Sampan

with chicken, pork, beef, or vegetables shrimp seafood or house special

Asian flat noodles in a delicious curry sauce

a tasty mix of ham, barbeque pork and shrimp with beans, sprouts, peppers and onions stir-fried with rice noodles in a special curry sauce

onions, scallions and bean sprouts stir-fried with roasted peanuts in tradtional thai style cooking

a szechuan style noodle dish

with chicken, pork beef, or vegetables,

a tasty delight to share : egg rolls, deep fried shrimp, fried wonton, cream cheese wonton, paper wrapped chicken, barbequed pork and barbequed spare ribs

oolong or jasmine

green peas, eggs and sweet corn

the best hot and sour in town - deseret news

mixed vegetables in a delicious broth

mixture of chicken, pork, shrimp and vegetables

pho

special combination of pork, ham and shrimp fried rice

add $1.00 per entree, select your favorite dishes from the menu, served with soup or salad of the day, your choice of egg roll, 2 paper wrapped chicken, or 2 cream cheese wonton, and fried, steamed, or brown rice

add $2.00 per entree, select your favorite dishes from the menu, served with soup or salad of the day, jumbo fantail shrimp, and steamed rice or brown rice

plump shrimp sauteed in a butter and garlic sauce

generous serving of beef served over rice noodles

island favorites of pineapple and chicken served in a pineapple shell

tender shrimp and chicken in a red ginger sauce

new, our own flair and distinctive modified sweet and sour

sauteed shrimp and crunchy vegetables stir-fried in sweet hot pepper sauce

a gracious bounty of beef, chicken, pork and shrimp with vegetables brought to your table sizzling

a love nest of flavors

new, creates a definite sensation with the ultimate in flavor

combination of tender chicken and beef with vegetables stir-fried in spicy black bean sauce

delicate fresh seafood served on a platter so hot it sizzles

shrimp, scallops and squid with stir fried mixed vegetables, a seafood lovers dream come true

sampan's own unique flavors and timeless Chinese methods turns lightly coated shrimp into snowballs - scrimptions, served with chilled white sauce

new, cooked to a fine delicate spicy unique taste beef or chicken

chicken breast stuffed with ham, batter-fried to golden brown a red topped with a special garlic sauce

new

boneless duck with vegetables prepared to empress standard

one half roasted duck