Applebee's

All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla and Mozzarella Sticks.

Crispy breaded piece of tender boneless chicken tossed in your choice of sauce.

Twice battered and fried, these crisp outside, tender inside wings and tossed in a choice of sauce. Gluten-sensitive.

Soft, Bavarian-style pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

Served with honey BBQ sauce.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

Golden, crispy and melty cheese bites, these favorites are served with house-made ranch dressing with real buttermilk and firecracker mayo for dipping.

A grilled Quesadilla loaded with chipotle lime chicken, pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Sweet Asian chile marinated grilled chicken stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.

Freshly made white corn tortilla chips served with our chipotle lime salsa, melty white queso and guacamole. Gluten-sensitive.

Melty white queso served with freshly made white corn tortilla chips. Gluten-sensitive.

Warm, grilled tortillas are loaded with shredded beef brisket, house-made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Freshly made white corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapeños, chopped cilantro, sour cream and guacamole. Spicy. Gluten-sensitive.

Freshly made white corn tortilla chips are topped with chipotle lime chicken, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapeños, chopped cilantro, sour cream and guacamole. Spicy. Gluten-sensitive.

Freshly made white corn tortilla chips and our chipotle lime salsa. Gluten-sensitive.

Melty white queso dip is topped with taco-seasoned ground beef and served with freshly made white corn tortilla chips. Gluten-sensitive.

Contains pork. Gluten-sensitive.

Contains pork.

With Parmesan cheese.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and Parmesan cheese.

Crisp romaine tossed in garlic Caesar dressing topped with blackened shrimp, croutons and Parmesan cheese.

A long-running favorite, crispy breaded chicken tenders top a bed of fresh Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette.

Mixed greens tossed in a sweet lemon olive oil vinaigrette with garden tomatoes and red onions. Topped with grilled chicken, sliced almonds, fresh strawberries and a balsamic glaze. Gluten-sensitive.

A fresh, new blend of sweet and savory, mixed greens, cucumber, bruschetta tomatoes, edamame and red onions are topped with grilled chicken. Served with a light lemon olive oil vinaigrette. Served without a breadstick. Gluten-sensitive.

Sliced grilled chicken on a bed of fresh greens tossed with honey balsamic vinaigrette. Topped with sliced almonds, crisp Granny Smith apples, Parmesan cheese and a drizzle of balsamic glaze. Gluten-sensitive with no breadstick.

Robust flavors served in a freshly-made tortilla bowl, our taco salad is tossed with house-made ranch dressing with real buttermilk, black bean corn salsa and a blend of Cheddar cheeses – all topped with taco-seasoned ground beef, guacamole, house-made pico de gallo, sour cream and a sprinkle of cilantro. Flavors this bold get a bowl, not a breadstick.

A hearty salad with crispy chicken tenders on a bed of fresh greens topped with a blend of Cheddar cheeses and tomatoes. Served with honey Dijon mustard dressing.

Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides. Gluten-sensitive.

Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides. Gluten-sensitive.

Grilled 8 oz. USDA Select top sirloin is jazzed up with Cajun spices and garlic butter served with sautéed mushrooms and onions. Served with choice of two sides. Gluten-sensitive.

Grilled 8 oz. USDA Select top sirloin topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with choice of two sides.

An Applebee’s original! Our famous slow-cooked riblets, slathered in your choice of sauce. Served with signature coleslaw and fries. Gluten-sensitive.

An Applebee’s original! Our famous slow-cooked riblets, slathered in your choice of sauce. Served with fries. Gluten-sensitive.

Slow-cooked to fall-off-the-bone tenderness. Slathered with your choice of sauce. Served with coleslaw and fries. Gluten-sensitive.

Slow-cooked to fall-off-the-bone tenderness. Slathered with your choice of sauce. Served with fries. Gluten-sensitive.

Cajun seasoned chicken and blackened shrimp jazzed up in garlic butter and parsley, with sizzling sautéed mushrooms and onions. Served with garlic mashed potatoes. Gluten-sensitive.

Crispy breaded chicken tenders are a grill and bar classic. Served with honey Dijon mustard, signature coleslaw and fries.

Crispy breaded chicken tenders are a grill and bar classic. Served with honey Dijon mustard and fries.

Grilled chicken glazed with zesty lime sauce, Mexi-ranch, and smothered in a blend of melted Cheddar cheeses. Served on a bed of crispy tortilla strips with Spanish rice. Gluten-sensitive.

Tender grilled chicken is served on a bed of hearty cranberry-pecan rice and quinoa with tart Granny Smith apple cucumber relish and lemon vinaigrette to finish.

Grilled chicken breast and stir-fried veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions. Spicy.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with parsley. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

Juicy chicken breast seasoned and grilled over an open flame. Served with choice of two sides. Gluten-sensitive.

6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides. Gluten-sensitive.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

Golden, crispy battered fish fillet. Comes with signature coleslaw, fries, tartar sauce & a lemon wedge.

A sweet and savory four-cheese penne mac and cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

Asiago, Parmesan, and white Cheddar cheeses are mixed with penne pasta in a rich Parmesan cream sauce. Topped with grilled chicken breast and bruschetta tomatoes.

An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley.

Grilled chicken on a bed of smoky mozzarella-stuffed ravioli in creamy tomato-basil sauce topped with Parmesan cheese and bruschetta tomatoes.

Five golden brown signature breadsticks brushed with buttery garlic and parsley. Served with creamy Alfredo sauce for dipping.

Grilled chipotle lime shrimp on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge. Gluten-sensitive.

Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge. Gluten-sensitive.

Our juicy all-beef patty topped with two slices of American cheese and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Savor the rich flavor of this all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun.

Part burger, part quesadilla, all taste. Our all-beef patty topped with two slices of Pepper Jack cheese, Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla.

A wake-up call for your taste buds. Our juicy all-beef patty is topped with crispy hash browns, two strips of Applewood-smoked bacon, two slices of American cheese, ketchup and a fried egg. Served with lettuce, tomato, onion and pickles on a Brioche bun.

All-beef patty topped with two slices of Cheddar, tangy house-made BBQ ranch and three strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

A grilled chicken breast topped with two strips of Applewood-smoked bacon, two slices of Cheddar cheese, then finished with our tangy BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun.

Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with Oriental vinaigrette on the side.

Sliced prime rib topped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French onion au jus for dipping.

A traditional turkey sandwich piled high with sliced turkey, Swiss cheese, fresh iceberg lettuce, juicy tomatoes and red onion. Dressed with our house-made herb mayo and served on toasted Potato bread.

Grilled chipotle lime sirloin steak with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce.

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce.

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread.

Bursting with big Texas flavor, flour tortillas are filled with shredded beef brisket, spicy Texas BBQ sauce, a blend of Cheddar cheeses and house-made pico de gallo. Topped with crispy onions, a drizzle of our Mexi-ranch dressing and cilantro. Served with our signature coleslaw.

This crispy chicken breast creation is really kickin’ with the zip of classic hot Buffalo wing sauce and cool house-made ranch dressing with real buttermilk. Served with lettuce, tomatoes, red onion and pickles on a Brioche bun.

Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

Served with four warm flour tortillas, a blend of Cheddar cheeses, guacamole, lettuce, sour cream and house-made pico de gallo.

2 full-size entrees with an appetizer to share.

2 full-size entrees with 2 side salads.

2 full-size entrees with an appetizer to share.

2 full-size entrees with 2 side salads.

2 full-size entrees with an appetizer to share.

2 full-size entrees with 2 side salads.

Served with a sidekick and drink.

Served with a sidekick and drink.

Served with a sidekick and drink.

Served with a sidekick and drink.

A flour tortilla filled with chicken and ooey, gooey melted cheddar cheese. Served with lettuce and tomatoes. Served with a sidekick and drink.

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese. Served with a sidekick and drink.

A soft flour tortilla shell filled with chopped chicken. Served with lettuce, tomatoes and cheddar cheese. Taco 'bout delicious! Served with a sidekick and drink.

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles. Served with a sidekick and drink.

Your choice of 2 classic items.

Your choice of 1 classic & 1 signature item.

Your choice of 2 signature items.

Our famous blondie is sizzled and drizzled with maple cream cheese sauce, then topped with vanilla ice cream and candied pecans.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

The perfect size of a warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Warm, rich, fudge-filled chocolate cake drizzled with hot fudge. Served with vanilla ice cream.

Buttery cinnamon apples surround our famous butter pecan blondie topped with vanilla ice cream. Sizzled and drizzled with caramel sauce and a sprinkle of candied pecans.

A mini version of the classic with hot fudge, vanilla ice cream, whipped cream and a cherry on top. Gluten-sensitive.

Exclusively at Applebee's. Blue raspberry and blackberry flavors collide into an explosion of sweetness and refreshment never before tasted on this planet.