Pho Green Papaya

marinated w/ garlic lemongrass, turmeric, shallot, black pepper. masaman sauce

marinated in lemongrass and garlic, thai shallot, black pepper, and coriander

marinated in honey, garlic, shallot, star anise, coriander, lemongrass, and blended soy

sesame seeds, pepper, scallion, w/ chili sauce

prepared w/ wood-ear mushroom, tofu, carrot, onion, taro, jicama, pork, w/ sweet chili sauce

wrapped w/ spring greens, mint, vermicelli noodles, and crispy rolls

wrapped w/ spring greens, xa xiu pork, shrimp, and vermicelli noodles

pan seared served w/ ginger soy sauce

chicken satay, spring rolls, grilled pork skewers, and egg rolls

spring rolls, dumplings, grilled pork skewers, and shrimp rolls

shredded papaya topped with nuts and served w/ grilled chicken and sticky rice

wok seared w/ garlic and soy sauce

with apple, celery, cabbage, red bell pepper, toasted shallot, mint, peanut, and vinaigrette

with chicken or shrimp

all entrees served w/ soup, eggroll, salad, steamed rice, and your choice of 2 items from the list below. additional $1.00 charge for seafood and lamb selections.

All entrees served w/ soup, salad, dumplings, shrimp rolls, steamed rice, and your choice of 2 items from the list below. Additional $1.00 charge for seafood and lamb selections.

with vermicelli noodles, vegetables, & vinaigrette

marinated in citrus, honey, and lemongrass

simmered in coconut and taro

with coconut milk, basil, and vegetables

bird eye chili, garlic, shallot, and tumeric

sauteed in minced garlic and lemongrass

with Thai sweet basil and vegetables

marinated with sesame seed oil, honey, and citrus

served w/ teriyaki sauce

wok seared with soy sauced and sesame oil

stir fried w/ rice noodle, sprout, scallion, eggs

braised in chili, turmeric, cumin, coriander, ginger

braised with coconut cream, peanuts, massaman curry

w/ pork patty & crispy roll

w/ grilled chicken & egg roll

w/ grilled shrimp & pork

w/ grilled pork & egg roll

julienne pork & egg

w/ seafood & pork

soup w/ seafood & pork

w/ seafood & pork

simmered in coconut milk and vegetables

stir fried rice noodle w/ bean sprouts, scallions, eggs, and sauce

sesame oil, black, pepper, and garlic

stir fried with garlic, basil, and string beans

simmered in rich coconut milk, taro, and curry paste

w/ sesame seed oil, citrus, honey

braised in chili, turmeric, cumin, coriander, cloves, and ginger

braised with coconut cream, peanut, massaman curry

fresh herbs w/ seafood cooked in house stock, lemongrass, lime leaves, galangal, and exotic greens

wok seared w/ scallion, garlic, pepper, and seasoning

wok tossed with bell pepper, jalapenos, and scallions. (shell on or off)

simmered in coconut milk and greens

stir fried rice noodles w/ bean sprouts, scallions, eggs, and sauce

prawn or sea bass cooked in house made chicken stock, pineapple, tamarind, bird's eye chili, and exotic greens

simmered in garlic, shallot, and sauce. sea bass or catfish (center bone in)

served hot or cold

pepsi, diet pepsi, mtn dew, sierra mist, dr. pepper, root beer

with tender leaf tips. organic

with lychee essence

african rooibos, cloves, cinnamon, cardamom, & spearmint

india black tea, dried ginger, cloves, and cinnamon

herbal blend of organic flower tops

with coconut milk and ice

jelly, lychee, jack fruit, and shredded coconut