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Sala Thai Kitchen
Sliced deep-fried tofu with our homemade black bean sauce.
Filled with marinated cabbage, carrots, glass noodles and black Thai mushrooms. Served with sweet chili pepper sauce.
Rice paper spring rolls filled with shrimp, fresh vegetables, rice noodles and Thai basil. Served with homemade black bean sauce sprinkled with chopped peanuts.
Crispy fried shrimp mixed with vegetable tempura and sweet chili sauce. Six pieces.
Marinated in a Thai spice mix and coconut milk. Served with peanut sauce.
Mixed vegetables deep-fried tempura-style with sweet chili sauce.
Deep-fried golden brown calamari in a light batter. Served with sweet chili sauce.
Southeast Asian style dumplings filled with shrimp paste.
Minced Clown fish, red curry paste deep fried and served with sweet chili sauce.
Coconut soup with choice of meat, kaffir lime leaves, lemongrass, galangal, mushrooms, cabbage and onions. Topped with tomatoes, scallions and cilantro.
Spicy and sour coconut soup with chicken, mushrooms, lime juice, shrimp essence, kaffir lime leaves, lemongrass and spicy Thai chilies. Topped with scallions and cilantro.
Shrimp, squid, scallops and mussels in spicy and sour soup with mushrooms, lemongrass, galangal, lime juice, onions, kaffir lime leaves, scallions, cilantro and Thai basil.
Soup with meat, tofu, egg, cabbage, broccoli, Thai glass noodles, carrots and celery. Topped with scallions and cilantro. Served with a sweet and spicy sukiyaki sauce.
Spicy and sour soup with meat, mushrooms, lime juice, kaffir lime leaves, lemon grass, onions, spicy Thai chilies, tomatoes, scallions, and cilantro.
Minced meat or tofu added with red onions, kaffir leaves, scallions, cilantro, milled rice and chili lime sauce. Served with sticky rice and side salad.
Pan-fried beef with red onion, kaffir leaves, scallions, cilantro, mint, milled rice and chili lime sauce. Served with sticky rice and side salad.
Green papaya salad. Carrots with fresh lime juice, spicy Thai chilies and garlic mixed with Thai green beans, peanuts and cherry tomatoes. Served with sticky rice and side salad.
Pan-fried beef seasoned with onions, tomatoes, cucumber, scallions, cilantro and celery in spicy lime sauce. Served with sticky rice and side salad.
Shrimp, squid, scallop and mussels with onions, tomatoes, carrots, scallions, cilantro, cashew nuts and celery. Seasoned with spicy Thai chili peppers and lime juice.
Deep-fried sliced tofu with onions, tomatoes, cucumbers, carrots, scallions, celery and cilantro with spicy Thai chilies and lime juice. Vegetarian style.
Squid with onions, tomatoes, carrots, scallions, cilantro and celery. Seasoned with spicy Thai chilies and lime juice.
Glass noodles with shrimp, onions, tomatoes, cucumbers, carrots, scallions and cilantro with spicy Thai chilies and lime juice.
Romaine lettuce, carrots, tomato, cucumber, deep fried egg noodles and house dressing.
Flat rice noodles stir-fried with meat, shrimp, tofu, egg, scallions and bean sprouts. Served with lime and chopped peanuts. Topped with scallions and cilantro.
Flat rice noodles stir-fried with meat, garlic, broccoli, carrots, cabbage and egg with sweet black bean sauce.
Flat rice noodles stir-fried with chicken, garlic, bean sprouts, carrots, scallions and egg with sweet black bean sauce. Topped with scallions and cilantro.
Flat rice noodles stir-fried with broccoli, carrots, bell pepper, tomatoes, Thai basil, garlic and spicy Thai chili sauce. Choice of meat.
Steamed egg noodles, meat, bean sprouts, cabbage, carrots, bok choy and fried wonton in broth soup. Topped with deep-fried garlic, scallions and cilantro.
Rice noodles in a medium-spicy green curry in coconut milk with meat, bell peppers, eggplant, zucchini, bamboo shoots and Thai basil.
Steamed flat rice noodles, meat, bean sprouts, cabbage, carrots, bok choy and fried wonton in broth soup. Topped with deep-fried garlic, scallions and cilantro.
Stir fried noodles, shrimp, squid, scallops, mussels, broccoli, carrots, celery, bell peppers and egg with house special yellow curry sauce, scallion and cilantro.
Stir fried flat noodles with meat, broccoli, mushrooms, carrots, cabbage and baby corn with tasty brown gravy sauce.
A medium-spicy green curry in coconut milk with meat, bell peppers, eggplant, zucchini, bamboo shoots and Thai basil. Served with Thai jasmine rice.
A medium red curry in coconut milk with meat, bell peppers, zucchini, bamboo shoots and Thai basil. Served with Thai jasmine rice.
A mild-medium massaman curry in coconut milk with meat, potatoes, carrots and cashew nuts. Served with Thai jasmine rice.
A mild-medium yellow curry in coconut milk with meat, broccoli, potatoes, carrots and onions. Served with Thai jasmine rice.
A medium-spicy panang curry in coconut milk with meat, kaffir lime leaves, carrots and broccoli. Served with Thai jasmine rice.
A medium-spicy red curry in coconut milk, pineapple, bell peppers, kaffir lime leaves, Thai basil and cherry tomatoes. Served with Thai jasmine rice.
Stir-fried chopped meat with bell peppers, garlic, onions, string beans, spicy fresh Thai chili, garlic and Thai basil. Served with Thai jasmine rice.
Stir-fried broccoli, asparagus, zucchini, baby corn, celery, mushrooms, carrots, cabbage, bean sprouts and meat. Served with Thai jasmine rice.
Stir-fried meat with sweet and sour sauce, tomato, pineapple, cucumbers and scallions. Served with Thai jasmine rice.
Stir-fried meat, onions, broccoli, carrots, and cabbage. Topped with peanut sauce. Served with Thai jasmine rice.
Stir-fried meat and cashew nuts with chestnut, pineapple, onions, bell peppers and whole toasted dried chilies. Served with Thai jasmine rice.
Beef stir fried with broccoli, onions and garlic. Served with Thai Jasmine Rice.
Medium-spicy red curry stir-fried with meat, bell peppers, baby corn, bamboo shoots, chestnuts and kaffir lime leaves topped with fried Thai basil. Served with Thai jasmine rice.
Stir-fried steamed jasmine rice with egg, meat, onions, carrots, scallions and soy sauce. Topped with cucumbers, tomatoes and cilantro.
Stir-fried steamed jasmine rice with egg, meat, onions, pineapple, cashew nuts and raisins. Topped with cucumbers, tomatoes and cilantro.
Crispy fried salmon fillet, chestnuts, cabbage, mushrooms, garlic, scallions, ginger and bell peppers. Served with Thai jasmine rice.
Stir-fried meat, ginger, carrots, baby corn, mushrooms, onion, scallions and chestnut. Served with Thai jasmine rice.
Stir-fried tofu with bell peppers, zucchini, garlic, onions, spicy fresh Thai chilies and Thai basil. Served with Thai jasmine rice.
Stir-fried salmon with bell peppers, garlic, onions, string beans, spicy fresh Thai chilies and Thai basil. Served with Thai jasmine rice.
Steamed and deep fried egg noodles in special coconut curry with choice of meat, carrots, broccoli, cabbage, red onions, scallion and cilantro.
Crispy fried salmon fillet in a medium-spicy Panang curry coconut milk with kaffir lime leaves, carrots, broccoli, bell peppers and Thai basil. Served with Thai jasmine rice.
Steamed sticky rice noodle, meat, bean sprouts, cabbage, carrots and fried egg noodles in broth soup. Topped with deep fried garlic, fried egg noodles, scallions and cilantro.
Stir fried meat, sweet and medium chili, milk, zucchini, broccoli, string beans, garlic, bell peppers and lime leaf, Thai chilies and Thai basil.
Spicy and sour soup with meat, mushrooms, lime juice, Kaffir lime leaves, lemon grass, onions, spicy Thai chilies, tomatoes, scallion and cilantro.
A spicy green curry in coconut milk with chicken, bell peppers, eggplant, zucchini and Thai basil. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
A medium red curry in coconut milk with chicken, bell peppers, zucchini, bamboo shoots and Thai basil. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
A mild-medium massaman curry in coconut milk with chicken, potatoes, carrots and cashew nuts. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
A mild-medium yellow curry in coconut milk with chicken, potatoes, broccoli, carrots and onion. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Stir-fried chicken or tofu with bell peppers, garlic, onions, string beans, spicy fresh Thai chilies and Thai basil. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Stir-fried tofu, broccoli, asparagus, carrots, baby corn, celery, mushrooms and chestnut. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Chicken stir-fried with sweet and sour sauce, tomato, pineapple, cucumber and scallions. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Flat stir-fried rice noodle, garlic, broccoli, carrots, cabbage and egg with sweet black bean sauce. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Stir-fried meat, ginger, carrots, baby corn, mushrooms, onions, scallions and chestnut. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Rice noodles stir-fried with chicken, shrimp, tofu, egg and bean sprouts. Topped with scallions and cilantro. Served with lime, chopped peanuts and your choice of jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Stir-fried meat, cashew nuts, chestnut, pineapple, onions, bell peppers and toasted chili peppers. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Coconut soup with meat, kaffir lime leaves, lemongrass, galangal, mushrooms, cabbage and onions topped with tomatoes, scallions and cilantro. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Spicy and sour soup with chicken, mushrooms, lime juice, kaffir lime leaves, lemongrass, onions, spicy Thai chilies, tomatoes, scallions and cilantro. Served with jasmine rice, steamed shrimp dumplings, house salad or veggie soup.
Menu for Sala Thai Kitchen provided by Allmenus.com
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