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Provisions
Honey hoisin, scallion, and pickled cucumbers.
Thai braised, daikon, umeboshi, and kimchi puree.
Soy, mint, chili, smoked egg cream, sunflower seeds, radish, and toast.
Gruyere, parsley, Rosemary-Truffle creme fraiche.
Pickled butternut squash, olive snow, garlic dashi, and avocado.
Fresh herbs, shiitake, scallion, rice paper, and sesame soy sauce.
Watercress, grapefruit, pistachio, and feta.
Nuoc mam caramel, Thai chili, scallion, and sesame seed.
Nam prik, lime, mint, pink peppercorn, and roasted peanuts.
Red curry, bell peppers, basil, avocado, radish, cucumber, and grilled bread.
Red onion, chilies, scallion, and ginger.
Pickled butternut squash, glass noodles, ginger, chilies, and soy vinaigrette.
Honey hoisin, scallion, and pickled cucumbers.
Grilled hanger steak- crispy potato-bacon-spinach hash- sunny side eggs- blue cheese- red chimichurri.
Vosens country bread- Nueske's bacon- arugula- gruyere- lemon aioli.
Two eggs- buttermilk biscuit with honey butter- Nueske's bacon bacon or olympia provisions pork sausage- crispy potatoes.
Soft anson mills polenta- slow poached egg- smoked pork jus- blistered snap peas.
Sunny side up eggs- speck- English muffin- arugula- pesto.
Arugula- sunny side eggs- crispy shallots- sage.
Oyster mushrooms, leeks, basil, pistachio, and whipped ricotta.
Glazed carrot puree, crispy brussels sprouts, speck, and bechemel.
Parsnip 3 Ways, radicchio, herb emulsion, and blood orange.
Bacon dashi, ginger, shiitake, baby bok choy, and crispy scallion.
Koshihikari-Mushroom risotto, kimchi butter, smoked pork jus, and herb salad.
Roasted butternut squash, mizuna, herbs, chili jam, coconut cream, and lime.
Warm potato and spinach salad, blue cheese, ginger soy jus, and enoki.
Lemon curd- pure Vermont maple syrup.
Gluten free. Butter- real Vermont maple syrup.
Fresh berries- whipped creme fraiche- pure Vermont maple syrup.
Honey butter.
Fresh seasonal jam.
Brioche- tyrolean ham- gruyere- homemade jam.
Lettuce- pickles- siracha mayo- squishy brioche bun- potatoes.
Avocado- cucumber- passion fruit vinaigrette- Thai chili- rice cracker.
Buratta- mint- lemon- olive oil- balsamic reduction- slow poached egg.
Iceberg- Asian pear- radish- smoked bacon ranch- breadcrumbs.
Lettuce mix- grilled chicken- chopped egg- roasted beets- avocado- smoked bacon- blue cheese- red wine vinaigrette.
Menu for Provisions provided by Allmenus.com
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