Cedar of Lebanon

Chickpea puree, tahini, garlic, lemon juice and pita bread.

Chopped parsley and tomato, green onion, bulgur wheat, lemon juice, mint, olive oil and pita bread.

Smoked eggplant puree, lemon juice, garlic, tahini aioli, olive oil and pita bread.

Four pieces. Chickpeas and fava bean croquettes, tomato, sesame seed sauce and pita bread.

Bulgur wheat and tomato puree, lemon and spices and pita bread.

Warm, whole chickpeas, tahini and lemon juice sauce and pita bread.

Four pieces. Stuffed grape leaves, tomato, onion and rice medley and pita bread.

Sweet and spicy puree, ground walnut, pomegranate and bell peppers.

Two pieces. Flatbread, ground beef and lamb, tomato and onion and Middle Eastern spices.

Lebanese sausage, tomato and lemon sauce.

Lentils with rice and caramelized onions.

Cilantro and olive tapenade.

Chickpea and fava bean croquettes, tomatoes and sesame seed sauce. Served in a warm pita wrap and served with Basmati rice.

Marinated chicken slices and house garlic aioli. Served in a warm pita wrap and served with Basmati rice.

Thin slices of lamb, bed of greens and mint yogurt aioli. Served in a warm pita wrap and served with Basmati rice.

Mixed greens, spinach, cucumber, tomato, red cabbage and house vinaigrette dressing.

Mixed greens, cucumber, tomato, Mediterranean olives, Feta cheese and house vinaigrette dressing.

Top sirloin marinated and skewered served with rice and vegetables.

Tender lamb marinated with variety of spices and skewered, served with rice and vegetables.

Grilled chicken, onion, tomato and bell pepper.

Ground beef mixed with onions, parsley, served with rice and vegetables.

Tender roasted beef marinated and served in tahini sauce, served with basmati rice and vegetables.

Tender chicken marinated and roasted served with garlic sauce, served with basmati rice and vegetables.

Flavored and tasty, served with basmati rice and vegetables.

Marinated 12 oz. steak and Middle Eastern spices.

Cilantro, lime marinated, herb potatoes and steamed vegetables.

Eggplant, zucchini, tomatoes, potatoes, carrots, onions and parsley. Served with basmati rice and vegetables with choice soup or salad. Vegetarian.

Lentil, rice, caramelized onions, vegetables, hummus, and yogurt cucumber salad. Served with basmati rice and vegetables. Vegetarian.

Spinach fatayar, falafel, hummus, tabboule, 2 pita bread, soup or salad. Vegan.

Lamb is marinated in curry.

Chicken is marinated in curry sauce, served with rice and vegetables.

Exotic shrimp cooked in special sauce with green pepper, mushroom, vegetables and served over rice in Moroccan tagine.

Tender pieces of chicken in special sauce with aromatic spices and folded in filo.

With house curry sauce.

Lamb in curry and delicious chicken in filo.

Chicken and lamb tagine in curry sauce.

Lamb and chicken served with basmati rice and mixed vegetables.

Vegetarian moussaka, moujadra, couscous, and mixed vegetables. Vegetarian.

Delicious chicken in filo and curry chicken over couscous.

Combo kebab and delicious chicken in filo.

Smooth puree of chickpeas mixed with tahini, garlic, lemon juice and olive oil. Served with pita bread.

A smoky puree of toasted eggplants mixed with lemon juice, garlic, tahini, and olive oil. Served with pita bread.

Chopped parsley, tomatoes, green onion, bulgur wheat, mint, olive oil, and lemon juice. Served with pita bread.

Warm whole chickpeas with tahini, garlic, and lemon juice. Served with pita bread.

Delicious croquettes of ground chickpeas, and fava beans blended with spices, deep fried, and served with tahini, lettuce, tomatoes, and parsley. Served with pita bread.

Tender grape leaves stuffed with rice, tomatoes, onions, parsley, mint, olive oil and lemon juice. Served with pita bread.

Armenian specialty: made from bulgur wheat, tomatoes, lemon juice, spices, and mixed to perfection. Served with pita bread.

Feta cheese, black olives and tomatoes. Served with pita bread.

Carrots, celery, and pickles. Served with pita bread.

A baked flatbread triangle filled with spinach, pine nuts, onions, olive oil, and lemon juice. Served with pita bread.

A small Lebanese sausages sauteed with lemon juice and served with cilantro tomato sauce. Served with pita bread.

This traditional dip made with walnuts, pomegranate molasses, bell peppers, spices, ground to paste and served with romaine lettuce. Served with pita bread. Spicy hot.

Chopped romaine lettuce, tomatoes, cucumber, green onions, spices, mixed with pita bread chips. Served with pita bread.

Lettuce romaine, tomatoes, cucumber, olives, and feta cheese. Served with pita bread.

Served with pita bread.

Creme caramel.