Flavored with orange blossom water.

With cardamom.

With cardamom.

Flavored with orange blossom water.

Medium dark roast Arabica coffee brewed thick with cardamom served in demitasse.

Fresh cooked garbanzo beans blended with lemon juice, garlic, tahini and olive oil. Vegan. Contains nuts or seeds.

Fresh cooked garbanzo beans blended with lemon juice, garlic, tahini and olive oil and seasoned ground beef. Contains nuts or seeds.

Fresh cooked garbanzo beans blended with lemon juice, garlic, tahini and olive oil. Contains nuts or seeds.

Fresh roasted eggplant blended smooth with lemon juice, garlic, tahini and olive oil. Vegan. Contains nuts or seeds.

Traditional Lebanese staple of fresh made strained yogurt, olive oil, garnished with olives. Vegetarian. Contains nuts or seeds.

Tender green beans braised in a spicy blend of tomato, onion, garlic and olive oil. Vegan.

Traditional Aleppan dip of walnuts, pomegranate molasses, toasted bread crumbs, olive oil, roasted bell peppers and spices. Vegan. Contains nuts or seeds.

Football-shaped appetizers made with minced beef, bulgur, herbs, spices, walnuts and pine nuts then fried to a perfect crunch. Contains nuts and seeds.

Shelled green fava beans braised in olive oil, onion, garlic, herbs and pepper. Vegan and gluten-free.

Lentils and rice cooked in our seasonings and finished with caramelized onions. Vegan and gluten-free.

4 pieces. Mix of rice, chopped greens, herbs and spices wrapped in grape leaves slow-cooked in a lemony tomato broth and served with yogurt sauce. Vegan and gluten-free. Yogurt sauce is not vegan.

Cubes of potatoes skillet-fried in garlic, pepper, cilantro, olive oil and spices. Vegan and gluten-free.

Fresh cut and twice fried. Served with our aioli sauce for dipping. Vegan and gluten-free. Aioli sauce is not vegan.

Fresh spinach, onions, garlic, herbs and spices wrapped in a golden crust. Baked with spices and topped with greens. Vegan.

Fresh spinach, onions, garlic, herbs and spices wrapped in a golden crust.

A creamy and herbaceous combination. Baked with spices and topped with greens. Vegetarian. Contains nuts or seeds.

Richly seasoned ground lamb with tomatoes, aromatics and spicy. Baked with spices and topped with greens.

A rich blend of vegetables, spices and seasoning. Baked with spices and topped with greens. Vegan.

Your choice of 3 sides served with 2 warm pitas.

Your choice of 4 sides served with 2 warm pitas.

Brown lentils, spinach, onions, garlic herbs, spices and olive oil braised to perfection. Served with pita. Vegan and gluten-free.

An aromatic blend of red lentils, onions, garlic, roasted tomatoes and spices. Slow cooked and blended. Served with pita. Vegan and gluten-free.

Chopped parsley, tomatoes, green onions and bulgur finished with mint, lemon and olive oil. Vegan.

Mixed greens, tomatoes, cucumbers, radishes, parsley and green onions tossed with seasoned pita chips, pomegranate molasses, fresh lemon juice and olive oil.

Tomatoes, romaine lettuce, cucumbers, pita chips, olives and Mediterranean cheese with our house dressing. Vegetarian.

Romaine lettuce, cucumbers, tomatoes, radishes and chopped green onions in our house dressing. Vegan and gluten-free.

Crunchy balls of ground fava, garbanzo beans, herbs sand seasonings fried and served in a pita pocket with pickles and greens. Vegan. Contains nuts or seeds.

Chicken marinated in lemon and yogurt sauce, broiled and served on a toasted bun with our aioli, tomatoes and Armenian pickles.

Thin slices of beef and lamb marinated in our blend of seasonings and cooked on a standing grill, shaved into a pita pocket with our blend of spices, tahini, veggies and turnip pickles. Contains nuts or seeds.

Thin slices of chicken marinated in our blend of seasonings and cooked on a stand grill, shaved into a pita wrap with garlic-tahini sauce, veggies and turnip pickles. Contains nuts or seeds.

Made fresh in-house with our blend of seasonings and pine nuts. Served on a bun with garlic spread, tomatoes, lettuce and Armenian pickles. Contains nuts or seeds.

Served in a pita pocket and garnished with tahini sauce, fresh greens and Armenian pickles. Vegan. Contains nuts or seeds.

Freshly broiled lamb sirloin with yogurt or tomato spread. Gluten-free.

Tender beef rubbed in our special blend of spices and broiled. Served with yogurt or tomato sauce. Gluten-free.

Chicken breast pieces marinated in lemon yogurt sauce with aioli and broiled. Gluten-free.

Marinated vegetables broiled and served with tahini sauce. Vegan and gluten-free. Contains nuts or seeds.

Seasoned ground lamb broiled with onions, parsley and spices served with hummus spread. Gluten-free. Contains nuts or seeds.

1 meat and 1 veggie skewer served over our special basmati rice with your choice of 1 appetizer dish. Gluten-free.

1 meat and 1 veggie skewer served over our special basmati rice with your choice of 1 appetizer dish. Gluten-free.

1 meat and 1 veggie skewer served over our special basmati rice with your choice of 1 appetizer dish. Gluten-free.

1 meat and 1 veggie skewer served over our special basmati rice with your choice of 1 appetizer dish. Gluten-free.

Veggie skewer served over our special basmati rice with your choice of 1 appetizer dish. Gluten-free.

Served with a choice of fries, salad or basmati rice.

Served with a choice of fries, salad or basmati rice.

Layers of buttery, flaky phyllo stuffed with sweet walnuts and drizzled with orange blossom syrup.

Delicate roll of phyllo dough stuffed with sweet cashews and drizzled with orange blossom syrup.

Our signature cream pudding and Middle Eastern apricot preserves folded inside a puff pastry. Baked and sweetened with orange blossom syrup.

Delicate paper thin phyllo roll stuffed with our signature cream pudding. Baked to a golden perfection and sweetened with orange blossom syrup.

Mazza signature cream pudding, topped with shredded phyllo dough, garnished with pistachios and drizzled with orange blossom syrup.

Cream and rice flour pudding cooked with orange liquor and topped with fig and apricot compote.