Roasted grapes, seasonal berry compote and toasted french baguette.
Two, any style.
Rye, sourdough, wheat berry or english muffin.
House sausage, linguisa sausage or lamb sausage.
Romaine lettuce, asiago cheese, herbed croutons.
With pesto grilled chicken, shrimp or salmon.
Arugula, goat cheese, pink peppercorns, candied pecans, citrus segments and lemon honey thyme vinaigrette.
Mixed greens, dried blueberries, gorgonzola, almonds, caramelized onion, pomegranate vinaigrette and green apple.
Butter lettuce, mixed greens, sherry vinaigrette and beet chips.
Smoked bacon, white cheddar cheese, tomatoes, avocado and mosiah sauce.
Applewood smoked bacon, tomato, lettuce and dill mayonnaise.
Roasted chicken breast, black forest ham, swiss cheese, sweet & spicy mustard, bechamel sauce and tomato.
Two eggs, breakfast potatoes or house salad, toast and choice of bacon or sausage.
Artisan lamb sausage, roasted pepper medley, scrambled eggs, asiago cheese, breakfast potatoes or house salad, french baguette.
Squash, mushrooms, tomatoes, white cheddar, diavalo sauce, breakfast potatoes or house salad, toast.
Polenta, italian sausage, grilled tomato, poached eggs, hollandaise, breakfast potatoes or house salad.
Jarlsburg cheese, mosiah sauce, hollandaise, breakfast potatoes or house salad.
Steel cut oats, sun-dried fruit and candied pecans.
Mascarpone, vanilla whipped cream.
House-made honey almond butter and roasted grapes.
Cream cheese glaze.
Your choice of candied pecan butternut squash soup or the fresh soup special served with our house salad.
Mixed greens tossed with dried blueberries, gorgonzola, almonds, caramelized onion and a pomegranate vinaigrette finished with green apple laces.
Romaine lettuce tossed with asiago cheese and herbed croutons served with pesto grilled chicken.
Arulgula, goat cheese, pink peppercorns, candied pecans and citrus segments tossed in lemon honey thyme vinaigrette.
Grilled beef tenderloin, roasted bell pepper, lettuce and onion served on rye bread with gorgonzola aioli.
Applewood smoked bacon, tomato and lettuce served on sourdough bread with dill mayonnaise.
Cambozola cheese, mostarda and crispy onion served on a kaiser bun.
Bacon, mushrooms, swiss cheese and house-made mayo served on a kaiser bun.
Roasted chicken breast, black forest ham, swiss cheese, tomato served on sourdough bread with sweet & spicy mustard and bechamel sauce.
Tomato, onion, chili aioli and avacado cream served on three mini-buns.
Sage, roasted garlic, cranberry relish, onion and asiago cheese served on a kaiser bun.
Zucchini, eggplant, tomato, onion and provolone cheese served on wheat berry bread with pesto aioli.
Grilled chicken, tomato, onion, provolone cheese served on ciabatta bread with chipotle aioli.
Italian sausage, salami, grilled zucchini, roasted onion, spinach, asiago cheese, ricotta and mozzarella served with bell pepper puree and balsamic reduction.
House-made pasta tossed in a spicy tomato sauce with asiago cheese and parsley add chicken, shrimp, or clams $4.00.
Penne pasta, roma tomatoes, and crimini mushrooms served in a creamy pesto sauce add chicken or shrimp $4.00.
Elbow macaroni, white cheddar, asiago and provolone cheese served with an asiago cheese crisp add chicken or shrimp $4.00.
Drizzled with honey lavender sauce.
Served with vanilla ice cream.
Slide ridge honey ice cream.
Topped with chocolate shavings and house-made whipped cream.
Served with citrus segments and a pistachio cookie.
Soft polenta, preserved bell peppers and jalapeno apple mint relish.
Pine nuts, dried cranberry, sage, carrots, botatoes and bacon served over mashed potatoes with balsamic reduction.
House-made cocktail aioli.
Tarragon, peas and red onion in a potato cylinder with sherry cream sauce.
Asiago cheese sauce and paprika oil.
Meats, olives, artisan cheese and crostini.
Butter lettuce and mixed greens tossed in sherry vinaigrette, and topped with beet chips.
Romaine lettuce and asiago cheese tossed with herbed croutons. Entree size, served with grilled chicken, shrimp or salmon.
Arugula, goat cheese, pink peppercorns and candied pecans tossed in lemon honey thyme vinaigrette, finished with citrus segments.
Mixed greens, dried blueberries, gorgonzola, almond and caramelized onion tossed in pomegranate vinaigrette and finished with green apple laces.
Served with grilled apple.
House-made pasta in a spicy tomato sauce, with asiago cheese and parsley. Add chicken, shrimp or clams $4.00.
White cheddar, provolone, and asiago, served with an asiago cheese crisp. Add chicken or shrimp $4.00.
Layers of italian sausage, salami, grilled zucchini, roasted onion, spinach, asiago, ricotta and mozzarella with bell pepper puree and balsamic reduction.
Mashed potatoes, vegetable medley and smoked shallot sauce.
Cappellini, sweet peas, cherry tomato, arugula and basil, in tomato saffron broth.
Butter braised leeks, vegetable rice pilaf and warm herbed shallot dressing.
Clams, seabass, calamari, scallops and shrimp in a light tomato broth with grilled garlic bruschetta.
Spinach, bell pepper and feta cheese over soft polenta, asparagus and chorizo broth.
Asparagus, roasted fingerling potatoes, cipollini onions and shiitake chips with creamy peppercorn sauce.
Roasted potato gnocchi with wild mushrooms and a creamy truffle sauce.
Bacon, peas, truffle mashed potatoes and asiago cheese.
Mashed potatoes, port wine roasted shallots, celery root chips with sour cherry reduction and rosemary demi-glaze.
Honey lavender cream sauce.
Vanilla ice cream.
Topped with whipped cream and chocolate shavings.
Slide ridge honey gelato.
Menu for Faustina provided by Allmenus.com
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