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Desert Edge Brewery

(801) 521-8917

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  • 273 Trolley Square, Salt Lake City, UT 84102
  • No cuisines specified

  • Grubhub.com
  • Desert Edge Brewery

  • (801) 521-8917

    We make ordering easy.

  • Menu
  • Items Worth Indulging On
    Customers can't get enough of these dishes, we think you'll love them too
    • Crab Cakes & Avocado $12.50

      Tomato, red bell peppers, jicama, corn and black bean salsa, chipotle aioli.

    • Hot Pasta $13.95

      Pan seared sirloin medallions with a green peppercorn sauce and gorgonzola crumbles roasted carrots, mushrooms, fried sweet onion, housemade fettuccine.

    • Chile Verde Burritos $12.50

      Served with pinto beans and tortilla salad. Pork, poblano and Anaheim chiles, jack cheese, chipotle crema, pickled jalapeno.

    • Grilled Sirloin & Gorgonzola $12.50

      Mushrooms, caramelized onions, fried shallots, tarragon.

    • Asian Salmon $12.95

      Peanut-Plum vinaigrette, baby corn, snow peas, fried wontons, red bells, cilantro.

    • Roast Beef Dip $12.50

      Spicy au jus, roasted chiles, pepper jack, chipotle mayo on sourdough baguette.

  • Lunch Specials
    • Spicy Lamb Gyro $11.95

      With goat cheese, tzatziki, red onion, tomato and lemon sambal aioli. Greek salad with kalamata olives, feta, tomato, cucumbers and oregano vinaigrette.

    • Sweet & Spicy Salmon Tacos $12.95

      With ginger cucumber slaw and sriracha aioli Asian salad with baby corn, snow peas, red bells, peanut plum vinaigrette and fried wontons.

    • Panini $8.50

      Italian meatloaf with mozzarella and marinara. Spinach pesto, garlic mayo, sourdough, served with chips and side.

    • Hot Pasta $12.50

      Pan seared sirloin medallions with a green peppercorn sauce and gorgonzola crumbles roasted carrots, mushrooms, fried sweet onion, housemade fettuccine.

  • Dinner Specials
    • Roasted Herb Rubbed Chicken Breast $16.95

      With an orange veloute cream sauce. Parmesan risotto, roasted carrots, bacon, corn and spinach relish.

    • Appetizer - Blackened Deep Fried Calamari $9.95

      Lemon garlic aioli.

  • Appetizers
    • Spring Rolls $8.95

      Julienne veggies, sprouts, rice paper wrap, peanut dipping sauce.

    • The Pub's Famous Nachos $9.50

      With guacamole, salsa, sour cream.

    • Crab Cakes $9.95

      Jicama-Corn salsa and chipotle aioli.

    • Bruschetta $8.50

      Warmed fresh mozzarella and tomato basil balsamic salsa.

    • Black Bean & Goat Cheese Quesadilla $8.50

      Avocado, tomatillo relish.

    • Chips & Salsa $5.50

      Choice of salsas: fresca, roasted tomato chipotle or muy caliente.

    • Asian Chicken Skewers $9.50

      Red cabbage slaw, mustard sauce.

  • Classic Salads
    Served with house focaccia and your choice of dressing: house creamy vinaigrette, low fat citrus, ranch, blue cheese, three-cheese Italian or balsamic.
    • Chef $11.50

      Roast beef, ham, turkey, Swiss, cheddar, tomato, egg, cucumber.

    • Garden with Parmesan $10.95

      Broccoli, cauliflower, tomato, cucumber, carrots, green beans.

  • Grilled Salads
    Served with house focaccia.
    • Portobello with Artichoke Hearts & Feta $13.00

      White beans, olives, tomatoes, field greens, cucumber, warmed pita.

    • Warm Italian Veggie $11.50

      Fresh mozzarella, crostini, confit tomatoes, zucchinis, potatoes, mushrooms.

    • Chicken Caesar $13.00

      Parmesan roasted potatoes, broccoli, tomato, polenta, croutons.

    • Thai Salad with Marinated Beef Skewers $12.95

      Napa cabbage, linguini, red bells, orange, snow peas, carrots, peanuts.

    • Asian Salmon $14.50

      Peanut-Plum vinaigrette, baby corn, snow peas, fried wontons, red bells, cilantro.

    • Southwest Chicken $11.95

      Queso fresco, black beans and corn salsa, avocado, pepitas, flour tortillas.

    • Crab Cakes & Avocado $12.50

      Tomato, red bell peppers, jicama, corn and black bean salsa, chipotle aioli.

  • Deli Sandwich Combinations
    Served with choice of house pasta salad, green salad or fresh fruit.
    • Sandwich Combinations (Cold) $8.50

      Served on sourdough, rye or wheat.

    • Sandwich Combinations (Served Hot) $8.50

      Served on sourdough, rye or wheat. Choice of Swiss, provolone or cheddar.

    • Sandwich Combinations (Hot) $8.50

      Served on sourdough, rye or wheat. Choice of Swiss, provolone or cheddar.

    • Sandwich Combinations (Served Cold) $10.50

      Served on sourdough, rye or wheat.

  • Grilled Sandwich Combos
    Served with choice of house pasta salad, green salad or fresh fruit. Served on choice of sourdough or wheat bun unless otherwise specified.
    • Mushroom Burger $10.50

      Choice of cheese caramelized onion, garlic mayo, tomato, lettuce.

    • Reuben $10.95

      Corned beef with Swiss and sauerkraut served on grilled rye with Dijon.

    • Roast Beef Dip $12.50

      Spicy au jus, roasted chiles, pepper jack, chipotle mayo on sourdough baguette.

    • Portobello $10.95

      Provolone, grilled red bells, zucchini, garlic mayo, tomato, field greens.

    • Black Bean Veggie Burger $9.95

      Pepper jack cheese roasted chiles, chipotle mayo, tomato, lettuce.

    • Bacon Burger $12.00

      Choice of cheese caramelized onion, garlic mayo, tomato, lettuce.

    • Salmon $11.95

      Asian slaw, black bean relish, garlic mayo, field greens.

    • Grilled Smoked Turkey $10.95

      Provolone on rye dried cranberry relish, garlic mayo, lettuce.

    • Yellow Curry Chicken $11.50

      Pickled veggies, red onion, Chile-Lime mayo on ciabatta bread.

    • Guajillo Chile Barbecue Pulled Pork $10.95

      Gouda cheese roasted chiles, chipotle mayo, on crumb bros. Baguette.

    • Santa Fe Chicken $11.50

      Pepper jack cheese poblano, chipotle mayo, tomato, lettuce.

    • Grilled Sirloin & Gorgonzola $12.50

      Mushrooms, caramelized onions, fried shallots, tarragon.

  • Mexican
    • Carne Asada Marinated Beef Tacos $12.00

      Served with orange, jicama and grape salad and tortilla chips (Choice of salsa) caramelized onion, cabbage, chipotle mayo, quesa fresca.

    • Beef Enchiladas $12.00

      Served with black beans, rice and tortilla salad. Red Chile braised beef, onions, jack and cheddar cheese.

    • Chile Verde Burritos $12.50

      Served with pinto beans and tortilla salad. Pork, poblano and Anaheim chiles, jack cheese, chipotle crema, pickled jalapeno.

    • Pork Tacos $11.95

    • Veggie Burritos $11.00

      Served with pinto beans and tortilla salad. Chiles, squash, corn, onions, tomato, pepper jack, tomatillo sauce.

    • Cheese Enchiladas $9.50

      Served with black beans, rice and tortilla salad. Jack and cheddar cheese, green chiles, corn, black olives.

    • Chicken Breast Tacos $11.50

      Served with orange, jicama and grape salad and tortilla chips (Choice of salsa). Citrus marinade, guacamole, cabbage, chipotle mayo, quesa fresca.

    • Chicken Enchiladas $9.50

      Served with black beans, rice and tortilla salad chiles, corn, jack and cream cheese, diced tomatoes.

  • Decadent Desserts
    Prepared daily by Red Butte Cafe.
    • European Cheesecake $5.50

      Custard-Like vanilla and sour cream cheesecake with a graham cracker crust and dark chocolate lacing.

    • Brownies $2.50

      Walnut or cream cheese.

    • Cookies $1.50

      Chocolate chip, gingersnap and oatmeal raisin.

    • Carrot Cake $5.50

      Two layers of carrot pineapple cake with raisins, walnuts and cream cheese icing.

    • Raspberry Cheese Cake $5.99

    • Chocolate Decadence $6.25

      A rich flourless chocolate cake covered in bittersweet chocolate glaze with toasted almonds.

    • Cherry & Almond Cheesecake $5.95

Menu for Desert Edge Brewery provided by Allmenus.com

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