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Siragusa's Taste of Italy
16.9 oz. of bottle of Italian sparkling water.
Choose 2 half orders of the following: spinach artichoke dip, bruschetta, pesto di pomodoro ravioli, fried mozzarella, fried zucchini, calamari or garlic cheese bread.
Choose 3 half orders of the following: spinach artichoke dip, bruschetta, pesto di pomodoro ravioli, fried mozzarella, fried zucchini, calamari or garlic cheese bread.
Our special blend of spinach and artichokes in a creamy Parmesan cream sauce and served with (8) toasted crostinis.
6 pieces. Toasted crostinis with our delicious tomato mix and slightly melted mozzarella cheese.
4 jumbo beef or spinach and cheese ravioli covered in pesto cream sauce topped with our bruschetta mix.
Sauteed mushrooms in a Marsala wine cream sauce over toasted crostinis.
Eight hand breaded and deep fried mozzarella triangles bursting with creamy mozzarella served with our homemade marinara sauce.
Hand breaded slices of zucchini deep fried and served with our homemade cucumber dill dipping sauce.
Half order of our famous sweet potato dumplings in a creamy Alfredo sauce served over a bed of seasoned spinach, tomatoes, mushrooms and onions or just a bed of spinach.
Half order of our famous sweet potato dumplings in a Gorgonzola sauce served over a bed of seasoned spinach, tomatoes, mushrooms and onions or just a bed of spinach.
Lightly seasoned squid flash fried and served with our homemade marinara sauce.
4 Slices of our fabulous garlic bread topped with mozzarella, Romano and Parmesan cheeses served with a side of marinara sauce.
2 Slices of our fabulous garlic bread topped with mozzarella, Romano and Parmesan cheeses served with a side of marinara sauce.
Boneless chicken breast sauteed with mushrooms and onions in a sweet Marsala wine sauce served on a bed of linguine noodles.
Tender hand breaded veal sauteed with mushrooms and onions in a sweet Marsala wine sauce served on a bed of linguine noodles.
2 pan seared chicken breasts finished with prosciutto, provolone cheese, topped with a white wine sage butter reduction. Served with herb buttered noodles.
Tender veal cutlet finished with prosciutto, provolone cheese, topped with a white wine sage butter reduction. Served with herb buttered noodles.
7 jumbo beef or spinach and cheese ravioli covered in pesto cream sauce topped with our bruschetta mix.
Cheese tortellini tossed with mushrooms, onions and asparagus in a tomato cream sauce.
Tender hand breaded eggplant topped with ripe tomatoes, mushrooms, green onions, artichoke hearts and garlic in olive oil and white wine. Served with herb buttered noodles.
Tender hand breaded chicken topped with ripe tomatoes, mushrooms, green onions, artichoke hearts and garlic in olive oil and white wine. Served with herb buttered noodles.
Tender hand breaded veal cutlet topped with ripe tomatoes, mushrooms, green onions, artichoke hearts and garlic in olive oil and white wine. Served with herb buttered noodles.
Angel hair pasta tossed in a creamy basil pesto finished with asparagus, mushrooms, onions, tomatoes and Parmesan cheese.
Tender chopped clams, garlic, onions, oregano, parsley, crushed red pepper, butter, white wine and clam broth served over a bed of linguine.
Grilled chicken breast topped with smoked ham, mozzarella cheese in a mushroom onion cream sauce and served over spaghetti noodles.
12 sauteed shrimp with garlic butter, green onions, tomatoes and white wine tossed in a light Parmesan romano cream sauce. Served over angel hair pasta.
Italian sausage (mild or spicy), mushrooms, onions, black olives and extra cheese. 10" par-baked (not hand tossed) crust with sauce and mozzarella cheese.
10" par-baked (not hand tossed) crust with sauce and mozzarella cheese.
10" par-baked (not hand tossed) crust with sauce and mozzarella cheese.
Mushrooms, onions, bell peppers, olives, spinach and zucchini. 10" par-baked (not hand tossed) crust with sauce and mozzarella cheese.
Mozzarella, Parmesan and Romano cheeses. 10" par-baked (not hand tossed) crust with sauce and mozzarella cheese.
Italian sausage (mild or spicy), pepperoni, salami and smoked ham. 10" par-baked (not hand tossed) crust with sauce and mozzarella cheese.
Grilled chicken, roasted garlic, red onions and artichoke hearts over Alfredo sauce. 10" par-baked (not hand tossed) crust with sauce and mozzarella cheese.
2 half orders Served with a piece of garlic bread.
Tender hand breaded eggplant slices topped with marinara sauce, mozzarella and Parmesan cheeses served over fettuccine noodles.
Tender hand breaded chicken breasts topped with marinara sauce, mozzarella and Parmesan cheeses served over fettuccine noodles.
Tender hand breaded veal cutlets topped with marinara sauce, mozzarella and Parmesan cheeses served over fettuccine noodles.
Meatballs, mild or spicy Italian sausage and marinara sauce tossed with penne pasta and finished with melted mozzarella cheese.
Our house made meatballs served in our house made marinara.
Our zesty meat sauce served over spaghetti noodles with Parmesan cheese.
Tender slices of grilled chicken in a spicy tomato sauce with bell peppers, onions, olives, and mushrooms. Served over linguine noodles.
Our homemade marinara sauce served over a bed of spaghetti noodles. A bit spicy
Layers of noodles, meat sauce, ricotta, mozzarella, Parmesan and Romano cheeses baked to perfection.
7 jumbo beef ravioli in our house made marinara sauce topped with mozzarella, Parmesan and Romano cheeses then melted to perfection.
Spinach and cheese ravioli in our house made marinara sauce topped with mozzarella, Parmesan and Romano cheeses then melted to perfection.
Jumbo pasta stuffed with spinach, roasted garlic and a ricotta cheese blend topped with tomato cream sauce and topped with mozzarella, Parmesan and Romano cheeses.
Slow roasted 16 oz. pork shank simmered in a zesty tomato and vegetable sauce. Served over fettuccine noodles.
Sweet potato dumplings in creamy Alfredo or tangy Gorgonzola sauce served over a bed of cooked seasoned spinach, tomatoes, mushrooms and onions or just a bed of cooked spinach.
Spinach, onions, mushrooms and tomatoes tossed with orzo pasta. Served in a Parmesan cream sauce.
Grilled chicken breast, penne pasta, green onions, artichoke hearts and tomato sauteed in garlic, white wine and olive oil then tossed in a light Parmesan cream.
12 large Sauteed shrimp, penne pasta, green onions, artichoke hearts and tomato sauteed in garlic, white wine and olive oil then tossed in a light Parmesan cream.
Fettuccine noodles tossed in our house made Alfredo sauce.
Spaghetti noodles tossed in a creamy Romano cheese and egg sauce with bacon, onions, black pepper, garlic, tomatoes and peas.
Grilled chicken breast with green onions, artichoke hearts and mushrooms in a tangy Gorgonzola cream sauce. Served over angel hair pasta.
12 large Sauteed shrimp with green onions, artichoke hearts and mushrooms in a tangy Gorgonzola cream sauce. Served over angel hair pasta.
12 sauteed shrimp with, garlic butter, green onions, tomatoes and white wine tossed in a light Parmesan Romano cream sauce. Served over angel hair pasta.
With a canned soda. Kinda spicy
With a canned soda.
With a canned soda. Kinda spicy
With a canned soda.
With a canned soda.
With a canned soda.
With a canned soda.
With a canned soda.
Deep fried. With waffles fries and a canned soda. 7 bites.
With waffles fries and a canned soda. 6 nuggets.
Extra piece of garlic bread
5 extra meatballs
2 oz cup of dressing
4 oz cup of dressing
4 oz cup of marinara sauce
4 oz cup of Alfredo sauce
4 oz cup of Pesto Sauce
4 oz cup of Ranch Dressing
1/2 order of the normal size with a house salad
Menu for Siragusa's Taste of Italy provided by Allmenus.com
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