Cafe Trio

Grapes, candied walnuts, Gorgonzola, and balsamic vinaigrette.

Bacon, cherry tomato, romaine, focaccia crouton, and Gorgonzola dressing.

Quinoa, farro, lentil, cucumber, olive, tomato, arugula, feta, and herb vinaigrette.

Pistachios, beets, cucumber, feta, citrus, and verjus vinaigrette.

Romaine, pecorino, and focaccia croutons.

Chicken, bacon, egg, tomato, green bean, Gorgonzola, and fennel vinaigrette.

Grapes, candied walnuts, Gorgonzola, and balsamic vinaigrette.

Pistachios, beets, cucumber, feta, citrus, and verjus vinaigrette.

Romaine, pecorino, and focaccia croutons, .

Chicken, bacon, egg, tomato, green bean, Gorgonzola, and fennel vinaigrette.

Quinoa, farro, lentils, cucumber, olive, tomato, arugula, feta and herb vinaigrette.

Chicken, bacon, fontina, lettuce, tomato, pesto aioli, and focaccia.

White cheddar, peppercorn aioli, bacon marmalade, and lettuce.

Grapes, candied walnuts, Gorgonzola, and balsamic vinaigrette.

Chicken, bacon, egg, tomato, green bean, Gorgonzola, and fennel vinaigrette.

Romaine, pecorino, and focaccia croutons.

Goat cheese, tomatoes, peppers, and onions.

Chickpea, olive tapenade, and basil pesto.

Parmesan and garlic oil.

Pepperoni, onions, peppers, and mozzarella.

Mozzarella, basil, tomato sauce, and sea salt.

Egg, bacon, and spinach.

Roasted garlic, onions, mushrooms, fontina, and balsamic.

Smoked mozzarella and caramelized onions.

Caramelized onions, roasted peppers, and mozzarella.

Smoked mozzarella, caramelized onions, and chives.

Spanish chorizo, olive tapenade, arugula and pecorino.

Parmesan, mozzarella, provolone, herbs, and balsamic drizzle.

Mozzarella, basil, tomato sauce, and sea salt.

Pepperoni, caramelized onions, roasted peppers, and mozzarella.

Trio barbecue sauce, smoked mozzarella, caramelized onions, and chives.

Local heirloom tomatoes, fresh mozzarella, pepita bread, balsamic, and basil oil.

4 herb pesto, goat cheese, and almond vinaigrette.

Creamy polenta, basil, and Parmesan.

Pine nuts, Fresno chili, cumin, and cilantro yogurt sauce.

Duck fat, caraway, hazelnut and pomegranate gastrique.

Eggs, white cheddar, jalapeno relish, Parmesan aioli, and ciabatta.

Chickpea puree, romesco, arugula, and sunny side up egg.

Red onion, potato, spinach, poached eggs, and lemon vinaigrette.

Green onion-white cheddar biscuits, local chorizo gravy, and scrambled egg.

Chile braised pork, rice, black beans, feta cilantro crema, tomato, and fried egg.

Spinach, mushroom, Gruyere, and avocado.

Potato, chickpea, carrot, Utah corn, squash, Moroccan pesto, feta, and sunny side up egg.

White cheddar, peppercorn aioli, bacon marmalade, and lettuce.

Zursan organic white rice, organic greens, young vegetables, and mustard-bacon jus.

Farro, butternut squash, piquilo pepper vinaigrette, Broccolini and hazelnut.

Spaghetti, plum tomatoes, basil butter, mozzarella, and Parmesan.

Spaghetti, local egg, pancetta-onion ragu, peas, and gold creek Parmesan.

Fusilli, tomatoes, asparagus, white wine, lemon, and garlic Parmesan crumble.

Creminelli ham, mushrooms, tomatoes, mozzarella, and garlic cream sauce.

Chicken, bacon, fontina, lettuce, tomato, pesto aioli, and focaccia.

White cheddar, peppercorn aioli, and bacon marmalade.

Citrus barbecue sauce, piquillo pepper slaw, and fontina cheese.

Jalapeno relish, red onion, local white cheddar, Parmesan aioli and sprouted wheat bread.

Avocado, arugula, marinated feta, and sprouted wheat bread.

Applewood smoked bacon, romaine, tomato, Parmesan aioli, and stoneground ciabatta.

Romesco, chickpea puree, arugula and feta.