Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Stephen's American Bistro
served with hash browns and toast or English muffin.
2 eggs, sausage, jalapenos, onion, mushrooms, and cheddar cheese. Served with hash browns and choice of toast, English muffin or 1 pancake.
2 eggs, sausage, jalapenos, onion, mushrooms, cheddar cheese. Served with hash browns and choice of toast, English muffin or 1 pancake.
3 eggs, bacon, ham, onion, asparagus, mushrooms, spinach pepper jack cheese. Served with hash browns and choice of toast, English muffin or 1 pancake.
3 eggs, lump crab, Swiss cheese, tomato, green onions, topped with sliced avocado. Served with hash browns and choice of toast, English muffin or 1 pancake.
3 eggs, Swiss cheese, beehive Cajun cheddar, and Parmesan. Served with hash browns and choice of toast, English muffin or 1 pancake.
3 eggs, diced ham, green peepers, onion, and cheddar cheese. Served with hash browns and choice of toast, English muffin or 1 pancake.
3 egg whites, seasonal garden fresh vegetables, and your choice of cheese, topped with sliced avocado and served with hash browns or a fresh fruit cup.
House made corned beef hash with 2 eggs any style served with toast or English muffin.
6 oz. choice top sirloin cooked to order with 2 eggs any style, hash browns and toast, English muffin or 1 pancake.
2 poached eggs on a toasted English muffin with ham and hollandaise sauce, served with hash browns or a fresh fruit cup.
buttery croissant layered with 2 eggs any style, bacon or sausage, green chili and pepper jack cheese, served with hash browns or a fresh fruit cup.
2 corn totillas topped with 2 eggs any style, smothered in spicy ranchero sauce and cheddar cheese. Topped with sliced avocado and served with hash browns.
Served with maple syrup and whipped butter.
With strawberry compote and whipped cream or maple syrup and whipped butter.
Short stack with 2 eggs any style, 2 strips of applewood bacon or 2 sausage links served with maple syrup and whipped butter.
With strawberry compote and whipped cream or maple syrup and whipped butter.
Mango chili orange glaze, Asian cabbage slaw.
Red pepper coulis, avocado corn relish.
Garlic Parmesan crostini or tortilla chips.
Au gratin in our signature onion bowl.
Spring mix, balsamic vinaigrette, granny smith apples, candied pecans, and blue cheese crumbles.
Baby spinach, poached egg, garlic crostini, oven dried tomatoes, sliced mushrooms, crispy fried onions, warm bacon vinaigrette and mozzarella cheese.
Romaine hearts, Parmesan cheese, garlic croutons, and house Caesar dressing.
Crisp iceberg lettuce, grape tomatoes, Apple wood smoked bacon, red onion, and garlic croutons. Choice of dressing.
Grilled chicken breast, avocado, Apple wood smoked bacon, hard boiled egg, tomato, olives, blue cheese crumbles, mixed greens and choice of dressing.
Grilled chicken breast, mixed greens, cashews, scallions, carrots, mushrooms, water chestnuts, snow peas, red bells, asparagus, tossed with soy ginger dressing and topped with won-ton crisps.
Iceberg lettuce, avocado, red onion, tomato, feta cheese, herb vinaigrette, topped with grilled shrimp and spiced Yukon gold potatoes.
Half pound charbroiled burger.
Charbroiled chicken, roasted red bell peppers, provolone cheese, and red onion with pesto mayo. Served on grilled foccacia.
Pulled pork, smoked all natural ham, Swiss cheese, pickle chips and mustard, grilled panini style.
Shaved corned beef, Swiss cheese, sauerkraut, 1000 island dressing on marble rye.
Cucumber, tomato, onion, avocado, sprouts, lettuce, mayo and Swiss cheese on marble rye.
Smoked turkey, Swiss cheese, Apple wood smoked bacon, avocado, sprouts, lettuce, tomato, red peeper mayo on toasted pumpernickel.
Cup of house made soup with a choice of turkey & Swiss or ham & cheddar. Served with potato chips.
Marinated flank steak slices, serve on grilled flatbread topped with cilantro mayo, lettuce, tomato, avocado, red onions, salsa and cotija cheese.
Garlic mashed potatoes, green beans, port wine mushroom sauce.
Wasatch Evolution beer battered halibut, hand cut fries, coleslaw tartar sauce & lemon.
Fresh diced vegetables sauteed with garlic, chili flakes and basil. Tossed with Parmesan cheese.
Chunks of lobster and elbow macaroni in a rich cheese sauce, topped with Panko bread crumbs. Served with a spinach salad.
Mango chili orange glaze, Asian cabbage slaw.
Red pepper coulis, avocado corn relish.
Stuffed with Jack Cheese & Jalapeno, charbroiled & served with garlic lemon drawn butter.
Marinated beef charbroiled & served with spicy peanut lime sauce & orange sesame noodle salad.
Served with red bell coulis & feta cheese.
Au gratin in our signature onion bowl.
Spring mix, balsamic vinaigrette, granny smith apples, candied pecans, and blue cheese crumbles.
Baby spinach, poached egg, garlic crostini, oven dried tomatoes, sliced mushrooms, crispy fried onions, warm bacon vinaigrette and mozzarella cheese.
Romaine hearts, Parmesan cheese, garlic croutons, and house Caesar dressing.
Crisp iceberg lettuce, grape tomatoes, Apple wood smoked bacon, red onion, and garlic croutons. Choice of dressing.
10 oz charbroiled grass fed strip steak, poblano sweet potato hash & grilled vegetables.
14 oz rosemary-quajillo crust, garlic mashed potatoes, green beans, mushroom steak sauce, & fried onions.
Slow cooked in red wine & herbs, served with Parmesan risotto & vegetables.
Pan seared, finished with a Dijon-pistachio crust, served with cabernet demi-glaze, garlic mashed potatoes, blistered tomato & spinach.
Atlantic salmon grilled & finished with a citrus chipotle glaze, served with poblano sweet potato hash & seasonal vegetables.
House smoked, basted with chipotle-honey BBQ sauce, choice of two sides (Mac-n-cheese, coleslaw, fries, herb roasted potatoes, seasonal vegetables, or a side salad).
Garlic mashed potatoes, green beans, port wine mushroom sauce.
Wasatch Evolution beer battered halibut, hand cut fries, coleslaw tartar sauce & lemon.
Fresh diced vegetables sauteed with garlic, chili flakes and basil. Tossed with Parmesan cheese.
Chunks of lobster and elbow macaroni in a rich cheese sauce, topped with Panko bread crumbs. Served with a spinach salad.
Half bird, lemon & garlic-herb marinade, roasted & served with garlic mashed potatoes & vegetable. Thyme Chicken au jus.
Pan fried all natural chicken breast served with garden pilaf verde sauce, black bean corn relish, avocado & cotija cheese.
Menu for Stephen's American Bistro provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.