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Hong Kong Express
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
6 Pieces.
4 Pieces.
6 Pieces.
8 Pieces.
5 Pieces.
4 Pieces.
1 Piece.
2 Pieces.
4 Pieces.
6 Pieces.
For 2.
Hot and spicy.
Shrimp, scallop and lobster.
Shrimp, chicken and beef.
Shrimp, chicken and pork.
Shrimp, chicken and beef.
Shrimp, chicken and pork.
Shrimp, chicken and beef.
4 Pieces. Served with plain fried rice.
4 Pieces.
4 Pieces. Served with chicken or pork fried rice.
4 Pieces. Served with combination fried rice.
4 Pieces. Served with beef or shrimp fried rice
4 Pieces. Served with french fries.
Jumbo shrimp cooked with plenty of broccoli, baby corn, snow peas, green pepper and carrot in tasty wine sauce.
Hot and spicy. Diced chicken and baby shrimp cooked with peanuts, celery and broccoli in hot spicy kung pao sauce.
Hot and spicy. Hot! shredded crispy beef cooked with carrot and spring onion in chef's special sesame sauce.
Beef, chicken and shrimp with mix vegetable cook in special sauce served over crispy pan fried noodle.
Hot and spicy. Thirteen jumbo shrimp deep fried until crispy, cooked with broccoli in chef's spicy general tso's sauce.
Hot and spicy. General lee's favorite hot! chunks of chicken cook with broccoli in chef's spicy general tso's sauce.
Hot and spicy. A great dish for beef lover. Lots of beef, no vegetable cooked in chef's special hot orange flavor sauce.
Jumbo shrimp cooked with scallop and mix vegetable in tasty wine sauce.
Beef, chicken and shrimp cooked with lots of mix vegetable in chef's brown sauce.
Hot and spicy. Flank steak, jumbo shrimp and chicken cooked with broccoli, mushroom, snow peas and bamboo shoots in chef's hunan sauce.
Chicken, shrimp, lobster and roast pork cooked with broccoli, baby corn, snow peas in chef's brown sauce.
A dish will lots of meat: beef, scallop, chicken, shrimp, lobster and roast pork cook with carrot, broccoli, napa, snow pea and baby corn in brown sauce.
A dish with a lots of seafood: jumbo shrimp, lobster, scallop, crabmeat cooked with napa, snow peas, broccoli, baby corn and carrot.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Long island duck served with spring onion, plum sauce and 5 pancakes for half, 10 pancakes for whole.
Shrimp, chicken and beef.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Menu for Hong Kong Express provided by Allmenus.com
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