vegetables $4.85
- L23. Hunan Triple Delight* $6.45
- L24. Kung Pao Scallop* $6.15
- L25. Chicken $4.95
  
  with black bean sauce
- L26. Bean Curd $4.85
  
  with mixed vegetables
- L27. Shrimp Lo Mein $5.05
- L28. combination Lo Mein $5.15
- L29. String Beans Szechuan Style* $4.85

Chef's Specialties
- C S1. Double Cooked Pork* $8.35
  
  sliced pork, cabbage & green pepper sauteed in hot sauce
- C S2. Mongolian Beef $8.35
  
  sliced beef sauteed with spring onion brown sauce
- C S3. Orange Beef or Chicken* $8.85
  
  tender marinated steak or chicken deep- fried in flaky batter, then sauteed in a rich seasoned spicy and hot orange sauce
- C S4. General Tso's Chicken or Beef* $8.85
  
  tender chunks of boneless chicken or beef marinated in a hot chili sauce
- C S5. Sesame Chicken or Beef* $8.85
  
  chunks of chicken stir- fried in a sweet sauce with toasted sesame seeds
- C S6. Triple Delight $9.35
  
  shrimp, beef & chicken sauteed with chinese vegetables in chef's special sauce
- C S7. Beef & Fresh Scallop $9.95
  
  beef & scallops sauteed with broccoli, fresh mushrooms, snow peas, bamboo shoots & chinese vegetables
- C S8. Shrimp & Scallops In Garlic Sauce* $9.95
  
  jumbo shrimp & scallops sauteed with water chestnuts, green pepper in a spicy garlic sauce
- C S9. Mandarin Triple Crown $10.35
  
  lobster, roast pork, slcied tender chicken & sliced steak carefully blended with assorted chinese vegetables
- C S10. Four Seasons $10.35
  
  a savory blend of lobster meat, chicken, roast pork and jumbo shirmp with variety of chinese vegetables in season
- C S11. Lobster Har Kew $10.15
  
  lobster meat and jumbo shrimp with mixed vegetables in chef's delicious sauce
- C S12. Five Special Delight $10.55
  
  shrimp, beef, chicken, scallops & lobster meat with chinese vegetables in chef's special sauce
- C S13. Subgum Wonton $10.55
  
  sliced chicken, ham, roast pork, jumbo shrimp & lobster meat with chinese vegetables

Combination Platter
- C1. Kung Pao Chicken* $9.05
- C2. Szechuan Chicken* $9.05
- C3. Roast Pork Egg Foo Young $7.95
- C4. Beef $9.05
  
  with chinese vegetables
- C5. Pepper Steak $9.05
- C6. Shirmp In Lobster Sauce $9.95
- C7. Moo Goo Gai Pan $9.05
- C8. Bar- B- Q Spareribs (4) $7.95
- C9. Sweet & Sour Pork or Chicken $9.05
- C10. Hunan Chicken* $9.05
- C11. General Tso's Chicken* $9.85
- C12. Sesame Chicken* $9.85
- C13. Beef* $9.05
  
  with garlic sauce

Fried Chicken Wing with Open Pit BBQ Sauce
- 3 $2.60
- 4 $3.40
- 5 $4.20
- 6 $5.00
- 7 $5.90
- 8 $6.60
- 9 $7.40
- 10 $0.80

Egg Foo Young
- E1. Vegetable Egg Foo Young $6.75
- E2. Chicken Egg Foo Young $7.05
- E3. Roast Pork Egg Foo Young $7.05
- E4. Beef Egg Foo Young $7.75
- E5. Ham Egg Foo Young $7.75
- E6. Shirmp Egg Foo Young $7.75
- E7. combination Egg Foo Young $7.95
- E8. Lobster Egg Fo Young $9.45

Sweet & Sour
- S S1. Sweet & Sour Pork or Chicken $4.95+
- S S2. Sweet & Sour Shrimp $5.35+
- S S3. Sweet & Sour combination $5.45+

Poultry
- P O1. Moo Goo Gai Pan $4.95+
- P O2. Chicken $4.95+
  
  with cashew nuts
- P O3. Curry Chicken* $4.95+
- P O4. Chicken $4.95+
  
  with broccoli
- P O5. Chicken $5.15+
  
  with black bean sauce
- P O6. Boneless Chicken $8.25
- P O7. Lemon Chicken $8.25
- P O8. Chicken $5.45+
  
  with snow peas
- P O9. Moo Shi Chicken (with Pancakes) $5.55+
- P O10. Chicken with String Bean $5.35+

Menu for Hong Kong Kitchen provided by Allmenus.com

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