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Saffron Valley East India Cafe
Includes two curries of your choice with rice, one appetizer of your choice and one classic naan. Other add on items for additional cost
Twice as much Tikka Masala (32oz) in one package with add on Rice & Naans
Choice of curries with selected options with Basmati Rice, 2 Butter Naans & 2 Veg Samosas
Choice of Veg curries with selected options with Basmati Rice, 2 Butter Naans & 2 Veg Samosas
(VEG) Minced vegetable sauteed with coriander & chili served with ghee toasted pav bread
(Vegan) Garbanzo Beans, garlic oil, roasted garam spices served with oversized, soft, puffy wheat bread
Soft flour tortilla, chipotle sauce and cheese, served with biryani rice and black lentils
(VEGAN) (VEG) Savory pastry filled with mashed potato, sweet peas, coriander, toasted cumin & ginger, served with dipping sauces
(VEG) Deconstructed samosas topped with sweet yogurt, mint, tamarind chutneys and crispy sev
(VEG) Crisp wafers, potatoes, tomatoes, onions, sweet, yogurt topped with chutneys
(VEG) Seasonal vegetables dredged in a spiced chickpea batter, golden fried and served with dipping sauces
(VEG) Deep fried hollow spherical shell filled with potatoes, raw onions, chickpeas and spices, served with special masala water
(VEG) Minced vegetables sauteed with coriander and chili served with ghee toasted pav bread
(VEG) Crispy fried kale topped with sweet yogurt, sweet and savory chutneys, crispy sev
A classic from Chennai, tender bites of spice marinated chicken tempered with mustard seeds and curry leaves, serviced with mint sauce
Golden friend chicken tenders dusted with chef's special masala blend served with cilantro dipping sauce
Flaky Swai fish friend crisp and spiced with chaat masala & dried mango dust served with coriander chutney
Assorted of Chicken Pakoras, Amritsari fish, vegetable samosa and vegetable pakoras served with dipping sauces
Chicken winglet cut loose from the bone end and pushed down and coated with special red batter
Puffed chicken samosa smothered with a buttery tikka sauce
(GF) An Indian menu classic, pulled chicken charred in the tandoor oven then finished in a creamy tomato curry flavored with fenugreek.
(GF) Southern spiced goat (bone-in) curry with mustard, fenugreek, curry leaves and sambhar spices
(GF) Chicken pieces slow cooked with fresh cilantro, cumin, coriander and garam masala blend
(GF) Juicy and succulent marinated chicken/vegetables cooked in a simple, spicy tomato onion curry flavored with spices, ginger and garlic
(GF) Kerala style fish curry made with coconut milk, turmeric, plum tomato, onion and cilantro, finished with lime
(GF) (DF) South Indian style fried prawns in onion and tomato spice medley served with rice and lentils
(GF) Juicy boneless leg of lamb slow braised in a medium spiced curry of onion, tomato and kashmiri chilli
(GF) (VEGAN) (VEG) Garbanzo beans, tomato & onion stewed in warm spices & aromatics, topped with cilantro
(GF) (VEGAN) (VEG) Roasted cauliflower, potatoes, spiced onion-tomato masala
(GF) (VEGAN) (VEG) Stir-Fried okra dish cooked with crisp onions, tangy tomatoes & aromatic spices
(GF) (Can be made Vegan upon request) Simmered yellow split lentils tempered with cumin, mustard seeds, Kashimiri chili & curry leaf
(GF) (VEGAN) (VEG) Dish consisting of spicy grilled eggplant mash sauteed with onions, tomatoes and spices
(VEGAN) (GF) Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes
(GF) Whole black lentils cooked with butter and cream, simmered on low heat for unique flavor
(GF) (Can be made Vegetarian based on Protein selection) Creamy tomato curry spiced with paprika, fresh ginger and cilantro
(GF) (Can be made Vegetarian based on Protein selection) Traditional recipe of baby spinach sauteed with tomato, onion, garlic & garam masala.
(GF) (Can be made Vegan upon request) (Can be made Vegetarian based on Protein selection) Sweet and spicy coconut flavored sauce slow cooked with fresh herbs & spices.
(GF) (Can be made Vegetarian based on Protein selection) SPICY!! Potato, vinegar, serrano and red chilies make this sauce red hot and fiery.
(GF) (VEGAN) (Can be made Vegetarian based on Protein selection) Classic south Indian sauce with fennel, black pepper, curry leaves and tempering spices
(GF) Tender grilled chicken pieces in a traditional marinade of ginger, garlic, spices, yogurt and lemon juice
(GF) Pieces of chicken marinated in a creamy cashew nut, saffron sauce and grilled in the tandoor
(GF) Grilled herbaceous chunks of chicken marinated with cilantro, mint & green chilies
(GF) Chicken drumsticks in a classic tandoori marinade of a ginger, garlic, yogurt, garam masala and dried fenugreek
(GF) Atlantic salmon marinated in mustard oil, garlic & chili, dusted with spiced chickpea flour & grilled until golden
(GF) (VEG) Chunks of cottage cheese marinated in yogurt, kalonji, garlic, turmeric & tandoori spices - served with roasted peppers
(GF) Assortment of chicken tikka, hariyali chicken, malai chicken and paneer kebabs
(GF) Spice Marinated and pan seared white fish fillets garnished with cilantro and lemon.
(GF) Tender chops of Lamb marinated in chef's select spices and cooked in the clay oven
(GF) (VEG) Savory rice and lentil crepes service with fresh coconut & tomato chutneys and sambar (lentil soup) Traditional filing of spiced mashed potatoes
(GF) (VEG) Savory rice and lentil crepes service with fresh coconut & tomato chutneys and sambar (lentil soup) Plain dosa smeared with fresh clarified butter
(GF) Savory rice and lentil crepes service with fresh coconut & tomato chutneys and sambar (lentil soup) Pulled chicken smothered in a tikka sauce for a hearty filling
(GF) (VEG) Savory rice and lentil crepes service with fresh coconut & tomato chutneys and sambar (lentil soup) Seasonal vegetables, cottage cheese sauteed with spiced potatoes
(GF) (VEG) 3 Pieces combo mix & match. Soft & Fluffy steamed cake with vada fritter combo. Serves with Sambhar (Lentil Soup) and Chutneys
(GF) Hearty vegetables/meat and rice casseroles cooked with flavorful herbs & spices. Served with yogurt cucumber raita
(GF) Hearty vegetables/meat and rice casseroles cooked with flavorful herbs & spices. Served with yogurt cucumber raita
(GF) Hearty vegetables/meat and rice casseroles cooked with flavorful herbs & spices. Served with yogurt cucumber raita
(GF) Hearty vegetables/meat and rice casseroles cooked with flavorful herbs & spices. Served with yogurt cucumber raita
(GF) (VEG) Hearty vegetables/meat and rice casseroles cooked with flavorful herbs & spices. Served with yogurt cucumber raita
(GF) Hearty vegetables/meat and rice casseroles cooked with flavorful herbs & spices. Served with yogurt cucumber raita
(GF) Hearty vegetables/meat and rice casseroles cooked with flavorful herbs & spices. Served with yogurt cucumber raita
Pan fried rice
Soft noodles
Tasty and mouth-watering dish cooked with Indian spices and pungent Chinese Manchurian sauce
Tasty mouth watering dish cooked with Indian spieces and pungent Chinese sauces. Served with rice
Traditional flat breads cooked in our tandoor clay oven
Traditional flat breads cooked in our tandoor clay oven
Traditional flat breads cooked in our tandoor clay oven
Traditional flat breads cooked in our tandoor clay oven
Traditional flat breads cooked in our tandoor clay oven
Traditional flat breads cooked in our tandoor clay oven
Cooked white basmati rice
Cooked brown basmati rice
Carrot Halwa
Sweet donuts
Menu for Saffron Valley East India Cafe provided by Allmenus.com
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