- Virginia
- Alexandria
- Tempo
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Tempo
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Tempo
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We make ordering easy.
- Menu
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Eggy-Entrees (Brunch)
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Capellini Carbonara $15.00
Angel hair pasta, pancetta, onions, mushrooms, cream, poached eggs.
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Omelette Fiorentina $11.00
3 eggs omelette filled with creamed spinach, mozzarella cheese.
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Prosciutto Benedicte $14.00
Toasted English muffin, poached eggs, prosciutto, hollandaise sauce.
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Omelette Aux Champignons $11.00
3 eggs omelette, fresh mushrooms, mozzarella cheese.
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French Toast $11.00
Only Tempo does it this good! Served with fresh berries.
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Soups
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Consome De Volaille $5.00
Chicken broth, shiitakes, scallions, pasta.
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Crab Soup $7.00
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Two Beans & Pasta $5.00
Black and white beans with pasta.
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Salads
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Caesar Salad $6.00
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Mixed House Salad $5.00
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Pasta
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Cavatelli Amatriciana $15.00
Pasta with bacon, tomato and parmesan.
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Totellini Tricolore $17.00
Tri-color cheese tortellini in cream sauce, gratinee.
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Linguini Con Broccoli e Granchio $20.00
Thin pasta with garlic and broccoli rabe, crabmeat.
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Fettuccini Alla Bolognese $16.00
Egg noodles with meat sauce.
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Capelli D'Angelo Napoletana $16.00
Very thin egg pasta with tomato, garlic, basil.
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Linguini Con Broccoli $16.00
Thin pasta with garlic and broccoli rabe.
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Linguini Con Broccoli e Granchio $20.00
Thin pasta with garlic and broccoli rabe, crabmeat.
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Conchigliette Tempo $15.00
Pasta shells with cured salmon and cream.
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Rigatoni Putanesca $17.00
Rigatoni pasta, tomato, capers, olives, anchovies.
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Linguine Fruti Di Mare $24.00
Linguini with seafood in a light tomato sauce.
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Meat
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Cotelette D'Agneau Aux Herbs $25.00
Lamb chops, shallots, fresh herbs, wine sauce.
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Scaloppine Di Vitello "Rosa" $21.00
Veal scaloppini, red peppers, garlic, oregano, tomato.
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Pollo Alla Vesuviana $15.00
Breast of chicken, eggplant, tomatoand mozzarella.
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Steak Diablo $25.00
New York strip steak, black pepper and whole seed mustard.
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Chicken Colleene $15.00
Breast of chicken stuffed with feta, dill, cracked black pepper.
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Scaloppine Di Vitello Rosemary $16.00
Breaded veal scaloppini with fresh rosemary, cream, dijon mustard.
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Scaloppine Di Vitello Parisienne $16.00
Breaded veal scaloppini with ham, mushroomsand wine sauce.
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Scaloppine Di Vitello Santa Maria $16.00
Breaded vela scaloppini with sliced tomato, mozzarella cheese, oregano.
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Poulet Printemps $1.00
Breast of chicken with mushrooms and vegetables.
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Boeuf Bourguignon $17.00
Beef cooked in red wine sauce, served with polenta.
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Scaloppine Di Vitello "Marsala" $21.00
Veal scaloppini, mushrooms, marsala wine sauce.
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Medaillon De Boeuf Au Roquefort $27.00
Tenderloin with roquefort cheese, mustard, cream.
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Seafood
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Sole Amandine $25.00
Filet of sole with almonds and sun-dried tomatoes.
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Coquilles Anna $25.00
Sea scallops with ginger, garlicand spring onions.
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Truite Sambal $22.00
Mountain trout, julienne asparagus, shiitake mushrooms, hot and sour sambal sauce.
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Saumon Pomme D'Amour $21.00
Poached salmon, tomato, basiland creamy white wine sauce.
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Sanglier De Mer Au Four $24.00
Gruper with shallots and fresh herbs.
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Frito Misto $24.00
Crisply fried calamari, sole, scallops, shrimp, zucchini.
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Poisson Du Golfe $23.00
Mahi-mahi with lime juice, garlic and cilantro.
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Fried Calamari $22.00
Crisply fried calamari and zucchini.
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Hors D'Oeuvres
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Carpaccio $9.00
Italian steak tartar.
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Three Fried Cheeses $9.00
Fried breaded mozzarella cheese, anchovies.
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Salmon Gravlax $10.00
Cured salmon with dill.
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Prosciutto & Melon $7.00
Sliced parma ham and melon.
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Calamari Salad $9.00
Calamari salad with lemon dressing.
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Fried Mozzarella $6.00
Fried breaded mozzarella cheese with anchovies.
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Tomato and Mozzarella $6.00
Fresh mozzarella and vine ripened tomatoes, basil.
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Menu for Tempo provided by Allmenus.com
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