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Hand-cut, lightly breaded fried green tomato slices. served with our own creamy salsa.
A mix of artichoke hearts, spinach and sweet onion and blended with a creamy cheese sauce. served with garlic toast and tortilla chips.
Tasty avocado wedges with the slightest hint of spice, fried and served with our creamy salsa.
A combination of breaded avocados and fried green tomatoes.
Two halved eggs with a deviled avocado filling. Sprinkled with bacon and green onion.
Mozzarella cheese hand-breaded and deep fried. served with our house marinara.
Fresh tomato basil bruschetta with garlic crostini.
Your choice of bread. served with french fries.
Served with mashed potatoes or french fries.
Breaded chicken and BBQ sauce. served with french fries
A junior beef patty on a toasted bun. served with french fries.
Your choice of Alfredo or marinara sauce.
Pasta shells in a creamy cheese sauce.
Grilled chicken breast. served with french fries.
Fresh greens topped with strips of grilled chicken, diced tomatoes, corn, black beans, avocado, red onions, tortilla strips and feta cheese. served with avocado ranch dressing.
Grilled chicken and crisp romaine tossed with creamy Caesar dressing. topped with shredded parmesan and croutons.
Grilled chicken breast on shredded lettuce. tossed with green onions, mushrooms, water chestnuts, mandarin oranges and our sesame-ginger dressing, toasted almonds and wonton strips.
Mixed greens topped with our fried green tomatoes, red onion, bleu cheese crumbles and bacon. Served with your choice of dressing
Mixed greens in a crispy tortilla shell with guacamole, cheddar, grilled onions, corn, pico de gallo and sour cream. served with our salsa ranch dressing.
Fresh greens topped with chopped bacon, diced tomatoes, chopped eggs, green onions, olives, bleu cheese crumbles and grilled chicken. served with your choice of dressing.
Fresh greens topped with a krab and shrimp blend accompanied by fresh avocado, pink grapefruit, tomatoes, olives, green onions and chopped eggs. Served with your choice of dressing.
Fresh greens with tomatoes, cucumbers and croûtons. topped with your choice of dressing. served with a bowl of our housemade soup.
An old favorite. tender chicken breast lightly breaded, grilled to golden brown and topped with a lemon garlic butter sauce. served with fresh vegetables and your choice of starch.
Tender, thick slices of fresh turkey breast topped with gravy. served with fresh vegetables, stuffing and your choice of starch.
Filled with chunks of chicken breast, carrots, peas and pearl onions. Served with fresh spring greens and your choice of dressing.
Tender slices of slow-cooked beef piled on mashed potatoes, carrots, onions and celery. smothered in our own pan drippin' gravy.
Freshly breaded cube steak fried to a golden brown, topped with country gravy. served with fresh vegetables and your choice of starch.
A chicken breast stuffed with ham and Swiss cheese then fried golden brown. Topped with a creamy mushroom sauce. served with fresh vegetables and your choice of starch.
Stir-fried vegetables in our housemade teriyaki sauce. served with rice.
Sliced chicken breast sauteed with garlic, spinach, mushrooms and green onions in a Monterey Jack cream sauce. tossed with fettuccine.
Grilled chicken breast, artichoke hearts, mushrooms and green onions in a creamy lemon basil sauce. served over fettuccine noodles and topped with tomatoes.
Ravioli stuffed with a blend of mozzarella, ricotta, provolone and cream cheese. mixed with a creamy Alfredo sauce on top of a marinara sauce.
Andouille sausage, peppers and onions in a zesty cream sauce over fettuccine noodles.
Fresh asparagus, tomatoes, green onions and mushrooms served in a light basil pesto sauce over fettuccine.
Two grilled chicken breasts smothered with a sweet BBQ sauce, two strips of bacon, cheddar cheese and green onions.
Tender cut of rib eye steak topped with herb and garlic butter.
Sirloin steak with gorgonzola cream sauce and diced bacon.
Fresh salmon seared to perfection. choice of blackened, lemon pepper or teriyaki glazed.
Grilled salmon, topped with a fresh tomato bruschetta and balsamic reduction.
Large pieces of hand-cut cod dipped in our special batter and fried to a deep bronze. served with french fries.
Bacon, cheddar cheese, lettuce tomato, onion and roasted tomato aioli.
Sauteed garlic mushrooms, bacon, jalapenos, caramelized onions, lettuce, tomato, Swiss and cheddar cheese and chipotle aioli.
Sliced turkey breast on grilled white bread with bacon, tomato, Swiss cheese, avocado and mayonnaise.
Slices of turkey, ham, bacon and cheddar cheese with mayonnaise, lettuce and tomatoes on toasted white bread.
Sliced turkey breast, avocado, Swiss cheese, lettuce, tomatoes and mayonnaise served on a buttery croissant.
Your choice of a BLT, turkey and cranberry or ham and cheddar sandwich on white or wheat bread. served with soup or fresh greens and your choice of dressing.
Tender chunks of chicken mixed with almonds, celery, green onions and mayonnaise. dressed with lettuce and tomatoes. served on a buttery croissant.
Roasted red pepper, broccoli, tomato, cucumber, avocado, lettuce, Swiss cheese and chipotle aioli wrapped in a spinach tortilla.
Our famous fried green tomatoes paired with bacon, lettuce an basil ailoi on fresh baked bread.
Grilled chicken, cheddar cheese, lettuce and tomato, wrapped in a spinach tortilla. Served with a tangy dipping sauce.
Roast beef, Swiss cheese, onions and mushrooms on a filoni bun.
Our country style, housemade bread pudding. topped with white chocolate sauce and whipped cream.
Sliced thick and incredibly moist. topped with our housemade cream cheese frosting and walnuts.
Our chocolate bundt cake filled with chocolate chips. topped with hot fudge, almonds, whipped cream and a cherry.
Individually baked pies. selection changes weekly. ask your server for details.
Indulge in a rich, creamy custard topped with a crisp layer of caramel.
Menu for Archibald's Restaurant at Gardner Village provided by Allmenus.com
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