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Gourmandise The Bakery
Local smoked bacon, leaf lettuce, fresh tomato, jammy egg, Hollandaise on toasted croissant.
Three cheese filling. Topped with Hollandaise, house made tomato confit & sweet basil drizzle.
Loaf cake slice, side of local bacon & grapes.
Two Eggs with roasted Sweet potato hash, avocado & scratch-made spicy hollandaise.
Classic Moroccan-style eggs baked-to-order in our house shakshuka sauce with feta crumbles. (Veg)
Crème anglaise, fresh berries & mixed berry coulis topped with fresh whipped cream. (Veg)
Pulled brisket, poached eggs, hollandaise sauce on scratch-made local bacon cheddar chive scone. Topped with Micro Greens garnish.
Local bacon, poached eggs, hollandaise sauce over polenta with garlic blistered cherry tomatoes & sauteed spinach. Topped with micro green garnish.
Dense & chew Liege-style waffles with caramelized pearl sugar, topped with vanilla cardamom cream cheese, lemon curd drizzle & garnished with fresh berries. Chef Suggestion: a side order of local bacon is a perfect salty compliment.
Warm croissant with scrambled eggs, white cheddar cheese & local bacon
Focaccia with pulled brisket, fried egg, tomato jam, spicy aioli, fontina and fresh arugula.
Scrambled eggs, Vidalia onion relish, local bacon, avocado, white cheddar cheese & fresh arugula on grilled sourdough
Roasted fingerling potato, shakshuka, scrambled eggs, Gruyère & Swiss Blend, local bacon & sliced avocado
Choice of poached or scrambled eggs, roasted vegetable hash, everything avocado with tomato tarragon sauce & pickled red onions on the side. (GF).
Gluten-free oats, flax seeds, chia seeds, coconut milk, almond milk, crispy caramelized sugar, fresh whipped cream, strawberries, sliced bananas, toasted almonds & berry coulis. Add bougie berry blend (Blueberries, blackberries & raspberries) for $2. (GF, Veg)
Half order of Brioche French toast with sliced strawberries & bananas, topped with whipped cream.
1 scrambled egg, 1 piece of bacon & toast with red grapes.
Cup of Oatmeal with strawberries & bananas, topped with whipped cream.
Seasoned Breakfast Potatoes.
Pearl couscous, shredded cabbage and field greens topped with house made herbed chicken meatballs, slivered red onions, house made hummus, Peppadew peppers, sweet basil drizzle and sliced pita.
Chicken breast pounded thin and flash fried in seasoned Panko with mashed potatoes, brown butter sage cream sauce and roasted broccolini.
With fingerling potatoes, caramelized onions, red wine gorgonzola cream sauce & asparagus. Bleu cheese crumbles. (Gluten Friendly).
Beurre blanc, roasted broccolini, wild rice, blistered tomatoes.
Pan sauteed chicken breast with lemon caper sauce. Served with mashed potatoes & roasted broccolini.
Local smoked bacon, leaf lettuce, fresh tomato, jammy egg, Hollandaise on toasted croissant.
Three cheese filling. Topped with Hollandaise, house made tomato confit & sweet basil drizzle.
Loaf cake slice, side of local bacon & grapes.
Two Eggs with roasted Sweet potato hash, avocado & scratch-made spicy hollandaise.
Pulled brisket, poached eggs, hollandaise sauce on scratch-made local bacon cheddar chive scone. Topped with Micro Greens garnish.
Local bacon, poached eggs, hollandaise sauce over polenta with garlic blistered cherry tomatoes & sauteed spinach. Topped with micro green garnish.
Choice of poached or scrambled eggs, roasted vegetable hash, everything avocado with tomato tarragon sauce & pickled red onions on the side. (GF).
Gluten-free oats, flax seeds, chia seeds, coconut milk, almond milk, crispy caramelized sugar, fresh whipped cream, strawberries, sliced bananas, toasted almonds & berry coulis. Add bougie berry blend (Blueberries, blackberries & raspberries) for $2. (GF, Veg)
Dense & chew Liege-style waffles with caramelized pearl sugar, topped with vanilla cardamom cream cheese, lemon curd drizzle & garnished with fresh berries. Chef Suggestion: a side order of local bacon is a perfect salty compliment.
Crème anglaise, fresh berries & mixed berry coulis topped with fresh whipped cream. (Veg)
Classic Moroccan-style eggs baked-to-order in our house shakshuka sauce with feta crumbles. (Veg)
Warm croissant with scrambled eggs, white cheddar cheese & local bacon
Focaccia with pulled brisket, fried egg, tomato jam, spicy aioli, fontina and fresh arugula.
Scrambled eggs, Vidalia onion relish, local bacon, avocado, white cheddar cheese & fresh arugula on grilled sourdough
Roasted fingerling potato, shakshuka, scrambled eggs, Gruyère & Swiss Blend, local bacon & sliced avocado
Half order of Brioche French toast with sliced strawberries & bananas, topped with whipped cream.
1 scrambled egg, 1 piece of bacon & toast with red grapes.
Cup of Oatmeal with strawberries & bananas, topped with whipped cream.
Seasoned Breakfast Potatoes.
A summery combo of Salami, Caputos Grotte Cheese, Irish Porter Cheddar Cheese, Brie Cheese, Grapes, Strawberry & Crostini
Tastes of our Brussels Sprouts, Zucca Chips, and Crisped Cauli Florets with aioli
Scratch-made creamy hummus topped with chili onion crisp, feta & roasted chickpeas. Pita, carrots, celery, cucumbers & roasted asparagus alongside. (add extra pita for $2.00)(sub for GF bread $1.80)
Lemon-garlic herb smashed avocado with cherry tomatoes tossed in fresh herbs on a toasted baguette. Include's one side (add 2 eggs, scrambled or fried for $3.20) (GF Bread add $1.80)
Tossed in a fresh mix of herbs, served with Herbed Aioli. (GF, Vegan, Veg)
Scratch-made comfort-food perfection with fresh parmesan, artichoke hearts & baby spinach
Loaf cake slice, side of local bacon & grapes.
Crisp-Fried parmesan & panko-encrusted fresh zucchini slices. Served with pickled red onions, arugula & scratch-made ranch-style herbed dressing.
Crisped-fried Parmesan & panko-encrusted fresh zucchini slices. Served with pickled red onions, greens & scratch-made ranch-style herbed dressing
Crisped Brussels sprouts with creamy red pepper feta aioli & herbed cream cheese dollops. Topped with micro greens garnish.
Crisped Brussels sprouts with creamy red pepper feta aioli drizzle and herbed cream cheese dollops, topped with truffle salt (GF, Veg)
Crisped-fried cauliflower florets with spicy harissa dipping sauce. Topped with micro greens garnish.
Crips-fried cauliflower florets with spicy harissa dipping sauce (GF, Veg)
Field greens, shredded cabbage, fresh tomato, slivered red onions & grilled chicken breast. Topped with crisped parmesan, balsamic BBQ drizzle & served with house made ranch.
Field greens, sliced red & green grapes, sliced Granny Smith apples, blue cheese crumbles & sweet fresh basil vinaigrette.
Chicken Curry Salad and/or Chicken Tarragon Salad on mixed greens. One scoop for half salad or two scoops for full salad on field greens with choice of dressing. Served with slice of focaccia (add extra scoop for $4.50, add cup of Kale Apple Slaw, Quinoa Salad or Namasu Cucumbers for $3.20)
Seasonal Berries, Oranges, Panko-encrusted goat cheese, spiced candied pecans, red onion, beets, avocado & fresh herbs on field greens. Served with honey shallot vinaigrette.
Cucumber, artichoke heart, cherry tomato, olives, chickpeas & feta with scratch-made tirokroketes (fried Greek cheese balls) on a bed of field greens & grains (quinoa). Served with roasted red pepper feta dressing
Shrimp, diced avocado, thinly sliced red onion, sliced almonds, parmesan, cherry tomatoes & fresh orange sections on mixed field greens. With citrus vinaigrette.
Scratch-made sweet potato falafel, roasted beets, spring peas, assorted olives, feta & avocado. Lemon harissa dressing with herbed tahini drizzle.
Field greens with tri-tip steak, maple bacon vinaigrette, Peppadew peppers, caramelized onions, avocado, cherry tomatoes, bleu cheese, fried shaved Brussels Sprouts & balsamic drizzle.
Herb-roasted chicken breast, eggs, bacon, tomato, cucumber, avocado, crumbled bleu cheese on organic field greens. (Gluten-friendly).
Herb-roasted chicken breast, eggs, bacon, tomato, cucumber, avocado, crumbled bleu cheese on organic field greens. (Gluten-friendly).
Your choice of 3 side salads.
Your choice of 1 protein & 2 Side Salads.
Scratch-made sauce with frizzled leeks & shredded parmesan cheese. Topped with fresh basil.
Scratch Italian sausage & beef Bolognese & shaved parmesan over rigatoni. Topped with microgreens.
Salmon filet baked in puff pastry with spinach cream filling. Served with lobster cream sauce & wild rice blend.
Ground chuck, caramelized onions, herbed cream cheese, tomatoes, fried leeks, Harissa aioli & arugula.
Hand-cut pasta garnished with frizzled Brussels sprouts (Veg)
Topped with Italian cheese blend & balsamic reduction drizzle.
Hand cut pasta, house made bolognese & marinara. Served with alfredo sauce & pesto.
Caramelized onions in a rich broth topped with toasted bread & melted Gruyere.
Choice ground beef, summer sausage, bacon bits, beans, onions & peppers simmered in German Lager & tomato jus. Topped with fresh avocado, sour cream & shredded cheese.
A flaky-butter half croissant brushed with garlic and parsley butter and topped with a rich cheese blend. This is all toasted together to make a perfect add on to any soup choice!
Smoked turkey & Black Forest ham with sweet basil slaw, red onion slivers, sliced tomato and parmesan panko crisps on a demi baguette smeared with a pickled Italian veggie cream cheese.
Smoked turkey, green leaf lettuce & sliced Granny Smith apples on thick-sliced cranberry walnut bread with a smear of salted maple mayo.
Local smoked bacon, green leaf lettuce with a kebab of roasted cherry tomatoes served on a demi baguette with smears of sweet basil spread and herbed cream cheese.
Local smoked bacon, green leaf lettuce, house-made tomato confit on focaccia with a smear of fig jam and mayo.
House-made Herbed Chicken Meatballs with Peppadew peppers, lettuce, feta & Harissa mayo.
Bacon, brie cheese spread, & apple butter on house-made cranberry walnut bread
Pulled brisket, pickled sweet red onions & Jack cheese on sourdough.
Monterey Jack, sauteed balsamic brown sugared blueberries & fresh spinach on sourdough (GF bread add $1.75)
Smoked turkey, Vidalia Onion Relish, local bacon, roasted tomato pesto & avocado on focaccia.
Italian beef, Gruyere, caramelized onions. Scratch-made savory onion jam on a baguette. Served with au jus. Topped with micro greens garnish (add extra beef for $3.50)
Black Forest ham, cream cheese, Swiss/Gruyère blend, & raspberry jalapeño jam on a crispy-caramelized smashed croissant
Our famous entrée as a sandwich-- steak & roasted red onions nestled on sourdough demi-loaf with herbed cream cheese spread. Topped with red wine gorgonzola cream sauce and fresh arugula.
Chicken Curry Salad and/or Chicken Tarragon Salad with lettuce & tomatoes on croissant or sourdough.
Sliced tomato, fresh mozzarella, fresh basil, fried leeks & creamy balsamic on focaccia.
Lorraine Quiche (Wed/Thurs)
House-made beef & Italian sausage Bolognese on rigatoni.
Small portion of rigatoni tossed with butter & parmesan cheese.
Small portion of rigatoni with scratch-made marinara sauce
Cheese or Pepperoni pizza with scratch-made marinara sauce.
Options of PB&J, Cheese, Ham & Cheese, or Smoked Turkey & Cheese.
Croisssant Filled with frangipane creme. Baked until caramelized, topped with a florentina icing and toasted almonds.
Traditional French-style buttery croissant made with imported butter. Filled with scratch-made chocolate chip cookie dough and baked to chewy perfection. *Please note - cookie dough inside will look a little bit raw, but not worry, it is made with pasteurized eggs.
Scratch made with imported butter. Traditional French-style buttery, flaky pastry.
Scratch made with imported butter. Traditional French-style buttery, flaky pastry baked with fresh blueberries & custard creme.
Scratch made with imported butter. Traditional French-style buttery, flaky pastry baked with fresh raspberries & custard creme.
Traditional French-style buttery, flaky pastry scratch-made with imported butter. Filled with chocolate hazelnut creme, dipped in chocolate with toasted chopped hazelnuts .
Scratch-made croissant wrapped around Black Forest ham & Swiss-gruyère cheese blend.
Traditional Breton-style cake pastry with scratch-made croissant dough layers and butter and cardamom sugar.
Scratch-made butter croissant filled with French semisweet chocolate.
Savory biscuit-like pastry with bacon, chive, and cheddar cheese.
Classic flaky pastry with apple filling.
Decadent Amish-style scratch made cinnamon rolls with perfect vanilla cream cheese icing.
Scratch-made banana bread slice baked with bits of toffee and chocolate throughout (contains almonds).
Scratch-made banana bread slice baked with bits of toffee and chocolate throughout (contains almonds). Full loaf contains 8-10 slices.
Scratch-made poppyseed bread, flavored with almond essence and fresh raspberries. Iced with raspberry icing and topped with dried raspberries. Served by the slice. *contains nuts
Scratch-made poppyseed bread, flavored with almond essence and fresh raspberries. Iced with raspberry icing and topped with dried raspberries. Full loaf contains 8-10 slices. *contains nuts
Scratch-made bread studded with dried cranberries and walnut pieces. Loaf of 8 slices plus end pieces.
Scratch-made bread studded with dried cranberries and walnut pieces. Single Slice
Baked puff pastry filled with sweet cream cheese filling.
Mix & Match four Petite Sweets
Mix & Match eight Petite Sweets
Mix & Match twenty Petite Sweets
5 shareable sampler pieces of our most-loved cakes and bars. Includes our Queen Emma, Raspberry Chocolate Mousse, Carrot Cake, Salted Caramel Brownie, and Red Velvet Cream Cheese Brownie (subject to change based on seasonality). Topped with Chantilly whipped cream, a mint leaf, and strawberry
Rich red velvet brownie swirled with cheesecake.
Rich, classic brownie with swirls of salted caramel.
Cannoli shell filled with sweet cream cheese, ricotta, orange zest and chocolate chips, dipped in chocolate chips.
A classic made from scratch brioche and white bread & custard. Baked & glazed.
Scratch-made bread and brownie nuggets in rich custard combined in traditional bread pudding. Topped with caramel and mini chocolate chips.
Rich, dense flourless chocolate cake with dark chocolate mirror glaze atop
Baked French custard with torched sugar. (Gluten Friendly)
Pâte à choux pastry filled with custard, dipped in dark chocolate.
Classic pate au choux puffs filled with raspberry cream and dipped in raspberry chocolate.
Classic pâte à choux puffs filled with lemon cream and dipped in lemon chocolate.
Two sweet brioche rolls soaked in peach syrup, filled with cream custard, and rolled in sugar. Marzipan leaves and a candied orange peel stem accents.
New York-style cheesecake with an almond flour crust, topped with white chocolate ring, Chantilly creme, fresh fruit & apricot glaze. (Gluten Friendly)
Chocolate cheesecake with a dark chocolate shortbread cookie crust. Topped with chocolate mirror glaze and garnished with a hazelnut truffle.
Classic tres leches with fresh strawberry atop.
Tart shell filled with lemon curd. Topped with cream and candied lemon.
Scratch-made English custard style with cinnamon dusting on top. (Gluten Friendly).
Pâte à Choux pastry baked with almonds, filled with chantilly cream, fresh strawberries, and topped with shaved almonds and powdered sugar.
Tart shell filled with mascarpone crème. Topped with fresh strawberry, kiwi, raspberry, mango, blueberries, dark sweet cherries and apricot glaze.
Tarte shell filled with light lemon curd and mascarpone crème. Topped with blueberries, blackberries and raspberries.
Tart shell filled with mascarpone crème and fresh raspberries. Finished with chopped pistachios & powdered sugar.
Gluten-friendly almond-flour chocolate cake with white chocolate mousse, dark chocolate mousse, milk chocolate glaze.
Layers of tropical cakes & mousse (guava cake & guava mousse, passion fruit cake & passion fruit mousse, coconut cake & coconut mousse). Finished with coconut Chantilly cream, passion fruit glaze, fresh berry garnish, and white chocolate curl.
Layers of chocolate cake and chocolate mousse with smooth ganache on top.
Layers of chocolate cake, chocolate mousse, vanilla cake, and raspberry mousse. Topped with raspberry glaze.
Layers of scratch-made vanilla cake and passionfruit mousse topped with passionfruit glaze.
Layers of vanilla cake and chocolate cake soaked in espresso with mascarpone crème. Topped with cocoa, ladyfinger cookies on ends.
Layers of vanilla cake and raspberry custard. Wrapped with chewy marzipan (almond paste fondant frosting).
Layers of flaky pastry and cream custard mixed with fresh strawberries. Caramelized sugar on top.
Layers of flaky pastry and cream custard iced with rich chocolate and vanilla swirled glaze.
Classic Red Velvet cake. Subtly sweet cream cheese frosting topped with white chocolate fan and fresh raspberries.
A perfect classic with carrot & chopped pecans. Cream cheese frosting adorned with white chocolate curl flowers.
Chewy almond paste-based cookie half-dipped in chocolate and sprinkled with sliced almonds. (Gluten Friendly).
Chewy almond paste-based cookie sprinkled with sliced almonds.
Classic coconut macaroon dipped and drizzled with chocolate.
Classic all-butter chocolate chip cookie
Classic all-butter cookie with dark chocolate chunks, toasted pecans, and topped with Maldon salt flakes
Classic Peanut Butter cookie dipped in chocolate
Moist oatmeal cookie studded with dried cranberries and toffee bits
Imported from France. Almond flour and meringue sandwich cookies. Flavors: chocolate, mocha, vanilla, pistachio, raspberry, lemon. (7)
Imported from France. Almond flour and meringue sandwich cookies. Available flavors: Lemon Yuzu, Banana Guava, Lychee, Mango, Blood Orange, Pineapple and Coconut (7) Gluten-Friendly
Classic sugar cookie with buttercream and sprinkles.
An assortment of our chocolate & vanilla sable cookies coated in flavored dipping chocolate (contains nuts).
20 of our colorful Tea Cookies assortment.
A perfect classic with carrot & chopped pecans. Cream cheese frosting.
Classic Red Velvet cake. Subtly sweet cream cheese frosting.
Beloved, beautiful, sweet & tart classic. Lemon essence buttercream frosting.
Layers of tropical mousse (guava mousse, passion fruit mousse, coconut mousse) and vanilla cakes soaked in guava, passionfruit, and coconut syrup. Finished with guava gelée, fresh berry garnish and white chocolate curl. For Large/Sheet Cakes, please visit: https://order.toasttab.com/online/gourmandise-the-bakery-downtown-future
Layers of tropical mousse (guava mousse, passion fruit mousse, coconut mousse) and vanilla cakes soaked in guava, passionfruit, and coconut syrup. Finished with guava gelée, fresh berry garnish and white chocolate curl. Serves 10 to 12.
Layers of vanilla cake, Chantilly cream, fresh strawberries, sliced almonds on sides. (Serves 10-12 ppl) For Large/Sheet Cakes, please visit: https://order.toasttab.com/online/gourmandise-the-bakery-downtown-future
Layers of dark and white chocolate mousse, chocolate cake, vanilla cake, Chantilly cream rosettes. Serves 4-6.
Layers of dark and white chocolate mousse, chocolate cake, vanilla cake, Chantilly cream rosettes. . Serves 10-12.
Rich, dense flourless chocolate cake with dark chocolate mirror glaze atop. Serves 10-12.
Layers of chocolate cake and chocolate mousse with poured chocolate ganache atop. Serves 4-6
Layers of chocolate cake and chocolate mousse with poured chocolate ganache atop. Serves 10-12
Layers of chocolate cake, chocolate mousse, vanilla cake, and raspberry mousse. Topped with raspberry glaze. Serves 4-6.
Layers of chocolate cake, chocolate mousse, vanilla cake, and raspberry mousse. Topped with raspberry glaze. Serves 10-12.
Tarte shell filled with mascarpone crèmeux. Topped with fresh strawberry, kiwi, raspberry, mango, blueberries, dark sweet cherries and apricot glaze. For Large/Sheet Cakes, please visit: https://order.toasttab.com/online/gourmandise-the-bakery-downtown-future
Layers of scratch-made vanilla cake and passion fruit mousse topped with passion fruit glaze. Serves 4-6.
Layers of scratch-made vanilla cake and passion fruit mousse topped with passion fruit glaze. Serves 10-12.
Layers of vanilla cake and chocolate cake soaked in espresso with mascarpone crème. Topped with cocoa, chocolate curls, powdered sugar. Serves 4-6 For Large/Sheet Cakes, please visit: https://order.toasttab.com/online/gourmandise-the-bakery-downtown-future
Layers of vanilla cake and chocolate cake soaked in espresso with mascarpone crème. Topped with cocoa, chocolate curls, powdered sugar. Serves 10-12.
Classic New York cheesecake, with a light coat of snow sugar and garnished with fresh berries. Serves 10-12.
Classic New York cheesecake, with a light coat of snow sugar and garnished with fresh berries.
Chilled iced tea with raspberry & a splash of orange juice. Topped with an orange garnish slice
Rich espresso & white chocolate paired with your choice of milk and finished with raspberry cold foam
A refreshing iced tea infused with strawberry and coconut
Coconut matcha layered beneath lavender cold foam
Sweet creamy coconut swirled with fresh strawberries for a light + delicious pink treat.
A delicious, caffeinated, full bodied flavored soda
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
Classic lemonade Iced Tea drink with a Peachy twist.
Ginger beer, lime, mint
Sparkling soda, flavored syrup, cream, over ice
Lavender syrup, lime, lemon
Perrier, strawberries, mint
Pack of 4 frozen savory biscuit-like pastries with bacon, chive, and cheddar cheese.
Pack of 12 frozen classic all butter chocolate chip cookie dough rounds.
Pack of 12 frozen oatmeal cookie dough rounds studded with dried cranberries and toffee bits.
Quart Size Fruit Medley.
Quart Size Kale Apple Slaw.
Quart Size Namasu Cucumbers
Quart Size Quinoa Salad.
Quart Size Miso Sweet Corn Pasta.
Quart Size Curried Couscous.
Freshly made Bolognese Sauce, Parmesan Cheese, Rigatoni, and Focaccia Bread. Paired with your choice of vegetables and our scratch-made Cookies.
Freshly Made Butternut Squash Sauce, Grilled Chicken Breast, Penne Pasta, & Focaccia Bread. Paired with your choice of Vegetables and our made from scratch Cookies.
Freshly made Chili Crisp Sauce, Chicken, Parmesan Cheese, Rigatoni, and Focaccia Bread. Paired with your choice of vegetables and our scratch-made Cookies.
Freshly made Creamy Spinach & Artichoke Sauce, Chicken, Parmesan Cheese, Rigatoni, and Focaccia Bread. Paired with your choice of vegetables and our scratch-made Cookies.
Freshly made classic Lasagna and Focaccia Bread. Paired with your choice of vegetables and our scratch-made Cookies.
Crisped Chicken Cutlets, Garlic mashed potatoes, Brown Butter & Sage Cream Sauce, & Focaccia Bread. Paired with your choice of Vegetables and our made from scratch Cookies.
Grilled Salmon Fillets, Wild Rice, Wilted Spinach and Tomatoes, Buerre Blanc Sauce, & Focaccia Bread. Served with your choice of Vegetables and our made from scratch Cookies.
Fresh and crisp Sevillano Steak Salad. Paired with your choice of vegetables and our scratch-made Cookies.
Classic Cobb Salad and Focaccia Bread. Paired with your choice of vegetables and our scratch-made Cookies.
Chicken Salad on Field Greens and Focaccia Bread. Paired with your choice of vegetables and our scratch-made Cookies.
Tri Tip Steak Sandwiches paired with your choice of vegetables and our scratch-made Cookies.
Quiche Lorraine and Focaccia Bread. Paired with your choice of vegetables and our scratch-made Cookies.
Spinach Feta Quiche and Focaccia Bread. Paired with your choice of vegetables and our scratch-made Cookies.
Beef Brisket Grilled Cheese paired with your choice of vegetables and our scratch-made Cookies.
Turkey Avocado Panini paired with your choice of vegetables and our scratch-made Cookies.
Soup of the Day & French Roll. Paired with your choice of vegetables and our scratch-made Cookies. (M-T Loaded Baked Potato, W-T Coconut Curry, F-S Clam Chowder)
Freshly made Tomato Basil Soup and French Roll. Paired with your choice of vegetables and our scratch-made Cookies.
German Chili and French Roll. Paired with your choice of vegetables and our scratch-made Cookies.
Two Lancaster Garden Porcelain Plates (6 1/2")
Bag of coffee beans - packaged to order.
Please choose what color you would prefer.
Pack of 8, 7"
Pack of 18.
Menu for Gourmandise The Bakery provided by Allmenus.com
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