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  • The Copper Onion

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The Copper Onion

(801) 355-3282

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  • 111 East Broadway, Salt Lake City, UT 84111
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • The Copper Onion

  • (801) 355-3282

    We make ordering easy.

  • Menu
  • Dinner Menu
    • Cured Olives $4.00

    • House Bread $3.00

      Honey butter.

    • House Pickles $4.00

  • Dinnar Plates & Shareables
    • Split Pea $7.00

      Kurobuta ham, bacon, crème fraìche and chives.

    • Daily Meat & Cheese Board $21.00

      Ask your server for today's selections.

    • Sautéed Mushrooms $10.00

      Clifford farm fried egg, potato sticks and salsa verde.

    • Crispy Goat Cheese Salad $11.00

      Tuscan greens and herb vinaigrette.

    • Beet Salad $12.00

      Whipped goat cheese, honey, radicchio, fennel, radish, citrus vinaigrette and pine nuts.

    • Patatas Bravas $6.00

      Crispy potatoes and spicy aiol.

    • Tuna Poke $19.00

      Mango, pickled serranos, cilantro soy vinaigrette, sesame and togarashi won tons.

    • Pork Belly $13.00

      Red eye gravy, fig jam and house buttermilk biscuit.

    • Braised Octopus $18.00

      Fingerling potatoes, pickled fresno vinaigrette and espelette aioli.

    • Ricotta Dumplings $12.00

      Thyme, lemon and parmesan.

    • Black Pepper Mussels $18.00

      Creamy pepper sauce and yuzu house sourdough

    • Wagyu Bone Marrow $17.00

      Parsley salad, maldon and house sourdough.

  • Dinner Sides
    Served family style.
    • Shishito Peppers* $5.00+

      Curry aioli.

    • Brussels Sprouts $5.00+

      Lemon and garlic.

    • Steak Fries $5.00+

      Steak fries.

    • Crispy Cauliflower $5.00+

      Caesar, capers and anchovy breadcrumbs.

    • Delicata Squash $5.00+

      Pumpkin seed vinaigrette and grana padano.

  • House Made Pasta
    • Butternut Squash Agnolotti $13.00

      Ricotta, sage oil and hazelnut frico.

    • Cacio e Pepe $15.00

      Fettuccine, brown butter, black pepper, scallion and pecorino.

    • Pasta Carbonara $16.00

      Fettuccine, smoked bacon, grana padano and egg yolk.

    • Wagyu Beef Stroganoff $23.00

      Pappardelle, snake river farms beef, mushroom and crème fraìche.

    • Tagliatelle $17.00

      Pistachio pesto, citrus breadcrumbs and pecorino.

    • Pork Ragu $14.00

      Cavatelli and ricotta salata.

  • Dinner Entrees
    • Saag Paneer $18.00

      Local greens, griddled heber valley cheese, coconut rice, chili flake and cilantro.

    • Lamb Riblets $28.00

      Sweet potatoes, charred scallion yogurt and za'atar oil.

    • Snake River Farms Flank Steak $31.00

      Romesco, smoked red potatoes and escarole.

    • Scallops $28.00

      Smoked risotto and sunchokes.

    • Rainbow Trout $24.00

      Zursun lentils, greek yogurt and charred lemo.

    • Snake River Farms Pork Shank. $27.00

      Creamy polenta, savory apple compote and fennel apple salad.

    • Duck Confit Cassoulet $27.00

      Tooele valley andouille, zursun beans, rye breadcrumbs and seasonal vegetable.

    • Cast Iron Mary's Chicken $23.00

      Kale, anchovy crouton, currant, pine nut and roasted carrots.

    • The Copper Onion Burger $14.00

      Grass-fed beef, house bun, caramelized onion, duck fat aioli and steak fries or arugula salad.

  • Desserts & Stuff
    • Cheesecake $8.00

      Clifford farms honey.

    • Chocolate Pudding $8.00

      Valrhona chocolate, vanilla whip, maldon salt and olive oil.

    • Trifle $8.00

      Lemon pound cake, raspberries, lemon curd and feuilletine.

    • Brown Sugar Cake $9.00

      Apple butter, pistachio streusel and vanilla ice cream.

    • House-Made Ice Cream $4.00+

      Ask your server for today's selections.

  • After Dinner Drink
    • Irish Coffee $10.00

      Jameson irish whisky, raw sugar and whipped cream.

    • Brandy Alexander $10.00

      Brandy, cream, crème de cacao and nutmeg.

    • Samos $6.00

      Kourtaki.

    • Fonseca Bin 27 $7.00

      Port.

  • Amari
    • Amaro Nonino $10.00

    • Aperol $6.00

    • Averna $7.00

    • Cardamaro $7.00

    • Campari $7.00

    • Cynar $6.00

    • Fernet R. Jelenik $4.00

    • Fernet Branca $6.00

    • Maria Al Monte $7.00

  • Lunch Plates
    • Ricotta Dumplings $9.00

      Thyme, lemon and parmesan.

    • Split Pea $7.00

      Kurobuta ham, bacon, crème fraìche and chives.

    • Sautéed Mushrooms $10.00

      Clifford farm fried egg, potato sticks and salsa verde.

    • Patatas Bravas $6.00

      Crispy potatoes and spicy aioli.

    • Romaine Salad $9.00

      Creamy anchovy dressing, parmesan, fried parsley and crouton crumble.

    • Arugula Salad $7.00

      Sherry vinegar, olive oil and parmesan.

    • Cured Olives $4.00

    • House Pickles $4.00

  • Sandwiches
    • French Dip $12.00

      Snake river farms roast beef, aioli, caramelized onions and tillamook cheddar.

    • Cuban Sandwich $12.00

      Kurobuta ham, pulled pork, garlic aioli and swiss.

    • Ham & Cheese $12.00

      Kurobuta ham, garlic aioli and tillamook cheddar.

    • Chicken Cordon Bleu $12.00

      Kurobuta ham, swiss, dijon aioli and iceberg.

    • Banh Mi $12.00

      Snake river farms marinated beef, gochujang aioli, cucumbers, carrots and cilantro.

  • Lunch Sides
    • Shishito Peppers $5.00+

      Curry aioli.

    • Brussels Sprouts $5.00+

      Lemon and garlic.

    • Steak Fries $12.00

      Parmesan and parsley.

    • Crispy Cauliflower $5.00+

      Caesar, capers and anchovy breadcrumbs.

    • Delicata Squash $5.00+

      Pumpkin seed vinaigrette and grana padano.

  • Larger Plates
    • Saag Paneer $16.00

      Local greens, griddled heber valley cheese and coconut rice.

    • Smoked Chicken Posole $14.00

      Hominy, cilantro, radish and queso fresco.

    • Pasta Carbonara $16.00

      House-made fettuccine, egg yolk, smoked bacon and grana padano.

    • Huevos Rancheros $11.00

      Two eggs any style, black beans, corn tortilla, tomatillo salsa and pulled pork.

    • Turkish Eggs $8.00

      Two poached eggs, yogurt, paprika, mint, toast and butter.

    • Farro $14.00

      Seasonal vegetables, pumpkin seeds and grana padano.

    • Rainbow Trout $24.00

      Zursan lentils, greek yogurt and burnt lemon.

    • Steak Salad $17.00

      Roasted vegetables, fried shallots, gorgonzola and balsamic.

    • The Copper Onion Burger $14.00

      House bun, duck fat aioli, caramelized onions, steak fries or arugula salad.

  • Lunch Desserts & Stuff
    • Cheesecake $8.00

      Clifford farms honey.

    • Chocolate Pudding $8.00

      Valrhona chocolate, vanilla whip, maldon salt and olive oil.

    • Trifle $8.00

      Lemon pound cake, raspberries, lemon curd and feuilletine.

    • Brown Sugar Cake $9.00

      Apple butter, pistachio streusel and vanilla ice cream.

    • House-Made Ice Cream $4.00+

      Ask your server for today's selections.

  • Sparkling water
    • Lurisia $6.00

    • Vichy Catalan $6.00

  • Bottled
    • Dr. Pepper $4.00

    • Ginger Beer $4.00

    • Lagunitas Hop Water $4.00

  • Fountain
    • Coca Cola Products $2.50

    • House Tonic $4.00

  • Juices
    • Lemonade $2.50

    • Iced Tea $2.50

    • Grapefruit Juice $3.00

    • Cranberry Juice $3.00

    • Orange Juice $3.00

  • Coffe, Tea & Espresso
    • Stumptown $3.00

      Drip coffee.

  • Espresso Drinks
    • Espresso $2.75

    • Cappuccino $3.50

    • Latte $3.75

    • The Tea Grotto looseleaf tea $4.00

      Ask server for seasonal tea.

  • Brunch Menu
    • larger plates $4.00

    • House Pickles $4.00

  • Brunch Plates
    • Ricotta Dumplings $9.00

      Thyme, lemon and parmesa.

    • Split Pea $7.00

      Kurobuta ham, bacon, crème fraìche and chives.

    • Sautéed Mushrooms $10.00

      Clifford farm fried egg, potato sticks and salsa verde.

    • Patatas Bravas $6.00

      Fried potatoes and spicy aioli.

    • Banana Bread French Toast $6.00

      Cinnamon whipped cream and maple.

    • Romaine Salad $9.00

      Creamy anchovy dressing, parmesan, fried parsley and crouton crumble.

    • Arugula Salad $7.00

      Sherry vinegar, olive oil and parmesan.

  • Brunch Sides
    • Bacon $5.00

      Snake river farms applewood smoked.

    • Hash Browns $4.00

      Crispy potatoes and butter.

    • Fruit Bowl $6.00

      Assorted fruit, whipped ricotta and honey.

    • Cinna-Manuel $5.00

      Cream cheese frosting.

    • Steak Fries $5.00

      Parmesan and parsley.

  • Brunch Larger Plates
    • Biscuits & Gravy $12.00

      2 eggs any style, house biscuit and country gravy.

    • Eggs Benedict $12.00

      Kurobuta ham, poached eggs, hollandaise, spinach and hash browns.

    • Turkish Eggs $8.00

      Poached eggs, yogurt, paprika butter, mint and toast.

    • Huevos Rancheros $11.00

      2 eggs any style, black beans, corn tortilla, tomatillo salsa and pulled pork.

    • Migas $12.00

      Scrambled eggs, chorizo, tortilla chips, queso fresce and avocado salsa.

    • American Breakfast $13.00

      2 eggs any style, house made toast of choice, hash browns and bacon.

    • Mushroom Scramble $13.00

      Swiss, roasted garlic, chive and tuscan greens.

    • Farro $14.00

      Seasonal vegetables, pumpkin seeds, kale and grana padano.

    • Smoked Chicken Posole $14.00

      Hominy, cilantro, radish and queso fresco.

    • Snake River Farms Steak & Eggs $18.00

      2 eggs any style, au poivre and herb frites.

    • Pasta Carbonara $16.00

      House-made fettuccine, egg yolk, smoked bacon and grana padano.

    • Bibimbap $16.00

      Snake river farms marinated beef, jasmine rice, mushrooms, poached egg, kimchi, sesame and cilantro.

    • Cuban Sandwich $15.00

      Kurobuta ham, pulled pork, pickled vegetables, garlic aioli and swiss.

    • The Copper Onion Burger $14.00

      House bun, aioli, iceberg, caramelized onions and steak fries or arugula salad.

  • Brunch Desserts & Stuff
    • Cheesecake $8.00

      Clifford farms honey.

    • Chocolate Pudding $8.00

      Valrhona chocolate, vanilla whip, maldon salt and olive oil.

    • Trifle $8.00

      Lemon pound cake, raspberries, lemon curd and feuilletine.

    • Brown Sugar Cake $9.00

      Apple butter, pistachio streusel and vanilla ice cream.

    • House-Made Ice Cream $4.00+

      Ask your server for today's selections.

Menu for The Copper Onion provided by Allmenus.com

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